Longs Peak Pub & Taphouse

Fresh cauliflower battered in a vegan Big Krane Kolsch tempura batter, then flash fried to perfection and served with your choice of buffalo, BBQ or sweet chili sauce. Served with a side of our vegan blue cheese

House fried corn chips with fresh salsa

Chopped pickle spears flash fried in our Big Krane Kölsch tempura batter. Served with our house-made chipotle ranch

Roasted garlic oil and cheese, served with a side of red sauce

Poblano peppers, garlic, onion, corn and carrot. Served with house fried corn chips, sour cream, diced onions (can be vegan)

Jumbo wings breaded & tossed in your choice of buffalo, BBQ or sweet chili sauce

House fried corn chips, cheddar and jack cheeses, black beans, salsa, sour cream, guacamole, diced jalapeños

House fried corn chips, cheddar and jack cheeses, black beans, salsa, sour cream, guacamole, diced jalapeños with Red Bird® Chicken

Daily soup special

Cream cheese, spinach and artichokes topped with bread crumbs and parmesan cheese. Served warm out of our pizza oven with house made flat bread

Fresh hand-cut potatoes, all-natural and unprocessed with no additives

House fried fries

House fried fries

Basil-blue cheese dressing, basil, lettuce, tomato, onion

Bacon, blackened Colorado bison, blue cheese, stout BBQ sauce, arugula, pickled red onions

Blackened Colorado beef patty, with tangy bleu cheese, caramelized onion, lettuce, tomato, and onion

Lettuce, tomato, onion

Cheese addition to Classic Burger

Bacon, roasted poblano peppers, melted goat cheese, date purée

Bacon, choice of cheese, sautéed mushrooms and onions, roasted garlic mayonnaise, lettuce, tomato, onion

Sautéed mushrooms and onions, swiss cheese, lettuce, tomato, onion

Bacon, Cajun seasoning, roasted hatch chilies, jalapeños, pepper jack cheese, lettuce, tomato, onion

Plant-based burger, lettuce, tomato, onion on vegan ciabatta

A Morning Star Farms® Vegan Black Bean patty with lettuce, tomato, red onion, salsa, and guacamole all on a vegan ciabatta roll

Guinigi Prosecco, Aperol Aperitivo, & soda water garnished with a fresh lemon slice

Alida Reposado tequila, orange liqueur, and fresh, hand-squeezed lime juice

Beefeater gin, Patrón Citrónge orange liqueur, kombucha, fresh squeezed lemon juice

Gosling's ginger beer, fresh squeezed lime juice, and Alida Reposado Tequila

Gosling's ginger beer, fresh squeezed lime juice, and Beefeater Gin

Gosling's ginger beer, fresh squeezed lime juice, and Cruzan Black Strap Rum

Gosling's ginger beer, fresh squeezed lime juice, and Goslings Dark Rum

Gosling's ginger beer, fresh squeezed lime juice, and Jameson Irish Whiskey

Gosling's ginger beer, fresh squeezed lime juice, and Red Rocks Vodka

Gosling's ginger beer, fresh squeezed lime juice, and Redemption Rye Whiskey

Red Rocks vodka, Gosling's ginger beer, fresh squeezed lime juice

Classic margarita

Mountain Sun margarita

Mountain Sun margarita

Hard cider

5.8%, wild cider, firestone co

Hard kombucha

Passion Fruit Elderflower 5% abv

5.0%

5.0%, blackberry agave or prickly pear guava

Gluten free cider

Spinach, roasted beets, quinoa, pickled onions, blue cheese, walnuts, balsamic vinaigrette

Organic mixed greens, cucumber, grape tomatoes, red peppers, red onions, and carrots

Organic mixed greens, cucumber, grape tomatoes, red peppers, red onions, and carrots

Organic mixed greens, cucumber, grape tomatoes, red peppers, red onions, and carrots

Organic mixed greens, pickled red onions, roasted cauliflower, chopped bacon, shredded white cheddar, balsamic vinaigrette

Organic mixed greens, bacon, yellow corn, hard-boiled egg, grape tomatoes, pickled red onion, cotija cheese, chipotle ranch dressing

Spinach topped with lightly fried housemade garbanzo tofu tossed with a sweet chili sauce, cucumbers, cabbage, pickled carrots, shaved red onion, cilantro, toasted cashews, ginger-lime dressing

Poblano peppers, garlic, onion, corn and carrot. Served with spent grain corn chips, sour cream, diced onions

Poblano peppers, garlic, onion, corn and carrot. Served with spent grain corn chips, sour cream, diced onions

Soup of the day

Soup of the day

Tomato bisque

Tomato bisque

With house fried potato chips

Avocado

Bacon

Bison Burger

Burger Patty

Cajun Seasoning

Caramelized Onions

Grilled Steak

Housemade Garbanzo Tofu

Jalapeño Mayonnaise

Mayonnaise

Mushrooms & Onions

Red Bird® Chicken Breast

Roasted Garlic Mayonnaise

Roasted Hatch Chilies

Roasted Poblanos

Tempeh

Tomatoes or Veggies

Vegan Impossible Burger®

Black beans, jasmine rice, red peppers, tomato, onion, cheddar jack cheese, garnished with salsa, guacamole, sour cream, diced jalapeños, vegan green chili

Red Bird® pollo asado, cheddar, and Monterey jack cheese, spinach, tomatoes, topped with diced jalapeños, garnished with guacamole, salsa, and sour cream

Cheddar jack cheese, onions, spinach, red peppers, tomato, and garnished with guacamole, salsa, sour cream, diced jalapeños

Cheddar jack cheese, onions, spinach, red peppers, tomato, and garnished with guacamole, salsa, sour cream, diced jalapeños with Red Bird® Chicken

Red Bird® pollo asado, black beans, jasmine rice, cheddar jack cheese, garnished with salsa, sour cream, guacamole, spicy red chili sauce, diced jalapeños

Kolsch, Hazy IPA or Dark Diamond 0.5% abv

Non-alcoholic beer

MOR Kombucha, Denver, CO; non-alcoholic

Untitled art: Italian style pils or juicy I.P.A.

Soft and lush with dark berry flavors

Zesty and bright with stone fruit aromas

Medium bodied red with dark cherry notes

Light bodied with notes of pear, oak, and cinnamon

Medium bodied red with dark cherry notes

Medium bodied, notes of strawberry and spice

Green apple and a kiss of toasted oak

Light and bright with citrus flavors

Grilled blackened Red Bird® chicken breast, pepper jack cheese, lettuce, tomato, pickled onion, jalapeño mayonnaise on a brioche bun

Bacon, lettuce, tomato, mayonnaise on toasted sourdough bread

Balsamic-marinated sliced portobello mushrooms, roasted red pepper, melted mozzarella cheese, fresh basil, roasted garlic mayonnaise, organic mixed greens on ciabatta bread

Grilled Red Bird® chicken breast, buffalo sauce, melted blue cheese, lettuce, tomato, onion, and cucumber on a brioche bun

Fried Red Bird® chicken breast, Nashville hot oil, coleslaw, and dill pickles on a brioche bun

Fried Red Bird® chicken breast, Nashville hot oil, coleslaw, and dill pickles on a brioche bun

Grilled Red Bird® chicken breast, pepper jack cheese, guacamole, jalapeños, lettuce, tomato, onion on a brioche bun

Thinly sliced and grilled steak, caramelized onions, spicy giardiniera, melted mozzarella cheese, arugula, horseradish creme, roasted garlic mayonnaise on ciabatta bread

Beer baked tempeh, sauerkraut, melted swiss cheese, tomato, vegan 1000 island on rye bread

View the Food Menu

Mixed greens, grape tomatoes, cucumber, pepperoncini, pickled onion, feta cheese, and our vegan Green Goddess dressing. Served with fried pita chips

Tofu thrice fried, on a toasty brioche bun, with sweet honey sriracha sauce, pickles, and a cool buttermilk coleslaw. Served with house cut French fries

All natural Colorado beef patty, caramelized onions, melted Swiss cheese, and our vegan Thousand Island dressing on griddled rye. Served with house-cut French fries

Avocado side

Bacon side

Cheese side

Large extra dressing

Large side of guacamole

Large side of salsa

Large side of vegan green chili

Large side of veggies

Pesto side

Side of potato chips

Small extra dressing

Small side of guacamole

Small side of salsa

Small side of vegan green chili

Small side of veggies

Sour cream side

Stout BBQ sauce, cheddar and Monterey jack blend, grilled chicken, jalapeños and pickled red onions

Roasted garlic oil, mozzarella, provolone, broccoli florets, sausage, wood fired onions, parmesan

Tomato sauce, mozzarella, and provolone

Roasted garlic oil, smoked mozzarella, cheddar and Monterey jack blend, bacon, roasted jalapeños, red onions, and dollops of cream cheese. Finished with a hot honey drizzle

Red sauce, mozzarella, provolone, crispy bacon, Italian sausage, all-natural pepperoni

Red sauce, fresh mozzarella, fresh basil leaves

Pesto, fresh mozzarella, artichoke hearts, roasted red peppers, spinach and wood fired onions

1700 Vine Street, Denver, CO 80206

Online Ordering is only available for Vine Street Pub in Denver.

Red cherries combines with medium toasted French oak

Black cherry, cassis. Caramelized berries, stone

Unoaked Chardonnay, tropical notes of pineapple and lychee

White peach, pear, light, crisp, dry