Denver, CO
Raspberry Vodka, Hapa Infused Raspberry Sake, Ginger Ale
Grey Goose Vodka, Fresh Watermelon, Mint, Lemon, Mint Sugar Rim
Empress Gin Indigo, Lemon, Basil, Lavender, Sparkling Water
22 oz Kirin and a large chilled raspberry infused sake
Vida del Maguey Classico, Chateau Monet, Lime, Ginger Beer
Chilled raspberry Soju, Hibiscus, Lemon, Sparkling Water
Espolon Reposado, Yuzu, Pineapple Shrub, Honey, Togarashi Salt
Shichimi seared albacore, garlic ponzu, kaiware, and Hawaiian black sea salt
Yellowtail sashimi, served with fresh jalapeños, yuzu soy, and cilantro
Fresh tuna encrusted with crushed Japanese rice crackers, seared and served with Asian slaw and sweet chili sauce
5 pieces of assorted sashimi, seared in garlic olive oil, with cilantro and ponzu
Hawaiian amberjack with shiitake vinaigrette, ponzu, shiso, and sea salt
Salmon sashimi, sprinkled with diced tomato, garlic, red onion, caper, basil and cilantro. Finished with olive oil and yuzu soy
Yellowfin tuna topped with sauteed red onion, micro greens, parmesan cheese, Fresno peppers, ponzu and a blend of kombu and white truffle oil
Cucumber Water, Lime, Vanilla, Shiso, Egg White, Lavender
Strawberry, Lime, Orange, Agave Nectar, Hickory Smoke, Jalapeño, Togarashi Salt
Purple Haze Orange, Lime, Sweet Hibiscus, Coconut Water
Coconut Milk Punch with Pineapple, Yuzu, Lime, Ginger, Green Tea
Large flask (10oz), served cold
Vanilla Sake Honey Yuzu Shrub, Orange Flower Water, Mint, Sparkling Water
Traditional style tofu in a pool of dashi broth
Black pepper seared Wagyu beef, served with fresh jalapeño and ponzu
American Wagyu beef tartare fused with roasted bone marrow, served with a side of crispy taro chips
Chili panko fried calamari served with a spicy mango dipping sauce
Lightly salted soybeans
Hapa's pork potstickers served with a spicy soy sauce
Red, white, or plum
Peanut butter and jelly rolled in a slice of bread (vegan)
Yakisoba noodles, chicken breast and carrots, in a light Japanese sauce
Teriyaki beef, broccolini and rice
Half orders each of California roll, cucumber roll, and avocado roll
California roll and 1 piece of ebi (shrimp) and tamago (egg) nigiri
Blanched asparagus roll
Avocado roll
California mix, avocado, and cucumber
Cucumber and avocado roll
Shrimp, avocado, cucumber
Fresh salmon, cucumber and cream cheese
Salmon and avocado roll
Salmon roll
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Rice paper-wrapped chicken wings, fried until crispy, and served with a tangy sriracha dipping sauce
Marinated tofu pockets stuffed with rice, tuna, spicy mayo, cucumber, white onion, topped with negi, masago and bubu arare
Braised pork belly served with ube mash, pickled apple yuzu slaw, garnished with locally sourced micro greens
Japanese-style fried chicken nestled in Hawaiian sweet bread, topped with Asian slaw and zesty spicy mayo
Avocado wrapped in salmon, broiled with Japanese aioli and drizzled with sweet soy
Served with tofu, scallions, and wakame
Sliced tempura avocado, spicy tuna, and California mix, drizzled with Sriracha mayo and sweet soy, topped with green onions
Soybeans sautéed in Hapa's spicy seasonings
Arare tempura shishito peppers, drizzled in gochujang sauce
Steamed shrimp dumplings, with chili oil and soy
Bite sized crispy rice cakes, topped with your choice of spicy tuna or spicy salmon, avocado, jalapeño, spicy mayo, sweet soy, bubu arare, and micro greens
Spicy miso soup, served with steamed clams, scallions, tofu and wakame
Hawaiian style tuna, salmon, yellowtail or beet poke over a seared taro cake, finished with cool cucumbers and yuzu sour cream
One piece per order
Hapa's vegetable potstickers served with a spicy soy sauce
Seasonal vegetable tempura served with a dipping sauce
Two steamed bao buns loaded up with sautéed Wagyu beef, cucumber and yuzu-apple cabbage slaw
Teriyaki chicken, broccolini and rice
Fried teriyaki tofu, broccolini and rice (vegetarian)
Pickled radish roll
Spicy salmon and cucumber
Cucumber, spicy white tuna and negi
Blanched asparagus, shiitake mushrooms, kanpyo and gobo
Plum, cucumber and shiso leaf
Avocado, cucumber, takuan