Beet Salad
Mixed greens, cucumbers, tomatoes, and olives
Stamford, CT
Mixed greens, cucumbers, tomatoes, and olives
Ciabatta bread with a light cream gorgonzola sauce
Fried calamari with tomato sauce
Hearts of romaine, croutons, shaved Parmigiano, and Caesar dressing
Mixed greens, fresh pears and apples, walnuts, olives, and roasted peppers
Mixed greens, fresh mozzarella, roasted peppers, Italian olives, tomatoes, and house-made croutons
PEI mussels served with a white wine sauce
Small / Large
A selection of Italian salumi, Italian cheeses, cranberries, and gorgonzola
Beef meatballs with ricotta and tomato sauce
Romaine, chickpeas, light gorgonzola, tossed with lemon dressing
Fried mozzarella with tomato sauce
Mixed greens, beets, walnuts, and goat cheese
shredded mozzarella, pomodoro sauce
fresh mozzarella, fresh basil, pomodoro sauce
(Add Sausage or Chicken – $5.95)
Choice of: Buffalo | BBQ | Plain | Mild (with Fries add - $3.95)
Served in a Red or White sauce
Calamari, shrimp, mussels, and clams
Heavy cream and Romano cheese sauce
Hearty tomato meat sauce with a touch of cream
sautéed with hot and sweet cherry peppers and garlic in a white wine sauce over pasta
Francese • Scarpariello • Marsala • Piccata • Parmigiana • Balsamico served over penne pasta
Francese, Scampi or Parmigiana served over linguine pasta
Prosciutto di Parma, fresh mozzarella, basil, and tomato
Fresh mozzarella, tomato, roasted peppers, and basil
Thinly sliced steak, topped with melted American cheese.
Italian sausage, roasted peppers, onions, and tomato sauce
with melted mozzarella and tomato sauce
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Light cream sauce with pancetta and shallots
Fresh garlic, EVOO, and hot pepper flakes
in a red or white sauce (Add Italian Tuna – $8.95)
Homemade pesto sauce (no nuts)
Italian sausage with roasted peppers, spinach, and shallots in a sherry-wine sauce over penne pasta
Grilled marinated chicken with roasted vegetables
Francese • Scarpariello • Marsala • Piccata • Parmigiana • Balsamico served over penne pasta