Sharbat Bakery&Cafe

Flaky goghal with spramled eggs, soujouk, greens and tomato

A flavorful egg dish topped with spiced beef soujouk sausage, and a sprinkle of fresh herbs. A rich and satisfying combination.

Fluffy eggs simmered in a rich, savory tomato sauce, topped with fresh greens. Served with warm, homemade bread for a comforting meal

Thin, delicate crepes filled with creamy Nutella and fresh strawberries, folded to perfection and topped with a sweet touch.

Herb omelette (spinach, parsley, dill, green onions) served with fresh yogurt.

Soft vanilla cake layered with fresh cream and filled with a perfectly balanced sweet and tart apricot jam

Moist vanilla cake with dulce de leche frosting, chopped walnuts, and caramel sauce between the layers and on top

Moist vanilla cake with dulce de leche frosting, chopped walnuts, and caramel sauce between the layers and on top

Rich, moist chocolate cake layered with smooth chocolate frosting for a delicious, melt-in-your mouth treat

Our most popular and signature cake—crafted with 15 to 17 thin, crispy layers infused with rich burnt honey, and delicately assembled with our house-made cream

A timeless dessert made of delicate layers of flaky puff pastry, filled with smooth and rich classic cream

A moist pistachio cake layered with rich pistachio frosting, topped with fresh raspberries for a delightful fruity finish

The Azerbaijani version of this dessert features soft sponge cake, coconut cream, topped with coconut flakes and almonds inspired by Rafaello candy

Moist vanilla cake layered with creamy frosting and filled with a vibrant, sweet-tart raspberry sauce between each layer

Countless layers of delicate crepes stacked together, filled with homemade cream and fresh strawberries, and finished with a topping of juicy strawberries.

A satisfying blend of milky vanilla goodness and Thai tea sweetness

Tender grape leaves stuffed with a flavorful blend of ground beef, rice, and tarragon, served with creamy yogurt on the side. A classic favorite!

Tender chicken served with fresh cucumber, tomato, lettuce, and onion, all topped with our signature homemade sauce in our homemade bread

A satisfying plate of tender chicken served with rice, cucumber, tomato, lettuce, onion, and golden french fries, drizzled with our flavorful homemade sauce

A perfectly sized wrap with tender chicken, cucumber, tomato, lettuce, and onion, topped with our flavorful homemade sauce.

Tender dumplings filled with spiced meat, topped with a heavy cream sauce for the perfect balance of flavor and comfort.

Creamy Azerbaijani yogurt soup, packed with herbs (dill, cilantro, mint, and spinach) & rice served hot and cold.

Delicate, handmade mini dumplings filled with seasoned minced beef, served on a plate, garnished with fresh dill, and accompanied by rich heavy cream.

Tender grape leaves stuffed with a flavorful blend of ground beef, rice, and tarragon, served with creamy yogurt on the side. A classic favorite!

Handmade dumplings filled with minced meat served with yogurt and homemade tomato sauce.

Warm, cheesy, and savory dish made with tender chicken, mushrooms, and a rich cream sauce, baked to perfection

A rich, slow-simmered broth perfect for cold mornings. Served hot with garlic, vinegar, and fresh bread—pure tradition in every sip

The pasta cut into "leaves" or sheets topped withfried minced meat, onions served with homemade yogurt, melted butter

Slow-cooked lamb, chickpeas, and rich broth come together in this hearty Azerbaijani stew.

A hearty dish of tender beef, carrots, and onions, served with fluffy basmati rice topped with tangy dried barberries. Paired with a refreshing salad.

Tender grape leaves lovingly stuffed with a savory blend of lentils, rice, onion, parsley, dill, cilantro, and a hint of red pepper flakes

Crafted with our freshly handmade pastry dough, this Georgian flaky, buttery pastry is filled with flavorful ground beef and tangy Zereshk (barberries) for a unique and savory twist

Rich, buttery, flaky pastry wrapped around a flavorful 100% halal beef sausage filling.

Crafted with our freshly handmade pastry dough, this Georgian flaky, buttery pastry is filled with creamy feta cheese for a rich, savory treat

Crafted with our freshly handmade pastry dough, this flaky, buttery pastry is filled with tender chicken, caramelized onions, carrots, dill, and cilantro. A savory delight.

Traditional Azerbaijani stuffed flatbread, filled with your choice of seasoned ground beef or mixed greens. A savory, homemade delight

Made with our freshly handmade pastry dough, this golden pastry is filled with a delicious blend of parsley, cilantro, spinach, and cheese. Fresh, savory, and satisfying.

Made with our freshly handmade pastry dough, this golden pastry is stuffed with a savory mix of mushrooms, onions, carrots, cilantro, and dill. A hearty and flavorful treat!

Soft, pillowy buns filled with creamy mashed potatoes, delicately seasoned with dill and spices. A comforting classic.

A round, flaky pastry filled with a warm blend of spices like cumin, anise, and black pepper, finished with a sprinkle of poppy seeds. Perfectly spiced and satisfying!

Layers of flaky dough filled with a blend of mixed nuts, fragrant vanilla sugar, and ground cardamom, finished with a light dusting of powdered sugar

Traditional Azerbaijani pakhlava with 15 layers of delicate dough, filled with a rich blend of chopped walnuts, cardamom, and vanilla

Crispy on the outside and flaky within, with delicate spirals of vanilla sugar, butter, and rich whole wheat flour in every layer

Turkish style cookie

Delicate layers of dough filled with egg whites, raisins, and chopped walnuts, finished with a brush of honey for a sweet touch

A sweet and nutty pastry made from sour cream dough, wrapped in butter and flour, and filled with a blend of apple, walnut, and cinnamon.

A rich, layered dessert filled with Nutella and mixed nuts, finished with a drizzle of syrup and chocolate

A rich, layered dessert filled with pistachios and finished with a drizzle of sweet syrup

Cookie with raisin and cranberry

A delicate pastry filled with freshly hand-ground hazelnuts, fragrant cardamom, and a hint of vanilla sugar.

Sweet Bread: Made from rich, sweetened dough kneaded in melted butter, shaped into balls, brushed with egg yolk and baked to golden perfection

A rich, layered dessert filled with walnuts, and finished with a drizzle of sweet syrup