219 Burger
$18.00Half pound of locally raised beef, fed with spent grain from our brewery. Served on a brioche roll.
EggsDairyWheat
Bear, DE
Half pound of locally raised beef, fed with spent grain from our brewery. Served on a brioche roll.
Eight-ounce steak, garden burger or turkey patty cooked to your liking, served on a brioche roll.
Angry Bison burger - ghost chili cheese – hot pepper relish - lettuce – tomato – red onion – brioche bun – fries
Cane Sugar Cream Soda
16oz. Fountain Coke
16oz. pint
16oz. Fountain Diet Coke
16oz. Fountain Ginger Ale
16oz. pint
16oz. pint
16oz. Fresh-Brewed Iced Tea
16oz. Fountain Minute Maid Lemonade
Spicy Ginger Ale (non-alcoholic)
16oz. pint
16oz. pint
16oz. Fountain Sprite
Grilled lean pastrami, swiss cheese, 1000 island dressing & coleslaw on grilled marbled rye bread
Crispy breaded or char-grilled chicken breast, dipped in your choice of wing sauce, served on a brioche roll. Add Bleu Cheese Crumbles 1.00
Cajun-spiced chicken or mahi with creamy jalapeño cabbage slaw, green onion aioli in flour tortillas. Served with sour cream.
Mixed greens tossed in champagne herb vinaigrette with candied walnuts and sliced roasted sugar beets. Garnished with goat cheese fritters.
Romaine lettuce, parmesan cheese, herb croutons & creamy Ceasar dressing
Mixed greens with diced red onions, tomatoes, cucumbers, carrots, herb croutons and your choice of dressing.
Mixed greens, tomatoes, jalapenos, scallions and black beans tossed with cheddar-jack cheese and ancho chili dressing.
Beef & bean chili served with corn tortilla chips.
Seasoned crouton – melted Swiss cheese
Crispy batter-dipped florets tossed in a creamy chili pepper sauce with scallions and sesame seeds.
Served with Irish Red Ale mustard
Choose: Mild, Hot, Chipotle Pepper, Honey Sriracha, "The Shocker", Jameson's Whiskey, Texas BBQ or Mango Habanero. Served with celery and bleu cheese dressing.
Buttermilk-marinated chicken tenders fried golden and served with barbecue sauce.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Sliced beef brisket, fried onion, jalapeno, melted cheddar-jack cheese & Texas BBQ sauce on a steak roll
Slow-roasted sliced beef or turkey with melted provolone cheese on a toasted sourdough baguette with jus for dipping.
Seasoned fillet, topped with a chilled chipotle-lime mayonnaise and served with herb rice and vegetable
Large elbow macaroni tossed in a creamy three-cheese cheddar ale sauce with a Parmesan crust. Add Buffalo Chicken 5.00 | Crab Meat 15.00 | BBQ Brisket 6.00
Sliced cured corned beef or roasted turkey breast, Red Ale sauerkraut and Swiss cheese on grilled rye bread with Thousand Island dressing.
Our Red Ale batter-dipped New England cod. Fried to perfection and served with steak fries.
Seared rare Ahi with sweet garlic teriyaki sauce. Comes with pickled ginger, rice & vegetables.
Pulled beef short rib & Golden Ale cheddar cheese sauce over julienne-cut french fries with demi-glace
Seared shrimp, Andouille sausage, sauteed peppers and onions over cheesy cheddar grits with a fresh lemon wedge.
Sliced roasted turkey on seeded wheatberry bread, with hickory bacon, American cheese, lettuce, tomato, and mayo.
Crisp iceberg lettuce -- diced tomato -- crumbled bacon -- crumbled bleu cheese -- bleu cheese dressing
Six beer-battered onion rings
A creamy blend of blue crab meat and spices. Baked golden and served with tortilla chips & pretzel bites.
Ale-batter dipped cheddar curds served with melba sauce.
Tossed with balsamic vinegar reduction & bacon bits. Garnished with wonton crisps.
House-fried corn tortilla chips, tomatoes, black beans, scallions, fresh jalapeno peppers and cheddar-jack cheese. Served with sour cream and salsa. Add guacamole 3.00| Add beef chili or chicken 7.00 | Add BBQ brisket 11.00
Chopped carrots, bean sprouts, cabbage and water chestnuts fried golden in a crispy wrapper. Served with thai chili sauce.
Crispy St. Louis pork ribs coated with your choice of wing sauce.