Susanna's Comfort Cuisine

| Serves 12 - $50.00

| Per Quart - $8.00

| Meatballs (2) +$5.00 | Sesame Tofu +$5.00 | Pistachio Salmon +$7.00 | 3 Large Dill Butter Shrimp +$10.00 | 5 oz Whiskey Peppercorn Filet +$15.00

| Order Two - $40.00 • Made with buttermilk mashed potatoes

| Order Two - $40.00 • Prepared with a mascarpone filling | Italian Sausage Filling +$5.00

), filled with scrambled egg, cheddar cheese, bacon strips, fresh avocado, and yum yum sauce. Served with Mt. Elbert breakfast potatoes

| Order Two - $40.00 • With broccoli, carrots, bell peppers, and celery | Add Chicken, Beef, or Shrimp +$5.00

| Two - $25.00 • Shredded and fresh mozzarella, Parmesan, sliced pepperoni, chopped meatballs, roasted red peppers, and Kalamata olives

| Order Two - $38.00 • Add Bacon, Potatoes, Bell Peppers, Onions, and/or Pueblo Green Chiles

Add a Cup of Tomato Soup or Small Downtown Salad +

All pizzas are served with The Sourdough Boulangerie’s Brioche rolls and whipped butter, plus homemade Shawarma hummus (contains Parmesan), Mediterranean olives, and naan wedges

| Order Two - $40.00 • With Blue Corn or Flour tortillas | Add Shredded Pork, Ground Beef, or Chicken +$5.00

) | Add Bacon or Cuban Pork +$3.00

| Two Scoops (can be the same or one of each) - $5.00 • Vanilla Bean or Peanut Butter

| Entree Portion - $16.00 • Elbow macaroni tossed in a rich cream sauce with cheddar, Swiss & Parmesan cheeses. Topped with chopped scallions | El Pueblo Mac - Our famous mac mixed with our famous green chili! Topped with chopped bacon and crumbled queso fresco +$3.00

| Sausage +$4.00