Hartford, CT
Pale Lager – Mexico
Irish Dry Stout – Ireland
Pale Lager – Netherlands
Pale Lager – Mexico
Pilsner – Belgium
Blended Chick Peas / Curry Spice
Coconut Beer Batter / Mango Chutney
Chicken / Beef / OR Veggie
Onions / Jalapenos / Tomatoes / Cilantro
Green Plantains / Cilantro Dip
Tossed in House-made Citrus and Spice glaze
Ripened Plantains / Queso Fresco
Hand Cut / Cilantro Dip
Black Eyed Peas / Kale / Lemon Zest
Chick Peas / Red Onion / Red Pepper / Cucumber / Tomato / Purple Olives / Lemon Vinaigrette
Onions / Peppers / Mushrooms / Queso Fresco / Balsamic Vinaigrette (ADD Chicken $6 or Shrimp $8)
Empress Gin, Cranberry, Elderflower, Fresh Lime, Basil Syrup, Prosecco. Served Straight Up
Pitu Cachaca, Fine Sugar, Fresh Muddled Lime. Served on the Rocks
Grey Goose Vodka, Domaine de Canton, Sorrel, Fresh Muddled Lemon & Mint. Served on the Rocks
El Dorado White Rum, Dark Rum, Fresh Mint, Fresh Lemon, Fresh Lime. Served on the Rocks
Rum, Orange & Pineapple Juice, Fresh Lemon, Basil Syrup. Served on the Rocks
Diplomatico, Egg White, Fresh Lime, Angostura Bitters. Served Straight up
Red Wine, El Dorado Rum, Fresh Apples, Orange, Lemon, & Mint
Shrimp / Creole Sauce / Garlic mashed plantains
White Rice / Vegetables
Stir-fried noodles w/ Vegetables (ADD Chicken $6 / ADD Shrimp $8)
Guinness Braised / White Rice
Sautéed Ground Beef / Sweet plantains / Avocado / Poached Egg / White Rice
Peppers & Onions / Lettuce / Honey Chipotle
Roast Pork / Ham / Swiss / Pickles / Mustard / Mayo
Soy Patty w/ carrots, broccoli, peas & spinach / Avocado / Lettuce / Tomato
Vanilla Custard
Rum Glaze / Whipped Cream
Light Cake / 3 Milks / Whipped Cream
Argentina
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Gosling's Bermuda Rum, Ron Abuelo Rum, Ginger Beer. Served on the Rocks