Perry's Restaurant

Deliciously approachable with vibrant ripple black cherries, accented with notes of toasted caramel and vanilla with smooth, well-structured tannins

Layered with suggestions of blackberry, vanilla, and warm spice with notes reminiscent of Bourbon: caramel, butterscotch, and charred oak

Big and bold, this red wine exhibits aromas and flavors of black cherry, blueberry, and blackberry said together with a kiss of toasty vanilla

Medium-bodied with firm tannins and a rounded mid-palate, a bold entrance with aromas of tobacco, char, and cocoa complimented by notes of blackberry and black fruits on the palate

Rich aromas of red cherry, nutmeg, graham cracker, and raspberry soda balanced by additional flavors of toffee

Bright red fruits and the perfect acidity balance from Monterey and signature spice and concentration from Napa Valley

A vibrant wine with flavors of grapefruit, honeydew melon, and passionfruit contribute to the ripe fruit sweetness combined with a tight, fresh acidity

Tropical aromas of melon and pineapple lead to bright citrus flavors and hints of vanilla

Bright, crisp flavors of golden delicious apple and citrus flow through this wine with just a hint of alpine air

Showcases vibrant aromas and flavors of white peach, green apple, lemon curd, and tangerine zest, balanced by a hint of minerality

Wonderfully aromatic with hints of honey, pear, and orange blossom

Punchy aromatics of grapefruit, white peach, and passionfruit with a scattering of tropical fruits

A balanced California Chardonnay with apple, pineapple, vanilla & oak