Rania

Leblon Cachaça infused with masala, grilled pineapple and banana juice, instillation of Meyer lemon and Jaggery, pineapple foam

Ketel One vodka, fresh white lady peach puree, Thai basil, Aperol, Verjus & Yuzu Zest, peach compote dusted with Chaat powder

Madagascar vanilla-infused bourbon, blackberry purée, crème de Mûre, freeze dried berry foam, blackberry bitters

Bacon washed bourbon, puree of Mejool dates, chili, chocolate bitters, black lava salt

Old Port Rum, Koshihikari rice cream with cinnamon, fresh guava puree, Persian lime juice, pâte de guava dusted with gold

Casamigos blanco tequila, lychee fruits melded with shiso, omiatsu nashi, sojo, rose water, Green Chartreuse

Angels Envy Rye, aronia juice, tart cherry, rosehips, vermouth di torino, orange zest

Matsui Gin, Hosui asian pear infused with Ceylon cinnamon bark, Hokaku Shochu, Cointreau, Yuzu Mochi

Tequila infused with zereshk, aperol, pomegranate jus, Seville orange, Douglas Fir Eau de Vie

masala chai ice cream

frozen yogurt, coconut mousse, sesame brittle

Makrut lime tapioca, cape gooseberries

tomato, ginger, shishito peppers

white pea ragda, sorrel chutney

quail egg, swiss chard truffle cream, pickled mushrooms

quail egg, swiss chard truffle cream, pickled mushrooms, shaved Perigord truffle

Amritsari hollandaise, citrus podi

sweet pepper chutney

Seven-course affair, available Tuesday through Sunday

Available Tuesday through Sunday

For Four-Course Menu

spiced goat cheese, pickled beets

green garlic chutney, tomato tukku, grilled spring onion

Mangalorean curry, grilled fennel

hummus, herb butter

red onion laccha, buttermilk mousse

Smoked black dal

Fresh tangerine juice, cardamom, rose water, muddled curry leaves, club soda, prickly ash & salt

Honeydew juice, Komezu, mint, elderflower, wasabi foam

Fresh blackberry purée, yogurt, Manuka honey, coconut cream, crowned with goat milk kefir and citrus confit foam

saffron nihari, shiitake mushrooms escabeche

Massaman curry, peanut crumble

moilee, spinach kaipu

cherry tomato tadka, pecorino romano

almond, black cardamom

potato terrine

salli aloo, masala egg