The Bazaar
Washington, DC
1100 Pennsylvania Ave NW, Washington, DC, 20004-250122 itemsUpdated March 21, 2026
Structured menu data
Appetizers & Small Plates
Bar Mar Seafood
Fried Calamari
Iconic seafood classic
Lobster Rolls
Iconic seafood classic
Bazaar Meat
Carpaccio
Inventive takes on carpaccio
Vaca Vieja Ribeye
Ribeye aged to perfection
Beer
Craft Beers
Nearly 200 craft beers on tap and by the bottle
Schlitz
Draft
Beverages
Sangria
Three types available
Cocktails
Burden of Proof
Sazerac rye, ancho reyes chile, crème de banane
Melon Sour
Vodka, melon, aveze, lemon, egg white
Overruled!
Pineapple rum, baijiu, pineapple, apricot
Passion Puma
Vida mezcal, jequitiba rosa, guava
Salt Air Margarita
Topped with a salty foam cloud
Two to Tango
Plantation rum, Giffard banana, Dolin Blanco, huna, melon
Wrigley Building
Spanish brandy, Jamaican rum, amaro, orange marmalade
Main Courses
Bone-in Grilled Pork Chops
Large plate
Bouillabaisse
Sumptuous French seafood stew
Burgers
Italian Beef
Luxe Italian beef made with meat sourced from a boutique farm, bread from 3D Baking, and giardiniera from J.P. Graziano's
Raw Bar & Seafood
Ceviches
Conservas
Stacked lineup available