Gyoza Dumpling - Fried Or Pan
$3.50EggsSoyWheat
Colorado Springs, CO
Flavors: Green Tea, Mango, Watermelon, Strawberry, Taro, Honeydew, Banana, Coffee, and Mocha
4 scoops of protein
3 scoops of protein
2 scoops of protein
Homemade curry sauce with pork broth and vegetables, topped with breaded chicken
Dumpling Soup
Spicy seasoned miso based with pork broth served with chicken and kimchi. bean sprouts, egg
Spicy seasoned miso based with pork broth served with chicken and kimchi. bean sprouts, egg
Ahi Tuna mixed with Imitation crab meal mixed with avocado, masago, green onion, diced cucumber, furikake, mayo, classic shoyu, and siracha on a bed of rice
Ahi Tuna mixed with white onion, green onion, roasted kukui nuts, chili pepper flakes, sesame oil, shoyu, topped with kizami nori, and ogo served on a bed of rice
Ahi Tuna or Salmon mixed with sweet onion, japaleño, cucumber, spicy shoyu, and gochujang (red pepper paste). Topped with fried onions and spicy crab mix
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Miso base with pork broth served with braised pork belly, bean sprouts, bok choy, enoki mushrooms, green onion, and egg
Shoyu base with chicken broth served with chashu pork belly, bok choy, bamboo shoots, bean sprouts, kamaboko (fishcake), green onions, and egg
Spicy seasoned miso base with pork broth served with chicken, bean sprouts, and egg
Rich, long lasting flavorful pork broth served with braised pork belly, bok choy, bamboo shoots, bean sprouts, and egg
Rich, long lasting flavorful pork broth served with braised pork belly, bok choy, bamboo shoots, bean sprouts, and egg
Soy and dashi broth served with thick Japanese noodles, kamaboko (fishcake), and fried tofu
Ahi Tuna Salmon mixed with sweet onion, japaleño, cucumber, spicy shoyu, and sesame siracha. Topped with fried onions and spicy crab mix
Ahi Tuna mixed with avocado, red onion, green onion, japaleño, cilantro, and kukui nuts with our panzu sauce served on a bed of rice
Ahi Tuna, octopus, ogo, green onion, sweet onion, masago, classic shoyu, and sesame oil served on a bed of rice
Salmon mixed with red onion, tomatoes, seasonal fruits, and Citrus yuzu dressing served on a bed of mix greens
Organic Tofu with half rice and half spring mix with cilantro, radish, Persian cucumber, edamame, green onion, sweet onion, red cabbage, and corn, mixed with sesame ginger dressing avocado on the side
Imitation Crab meal mixed with ahi tuna, spicy lobster, spicy crawfish, avocado, and cucumber, served on a bed of rice
Salmon mixed with edamame, avocado, cilantro, cucumber, jicama, and yuzu kosho dressing. Topped with rice pearls