Penrose Taphouse & Eatery

Fort Collins, CO

216 N College Ave, Fort Collins, CO, 80524-3491
82 itemsUpdated March 20, 2026
Structured menu data

vodka, muddled strawberries, lime squeeze, ginger beer –

$12.00

cheddar, bacon, fig spread, peanut butter, roasted jalapeño -

$17.00

fried pork, siracha slaw, pickled veg, cilantro, spicy Thai sweet chili -

$16.00

12 oz with whiskey butter, garlic cheddar mashed potatoes, and hatch green chili creamed corn -

$39.00

hickory smoked prime rib, Cajun spice, crispy onions, creamy horseradish, chipotle au jus -

$22.00

Topped with Caramel and Jameson Cream Sauce Drizzle -

$6.00

house smoked salmon, cream cheese, chive with veggies and rosemary crackers -

$16.00

sliced pork tenderloin, garlic spinach, provolone, chipotle aioli, chipotle au jus -

$18.00

fried salmon patty, lettuce, tomato, pickles, fried jalapeños and remoulade –

$19.00

hand breaded buttermilk chicken tenders, fries, choice of dipping sauce -

$16.00

12 oz ribeye, two eggs, sourdough or wheat toast –

$33.00

Open-faced, pork green chili, cheddar, fried egg, and tots -

$16.00

with sourdough bread, powdered sugar, bacon or sausage and tots -

$14.00

topped with bacon, jalapeño, and cotija cheese -

$11.00

open faced, green chili, cheddar, fried egg -

$16.00

American, arugula, tomato, garlic aioli -

$14.00

spinach, mozzarella, basil, tomato, balsamic reduction, honey balsamic dressing –

$13.00

chives –

$14.00

mixed greens, dried cranberries, pear, apple, candied pecans, gorgonzola, honey balsamic -

$14.00

juice, cranberry juice –

$10.00

with whipped cream and fresh strawberries -

$8.00

with toasted coconut, craisins, pecans, with vanilla icing and vanilla ice cream -

$8.00

Brioche bun, egg, sausage, bacon, jalapeno cream cheese, cheddar, garlic aioli, and tots -

$15.00

twin smoked pork tenderloins, creamed corn, garlic mashers, zesty lime-infused steak sauce -

$24.00

plant based Impossible patty, spinach, tomato, balsamic aioli -

$16.00

nutella, chocolate chips, marshmallows and graham crackers –

$12.00

whipped cream -

$9.00

5% ABV, 15 I.B.U. -

$6.50

watermelon vodka, rum, mint, lime squeeze, sierra mist -

$11.00

red pepper, carrots, cucumbers, chips –

$13.00

from our friends at Mike's Pies -

$10.00

chorizo sriracha gravy, Oaxaca cheese, jalapeños, topped with a sunny-side up egg –

$15.00

battered and fried with spicy ranch -

$13.00

lemon drop hops woth lemongrass 4.5% ABV, 45 I.B.U. -

$6.50

sliced tender ribeye, peppers, onions, American cheese -

$16.00

zesty garlic serrano, creamy risotto, seasonal vegetable -

$26.00

two biscuits & chorizo gravy –

$11.00

tossed in spicy buffalo sauce with carrots and celery -

$16.00

citra and Amarillo hops 6% ABV, 65 I.B.U. -

$6.50

grilled sourdough, cheddar, jalapeño cream cheese, American, bacon bits -

$16.00

bourbon, bitters, orange, sugar –

$10.00

buffalo burger on rye, American cheese, spicy thousand island, mustard, and whiskey onions –

$17.00

tapioca battered, fries, coleslaw, lemons and remoulade –

$21.00

bourbon, sour apple schnapps, cranberry juice, and lime squeeze -

$12.00

½ rack slow beer roasted pork ribs, tangy pomegranate BBQ, fries, coleslaw -

$27.00

Munich Dunkel style lager, 5.2% ABV, 45 I.B.U. -

$6.00

tequila, lime juice, agave, triple sec –

$10.00

with spicy buffalo sauce, cotija, bacon, jalapeños -

$14.00

chocolate, coconut, almond, 5.5% ABV, 28 I.B.U -

$7.50

corn, barley, light and sessionable 4% ABV, 65 I.B.U. -

$6.50

lightly dry hopped Irish Red 5.4% ABV, 25 I.B.U -

$6.00

traditionally crisp lager 5% ABV, 30 I.B.U. -

$6.00

lemon vodka, blackberry liqueur, lime juice, lemonade –

$11.00

marble rye, corned beef, spicy sauerkraut, provolone, 1000 island -

$17.00

goat cheese, tomato jam, arugula, garlic aioli and balsamic reduction -

$16.00

Maine lobster, creamed corn, butter, cotija, chili powder, sliced jalapeños -

$26.00

provolone, bacon marmalade, arugula, jalapeño aioli -

$16.00

smoked mushrooms, whiskey butter, parmesan -

$15.00

clove, banana, lemon, pear 8.7% ABV, 45 I.B.U. -

$7.00

10 glass |

$34.00

12 glass|

$44.00

14 glass |

$52.00

beer battered cod, fries, coleslaw, lemons, tartar -

$17.00

two eggs, bacon or sausage, tots and sourdough or wheat toast –

$10.00

hoagie roll, chipotle aioli, lettuce, tomato, cheddar, crispy onions -

$16.00

breast, buffalo sauce, shredded lettuce, tomato, bleu cheese, crispy onions -

$18.00

with DC Oakes Belgian Wit & OJ –

$6.00

romaine, pecorino Romano cheese, house-made croutons, Caesar dressing -

$12.00

hoagie roll, petit filet, provolone, bacon marmalade, jalapeño aioli -

$17.00

old bay seasoned cream sauce, crawfish, smoked shrimp, cheddar, parmesan -

$17.00

and chips -

$13.00

sourdough, smoked pork belly, garlic aioli, arugula, tomato, avocado -

$16.00

guacamole, tomato, jalapeños, lime crema, cheddar and cheese sauce

$14.00

mixed greens, tortilla strips, tomato, cheddar, red onion, green olive, corn, honey BBQ dressing –

$19.00

crispy prawns, hoagie roll, lettuce, tomato, red onion, jalapeños, ole bay seasoning and remoulade -

$19.00

topped with vanilla ice cream and Jameson cream sauce -

$9.00

11 glass |

$40.00

12 glass |

$44.00

13 glass |

$48.00

7 Glass (

$5.00

creamy, spicy chicken and bleu cheese mix, with chips, celery, carrots -

$13.00

with Seattle Cider & OJ –

$6.00