Aslin Beer Co., Old Town, American Lager
$6.00Virginia, 12 OZ, 4% ABV
Wheat
Washington, DC
Virginia, 12 OZ, 4% ABV
Virginia, 12 OZ, 4.6% ABV
Alexandria, Virginia, 12 OZ, 7.2% ABV
Washington, DC, 12 OZ, 4.7% ABV
Breaded chicken cutlet slider with dill pickles and smoked chimichurri
4 Crispy Chicken Tenders served with Honey mustard or BBQ Sauce
Zesty Buffalo (GF) | Served with Celery & Carrot Sticks
served with carrots, celery, and an assortment of flatbreads
Roasted red pepper hummus and Taziki served with toasted pita chips and sliced cucumber
Bite-sized, oven roasted meatballs in a tomato basil meat sauce served with baguette
with roasted tomato salsa, guacamole and sour cream
FR
SP
FR
FR
FR
FR
Michters Bourbon, Aperitivo, Martini & Rossi Fiero, Lemon. Bourbon and citrus will have having you flying
Wild Turkey Bourbon, Ron Zacapa 23 Rum, Italian Chocolate, Mr Black. Spice driven Old Fashioned that is deep and smooth
Espolon Tequila Blanco, Siete Misterios Mezcal, Nixta, Pineapple, Lime, Mole. Margarita born in Oaxaca, Mexico
Citadelle Gin, Sake, Strawberry Rhubarb, Lemon, Sakura. A Sidecar that was born in France and grew up in Japan
Chinola Passion Fruit, Sparkling Wine, Vanilla, Perrier Sparkling Water. pornstar martini but tall and refreshing
Ketel 1 Vodka, Mr. Black Coffee, Cold Brew, Cacao, Biscotti. Espresso Martini born in an Italian Coffee
NYC, 12 oz, 0% ABV
Austria, 8 oz
Original, Sugar Free, Watermelon, Tropical, White Peach
Moinetto Aperitivo, Moinetto Non-Alcoholic Sparkling Wine, Perrier Sparkling Water. Non-alcoholic Aperol Spritz
Italy
Almave Blanco Non-Alcoholic Tequila, Lime, Grenadine. Non-Alcoholic Margarita. Always in season
California, 12 oz, 4.5% ABV. Passion Fruit, Black Cherry, Grapefruit, Pineapple
Washington, DC, 12 oz, 7.5% ABV
Columbia Valley, WA, 14.2% ABV. strawberry, pureed raspberry, currants, plum jam and spice
Cotes du Lot, France, 14% ABV. citrus, red berries, strawberries and cream
Monterey Bay, CA, 14.5% ABV. dark cherry, raspberry, plum with bright acidity
Western Cape, South Africa, 13.5% ABV. red plum, blackcurrant, red berries, gentle herbs, subtle smoke, earthy finish
13% ABV. dark berry and cherry, black pepper and spice, soft tannins, medium body, bright, juicy finish
Gruner Veltliner blend, Maryland, 15% ABV. ripe, yellow apple, nectarine, dried pineapple, citrus pith, soft & creamy
Kumusha, Western Cape, South Africa, 12% ABV. bright red fruit, cherry, strawberry, floral, dry spice
Catalonia, SP, 12% ABV. Meyer lemon and green apple flavors
Champagne, FR, 12% ABV. medium body, stone fruit, brioche and hazelnut
Champagne, FR, 12% ABV. light flowers, citrus, stone fruit, brioche
Mosel Valley, Germany, 10.5% ABV. fresh peach, crisp lime, and subtle mineral flavors
North Coast, CA, 13.9% ABV. ripe pear, baked apple, lemon curd, vanilla, light toast, creamy texture, bright finish
13% ABV. green apple, ripe pear, lemon zest, honeysuckle, wet stone, crisp, dry finish
Wagram, Austria, 13.5% ABV. bright, granny smith apple, Asian pear, fresh cut citrus, zingy
Breedekloof, South Africa, 13.5% ABV. aromatic, grassy, grapefruit peel, white peach, lemon citrus, refreshing
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.