Pakwan Indian Restaurant and Bar

Deep fried potato balls with spiced lentils.

Minced vegetable patties filled with paneer.

Mince meat infused with green onions, cilantro and mild spices.

Deep fries pastry triangles stuffed with mildly spiced potatoes.

Chicken marinated in garlic, ginger and spices, stir fried in curry leaves, fennel and mustard seeds.

Assorted vegetables battered and seasoned.

Marinated in garlic, ginger and spices.

Cream of tomato or cream of chicken.

A traditional Indian yogurt based drink.

Your choice of meat cooked with rice, whole tomatoes, spices and saffron. Served with fresh riata.

Cooked with nuts and garnished with fruits. Served with fresh riata.

Fried whole wheat bread.

Leavened bread sprinkled with fresh garlic.

Nan bread filled with jalapenos.

Whole wheat flaky bread smeared with ghee.

Leavened bread.

Leavened bread stuffed with onion and fresh spices.

Nan bread filled with spinach.

Unleavened plain whole wheat bread.

Lunch specials are also such a good deal! They package everything so nicely for you as well. ... Chicken Vindaloo was good. Samosas were good. Malai Paneer Tikka was good. Service was great. The Naan

Basmati rice cooked in condensed milk with nuts and saffron.

Fresh grated carrots mildly cooked in ghee, milk and garnished with nuts and raisin.

Condensed milk balls in rose flavored sugar syrup.

Traditional rich and creamy Indian ice- cream.

Pineapple cooked with mawa.

Spongy cottage cheese balls in kevra flavored sugar syrup.

Cottage cheese cakes in a saffron flavored condensed milk.

Boneless lamb marinated in yogurt and fresh spices.

Boneless pieces of chicken marinated in yogurt and fresh spices.

Combination of chicken tikka, fish, boti and sheekh kabab.

Minced lamb spiced with fresh mint, onions and ginger.

Chicken marinated in fresh spices, herbs, yogurt and barbecued over flaming charcoal in tandoor.

Chai.

With ginger and spices.

Lamb simmered in spiced and tomatoes. Served with basmati rice.

Chicken sauteed in spices with garlic, tomatoes and green bell peppers. Served with basmati rice.

Tandoor broiled chicken, stir fried in bell peppers, onions tomatoes and cinnamon with fresh spices. Served with basmati rice.

Prepared in rich tomato gravy and blended spices. Served with basmati rice.

Seasonal fish marinated in garlic and simmered in spiced goan curry. Served with basmati rice.

Lamb cooked with fresh cooked spinach in Indian spices, ginger and garlic. Served with basmati rice.

Cooked with onion, bell pepper and tomatoes in Indian spices and paste. Served with basmati rice.

Lamb cooked in garlic, ginger, onions, tomatoes and fresh herbs. Served with basmati rice.

Ground lamb and green peas cooked in tomatoes, garlic, ginger and spices. Served with basmati rice.

Chicken-breast stuffed with seasoned spinach, mushrooms, onions, cheese and simmered in a rich cashew-almond cream sauce. Served with basmati rice.

A rich creamy sauce with almonds and garlic. Served with basmati rice.

Morsels of fish stir fried in tomato paste and blended spices. Served with basmati rice.

Tawa sheared prawns in garlic, tomatoes and fresh herbs and spices. Served with basmati rice.

Cauliflower and potatoes stir fried in tomatoes, green peppers and spices.

Chickpeas simmered in herbs and spices.

Yellow lentils simmered in garlic and tomatoes to a thick stew.

Paneer prepared in a rich ginger and mixed herbs and spiced gravy.

Paneer simmered in a rich creamy sauce.

Marinated and grilled paneer in rich tomato gravy.