Arancini
$10.00Rice balls stuffed with ground meat, green peas and cheeses.
DairyWheat
Washington, DC
Rice balls stuffed with ground meat, green peas and cheeses.
Italian bread topped with diced tomato, olive oil, garlic fior di latte.
Tender calamari rings, dusted with flour and flash fried.
Wings tossed with balsamic, olive oil and rosemary. Served with buffalo hot sauce or Washington style mambo sauce.
Fresh mozzarella coated with bread crumbs.
House made beef and veal served with tomato sauce.
Pasta, pancata and cannellini beans.
Proscuitto, diced tomatoes, arugula, mozzarella in a spring roll.
Braised boneless short ribs, sun dried tomato saffron and arborio rice.
Lemon rosemary sauce and white wine.
Marsala wine and mushrooms.
Proscuitto, fontina cheese and white wine sage.
Ground veal red sauce, Bolognese style.
White American cheese, fried onions.
White American cheese, fried onions.
Grana shavings, proscuitto strips, diced roasted peppers, croutons and citrus vinaigrette.
Romaine lettuce, seasoned croutons, shaved parmigiana and Caesar dressing.
Fresh tomato, fresh mozzarella, basil and olive oil.
Mix of greens, carrots, cucumbers, tomato and onions.
House salad with feta cheese, Kalamata olives and pepperoncini peppers.
Fresh sliced grilled chicken made with creamy Alfredo sauce and cheese.
Scallops, fresh tomatoes, mushrooms arugula and saffron sauce.
Shrimp, sliced sea scallops, crabmeat and spicy marinara sauce.
Shrimp, asparagus, mushrooms and rosé sauce.
Tomato sauce, pepperoni, sausage, onions, mushrooms, sweet pepper and black olives.
Cheese, tomato sauce, pepperoni and Italian sausage.
White Pizza with pesto sauce and shrimp.
Proscuitto, arugula, shaved parm and roased cherry tomatoes.
Shrimp, scallop and crabmeat.
Meat ravioli, red o cream sauce.
Cheese ravioli, red o cream sauce.
Meat tortellini, proscuitto, peas, mushrooms and cream sauce.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Seasoned and grilled, balsamic glaze.
Veal medallions topped with crabmeat and asiago cheese. Served in a cherry wine sauce and a hint of cream.
Veal lightly breaded topped with tomato sauce and mozzarella cheese.
White American cheese, fried onions.
Ground veal red sauce, Bolognese style.
Baby clams, mussels, shrimps, scallops, crab meat and calamari served with spicy marinara sauce.
Clams and red or white wine sauce.
Onions, pancetta and filetto di pomdoro.
Diced eggplant, cherry tomatoes and ricotta salata.
Spicy marinara.
Italian sausage in marinara sauce.
Diced chicken, mushrooms, onions and basil pesto.
Fresh shrimp, creamy Alfredo sauce and cheese.
Pancetta and creamy tempered egg sauce.
Homemade meatballs served with tomato sauce.
Fresh vegetables with garlic and olive oil sauce.
Mild Italian sauce, meatballs and tomato sauce.
Shrimp with cherry tomatoes and white wine lemon sauce.
Artichoke hearts, grilled eggplant and sun dried tomato.
Tri colored cheese tortellini with sun dried tomato, proscuitto, peas and rose cream sauce.