Craft Bar and Lounge

Wide variety

Freshly roasted

Generous coating of cinnamon sugar, served with thick dulce de leche for dipping

Dusted in cinnamon sugar and swirled in a rosette shape, served with dulce de leche on the plate and thick dulce cream for dipping

Topped with cold foam, spritz of hazelnut, perfectly chilled with just the right amount of sweetness

Cupcakes served in mason jars with booze-filled pipette, flavors include s'mores and strawberries and cream with champagne

Healthy option

Healthy option

Mexican popsicles, over 30 flavors available including horchata and cookies and cream

Made with fresh mango puree, swirled with Tajin and topped with fresh mango

House-made vanilla soft serve with olive oil drizzle and fleur de sel (flaky salt)

Authentic French pastry, also known as pain au chocolat

Authentic French pastries including lemon tart, macaron box, and bon bons

Rotating seasonal desserts inspired by color and seasons, featuring strawberries and pickled cherry in summer, apple and citrus in winter, with chocolate available year-round

Available each Sunday during brunch

Vegan dessert with pureed mango, coconut chia seed pudding with tapioca texture, served in a glass jar with seasonally fresh fruits on top

Southern-style peach cobbler made with canned peaches and vegan crust

Coffee options available for vegan menus.

Complete served breakfast with vegan dishes.

Customizable vegan breakfast choices.

A selection of plant-based breakfast options.

A delicious range of vegan desserts.

Full meal options with a variety of vegan dishes.