Philippe French Bistro

red wine reduction, green beans, confit garlic mashed potatoes

confit duck leg, wine-infused sausage, white beans, roasted tomatoes, breadcrumbs

seared halibut, prawn velouté, spring onions, sauce vierge

pork roulade stuffed with merguez spiced lamb, corn purée, vegetable mélange, port reduction

burgundy snails, garlic, persillade butter

half baguette, butter

wild mushroom custard, cabernet-sherry reduction, walnuts, grilled baguette

country style pâté, dijon, cornichons, sliced baguette

basil crème fraîche, herb croutons

gruyère, croutons