Jezza's Halal Food ( formerly DC International Market )

(Banana Sponge Cake)

(Sautéed Greens with Carrot)

(Lemon Chicken and Steamed White Rice)

(Tomato Pasta)

(Brazilian Vegetable Stew) VEGAN

Crisp romaine lettuce tossed with house Caesar dressing then finished with fresh Parmesan cheese and croutons

A bed of mixed greens topped with diced tomatoes, cucumbers, red onions, fresh avocado, bacon bits, bleu cheese crumbles and hard boiled egg

Fresh greens, diced tomatoes, red onion, red pepper, shredded carrots and cucumbers & croutons

Mixed greens, red grapes, green apples, pumpkin seeds, craisins, candied walnuts and goat cheese.

Bleu Cheese, 1000 Island, Balsamic, Honey Poppy, Italian, Honey Mustard, Ranch, Southwest Ranch, Sesame Ginger, Thai Peanut, Raspberry Vinaigrette and Caesar

Mixed greens, spinach, shredded carrots, cucumbers, red peppers, broccoli, Micro Mama's spicy kimchi, chopped peanuts, scallions, with a side of Thai peanut dressing.

A bed of fresh spinach and kale topped with, shredded carrots, fresh avocado, broccoli, local Micro Mama's Zesty Red Beets, candied walnuts, flax seeds and crumbled goat cheese. A super food lovers dream come true!

The cost of a hot meal with dessert is £2.50 per day or £12.50 per week. Children in Early Years and KS1 do not need to pay for their lunch.

Ingredients include Butternut Squash in September, Celeriac in January, Apples in October, Carrots in February, etc.

Independent Catering provides school meals focused on using fresh local ingredients and catering to dietary needs.

All menu prices are INCLUSIVE of 12% VAT and subject to 10% SERVICE CHARGE.

Priced Daily

VEGAN