Assortment of Cheeses
$16.00Dried fruit, fig jam, rosemary focaccia
DairyWheat
Washington, DC
Dried fruit, fig jam, rosemary focaccia
Dried fruit, fig jam, rosemary focaccia
Dried fruit, fig jam, rosemary focaccia, olives, pickled veggies
Tossed with garlic aioli and balsamic glaze
Chickpeas, white cheddar, mozzarella, and parmesan served on a sizzling plate with garlic naan
Roasted garlic aioli
Olives and Cashews
4.7% ABV
5% ABV
7.3% ABV
Marinara sauce, parmesan cheese, ricotta
Three Indian style puff pastries, potatoes, green peas, and cilantro/tamarind chutney
Tomato and breaded mozzarella balls, served with marinara, cheese cream sauce, finished with basil and parmesan cheese
Blood orange, whiskey, simple syrup, and bitters
Triple sec, blueberry, coconut, tequila, and lime
Spirit of choice, allspice, almond, tiramisu
Gin, honey, apricot, genepy, lime
Rye, vanilla, thyme, lemon, egg white
Limoncello, amaretto, lemon, red wine, and rosemary
Two soft, spongy balls of paneer, soaked in a sweet saffron, cardamom, and nut infused milk
Five spiced grilled shrimp, coconut milk, and mixed Indian spices
Aperol, prosecco, and club soda
Rum, watermelon, lemon, and pineapple
Rum, watermelon, lemon, and pineapple
Choice of spirit and non-alcoholic mixer
Fresh romaine lettuce, shaved parmesan cheese, and croutons tossed in Saratoga Caesar dressing
Burrata cheese, heirloom tomatoes, and pesto sauce, tossed with extra virgin olive oil with balsamic glaze, and fresh basil
Non-alcoholic gin, mango, lemon, ginger, egg white
Hibiscus, coconut, cinnamon, lime, and pineapple
Lychee, lemon, vanilla, and coconut water
Marinara sauce tossed with Italian meatballs and burrata cheese, parmesan, and parsley
White wine butter sauce, topped with grape tomatoes, arugula, basil, and parmesan cheese
Fresh basil
Fresh oregano
Pepperoni, sausage, diced onions, diced peppers, basil, oregano
Truffle slices, shiitakes, cream sauce
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Gin, coconut water, basil, seltzer
Rum, watermelon, lemon, and pineapple
Gin or rum, champagne, lemon juice, lavender syrup
Pineapple, rum, coconut water, orange and mango juice
Grilled shrimp, baby arugula, pickled peppers, cashews, and gorgonzola cheese tossed in creamy Italian dressing
Tossed in white wine butter sauce, with sliced asparagus, diced Roma tomatoes, and chives
Elbow pasta with a chef's special mixed cream, cheese, sauce, truffle, mushroom, and crispy panko bread