Sost

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Assorted dishes of grilled meats, rice, and vegetables, with chutneys and sauces, on white plates.

Plate of grilled meat skewers with rice, garnished with herbs, and dipping sauces, served with small bowls of spicy sauces and coleslaw.

A white bowl containing grilled shrimp pieces with herbs, served on a bed of mashed potatoes with dark greens and a drizzle of sauce.

Bowl of jollof rice, grilled meat skewers, guacamole, salsa, and pickled vegetables garnished with fresh cilantro.

Three colorful mimosas in champagne flutes, garnished with berries, mint, and citrus slices.

A serving of North African shakshuka topped with cilantro, crumbled cheese, and pickled jalapeños.

A bowl of teff porridge topped with sliced bananas, sliced strawberries, blueberries, and a mint leaf.