101 Ocean

Slow roasted ribs dusted in Asian spices, over a bed of Napa & tri-colored peppers. Topped with orange sesame vinaigrette sauce

Prosciutto, Arugula, Cherry Tomatoes, Basil Oil. Topped with Balsamic Glaze. Served with Focaccia Bread

Smoked gouda, pico, scallions & sour cream

Served with Sweet Thai Chili Sauce & Apricot mango sauce

Choice of Buffalo, Mango Habanero or Garlic Parmesan sauce. Served with celery & homemade bleu cheese

Tender rings & tentacles served with two delicious sauces, sweet Thai chili sauce & marinara sauce

6 chilled, plump & juicy jumbo shrimp, served with our 101 house made cocktail sauce

Deep fried stuffed lobster ravioli with a homemade vodka sauce

Hummus, spicy feta & tzatziki. Served with toasted pita bread slices.

Choice of white or red sauce & served with house fresh bread

Sweet & sour cucumbers, wakame, pickled ginger, wasabi aioli & ponzu sauce

Sweet chili sauce, cucumbers, bell peppers & scallions, on a sizzling hot platter

Crab meat & artichokes, topped with diced tomatoes. Served with tortilla chips

Truffle oil, four cheese sauce & bacon. Topped with panko & Romano cheese

Served with warm maple syrup, whipped butter, and applewood smoked bacon. Add farm fresh blueberries or white chocolate chips.

Blackened chicken breast, breakfast potatoes, bacon, scrambled eggs, topped with cheddar jack cheese, scallions, then drizzled with cilantro infused sour cream

House-made fresh corned beef mixed with potatoes, peppers, onions, smoked gouda, and topped with 2 eggs over easy

Country fried steak topped with country gravy, served with 2 eggs any style and breakfast potatoes

Chef's choice of fresh seasonal ingredients, served with applewood smoked bacon and breakfast potatoes

Toasted English muffin, wilted spinach, sliced prosciutto, hollandaise, served with breakfast potatoes

8oz sirloin served with 2 eggs and breakfast potatoes

Ham, peppers, onions, mushrooms, cheddar jack cheese, scrambled eggs, tucked into a flour tortilla and served with breakfast potatoes

Choice of: Ketel One vodka or Ketel One Citroen, Taste of Florida Bloody Mary mix, garnished with celery, lemon, lime, olives, and an Old Bay rim

Ketel One Botanical Grapefruit & Rose, The Beach by Whispering Angel (rosé)

Don Julio Blanco tequila, blueberry basil–infused simple syrup, house-made sour mix, floating blueberries

Tanqueray Sevilla gin, splash of Aperol, soda water, topped with prosecco and an orange garnish

Smirnoff peach vodka, passionfruit purée, cranberry juice, with a splash of ginger ale

A classic with a twist: vodka mojito featuring Smirnoff Zero Sugar Infusions Watermelon & Mint, fresh lime, mint, and frosé, topped with soda

All guests are required to wear shirts and shoes while dining or enjoying beverages at the bar area, inside and outside.

18% Gratuity will be added to all parties of 8 or more. For all parties of 5 or more, we can accept four equal payments per table; we cannot accommodate separate checks for parties larger than 5 people.

No pets are allowed inside the restaurant unless they are registered service animals. Dogs said to be service animals must have ADA credentials. Dogs are allowed in the outdoor portion but must remain on the ground.

Choice of blackened or grilled. Served with wild rice pilaf & asparagus

Beer battered cod, fries, slaw & tartar sauce

Au poivre sauce, lemon scalloped potatoes & asparagus

Mushroom udon noodle salad, wakame, pickled ginger, sweet & sour cucumbers, wasabi aioli & ponzu sauce

Egg dipped pan fried chicken breast, ham, fontina, whole grain honey mustard cream, mashed potatoes & asparagus

Served with a cognac lobster cream sauce, wild rice pilaf & asparagus

Orange ginger glaze sauce, sweet potatoes & asparagus

Served with mashed potatoes, broccoli & topped with a mushroom marsala sauce

Scallion mashed potatoes, roasted Brussel sprouts with a Tropical Faire BBQ sauce

Herb crusted grilled branzino, shrimp, spinach pasta, roasted tomatoes, roasted garlic & olive oil

Scallion mashed potatoes, spinach, cherry tomatoes & a lemon piccata sauce

Teriyaki glazed over vegetable studded udon noodles tossed in Thai peanut sauce & sweet strings

Vanilla rum glaze, mashed sweet potatoes & roasted broccoli

Prime skirt steak served to perfection with roasted potatoes. Served with a delicious chimichurri sauce

A regular cheese pizza, than you build on from there! Up to three toppings of your choice

Herb vinaigrette, tomatoes, prosciutto, basil, mozzarella & balsamic glaze sauce

Sweet peppers, pizza sauce & mozzarella

San Marzano tomatoes, fresh mozzarella & fresh basil

Mozzarella, lemon oil & Parmesan Reggiano

Garlic butter, topped with seasoned shrimp & a blend of cheeses

Seasoned beef, lettuce, pico de gallo, tortilla strips, cheddar & jack cheese. Topped with cilantro lime sour cream

Wild mushroom truffle puree, roasted portobello, red onion & fontina cheese

San Marzano tomatoes, herb infused sour cream, basil & fresh mozzarella

Classic bolognese, marinara, ricotta & shredded mozzarella

Chicken, parmesan cheese, mozzarella cheese topped with a homemade Sunday sauce. Served over linguini pasta

Classic meat sauce with a touch of cream. Topped with shaved pecorino cheese.

Fusilli pasta, sun dried tomatoes, scallions, four cheese sauce. Topped off with fresh lobster

Rigatoni pasta tossed in a homemade pink vodka sauce

Shrimp, sun dried tomatoes, zucchini, scallions, homemade pesto with a touch of cream tossed with linguini pasta

Low Tide: one level presentation of fresh, chilled seafood. High Tide: two level presentation of fresh, chilled seafood. Lobster tail, P.E.I. mussels, peel & eat shrimp, middleneck clams & blue point oysters, plus a bonus seafood item fresh from Chef's kitchen

Steamed in Old Bay, Lemon & Black Peppercorn

Grilled chicken, hard boiled eggs, bleu cheese, Roma tomatoes, applewood smoked bacon & avocado. Served with a homemade balsamic vinaigrette dressing

Mixed greens, candied walnuts, sautéed onions, bleu cheese crumbles. Served with 101 homemade balsamic vinaigrette

Chopped romaine, homemade herb croutons & shaved Asiago. Served with homemade Caesar dressing

Romaine lettuce, salami, ham, tomato, cucumber, red onion, fresh mozzarella & olives. Served with a red wine vinaigrette dressing

Mixed greens, plum tomatoes, cucumbers, mixed peppers, red onion, Kalamata olives, feta cheese. Served with homemade Greek dressing & pepperoncini

Crumbled goat cheese, pickled roasted golden beets, mixed greens, sweet & spicy walnuts & homemade 101 dressing

Choice of blackened or grilled chicken

Choice of blackened or grilled salmon

Choice of blackened or grilled shrimp

Mixed greens, fresh strawberries & pistachios. Served with a lemon vinaigrette dressing

Choice of taco seasoned grilled chicken or ground beef, shredded lettuce, tomatoes, sour cream, cheese & beans. All in a homemade deep fried edible shell. Served with avocado ranch dressing

Blackened or grilled, mixed greens lettuce, onion, tomato & lemon aioli sauce. Served on a toasted brioche bun

Sautéed onions, watercress, bleu cheese crumbles, creamy horseradish. Served on a toasted hoagie roll

Coleslaw, red onion, tomato & tartar sauce. Served on a toasted brioche bun

Breaded Chicken Cutlet topped with Sunday gravy & Mozzarella. Served on Focaccia Bread

Fried chicken breast, roasted peppers, sliced tomatoes & fresh mozzarella, topped off with a balsamic glaze

Roasted pork, ham, Swiss cheese, pickles, mustard. Served on a buttered artisan roll

Served on a buttered hoagie roll & shredded lettuce

Smoked gouda, cheddar, provolone, fontina cheese, applewood smoked bacon, tomato, avocado on a multigrain bread

Flamed Grilled Angus Ground Beef, Caramelized Onions, Shredded Greens Lettuce & Tomato. Served on a Brioche Bun with your choice of cheese

Choice of Cripy, blackened or grilled mahi. Mixed greens lettuce & tomato

Shaved ribeye with onions. Choice of Whiz or provolone on a semolina roll

Homemade Tuna, Mixed Greens, Provolone, Cheddar, Tomato & Rosemary. Served on Focaccia Bread

Turkey, bacon, lettuce, tomato & mayonnaise. Served with choice of white, wheat or multigrain bread

Choice of 3 eggs made your way. Choice of Home Fries, Applewood Bacon, Sausage. Choice of White, wheat or multigrain bread.

Only here at 101 Ocean, French Toast, Belgium Waffles, Silver Dollar pancakes & Chef's seasonal fruit bowl. Served with faire sides of Nutella, maple syrup and homemade whipped cream

Country Fried Steak, 2 eggs any style, served with a Homemade Country Gravy & Biscuit, the good ole fashion way

Chef's Choice of Seasonal Fruit

Choice of Blueberry or Strawberry Jam. Topped off with homemade fresh whipped cream

Choice of fresh ingredients made your way. Choice of three toppings & cheese.