Gurkha's Dumplings and Curry House

Nepalese style mashed potato patties, deep fried with battered chickpea flour.

Pan-fried lamb with onion and bell peppers, cooked in our homemade sauce.

A variety of seasoned vegetables dipped in gram batter and fried to perfection.

Crispy vegetable samosa, delicately tossed with spices, tamarind, mint chutney, and yogurt.

Deep-fried shrimp with Indian spices and battered chickpea flour.

Delicately stuffed and fried with mildly spiced potatoes and peas.

Homemade dumplings served in a flavorful broth alongside a choice of rice noodles or wheat noodles. Veg | Chicken | Pork

Veg | Chicken | Pork

Signature Nepali dumpling, steamed and pan fried, served with soy sauce.

Steamed dumpling sautéed and cooked with special homemade masala sauce.

Steamed dumpling sautéed with special homemade spicy szechuan sauce.

Tender pork belly meat sautéed with savory chilli sauce, onions, bell peppers and spices.

Pork belly pieces cooked in flavorful curry sauce with herbs and spices.

Sautéed in hot & spicy sauce with red dry chilies, bell pepper, onions, soy sauce & fresh spiced to perfection. Served with white or brown rice.

Choice of Meat or Seafood cooked in special coconut sauce & herbs. Served with white or brown rice.

Choice of meat or seafood cooked in authentic Nepali sauce with onions, ginger, garlic & herbs. Served with white or brown rice.

Creamy curry made with special homemade Korma sauce & spices. Served with white or brown rice.

Simmered in a homemade tomato based sauce with cream. Served with white or brown rice.

Juicy pastries made from milk cream in lightly scented syrup.

Pudding made with rice and milk.

Soft cheese patties in a delicately sweetened and flavored creamy milk sauce.

Sautéed momo in hot & spicy sauce with red dry chilies, bell pepper, onions, soy sauce & freshly spiced to perfection. Veg | Chicken | Pork

Served with homemade soup with herbs & spices. Veg | Chicken | Pork

Served with homemade momo sauce. Veg | Chicken | Pork

This traditional Nepali dish is prepared with tender chicken pieces marinated in a blend of aromatic spices, herbs, garlic and ginger, then roasted in tandoori oven giving it a smoky, juicy flavor, infused with mustard oil along with red onion and leafy green onion.

Long grain basmati rice stir fried with special homemade szechuan sauce, herbs and spices.

Unleavened bread stuffed with potatoes, spices, and butter.

Bread baked in the tandoor, served piping hot with butter.

A warm, soft naan stuffed with melted cheese and spicy kick from fresh chilies.

Naan stuffed with cheese and baked in tandoor. Add cheese for $1 more.

Indian spiced milk tea.

Ask server for flavor choices.

Yogurt drink flavored with Alphonso mango.

Yogurt drink either sweetened or salted.

Fresh rice noodle stir fried with special in-house chilli sauce and spices.

Stir fried noodle with special homemade szechuan sauce.

Add Egg for $2.00. Stir-fried noodles with your pick from the options, seasoned with spices, soy sauce and sprinkled with cilantro.

Add Egg for $2.00. Stir-fried rice noodles with your pick from the options, cooked with homemade masala sauce, cream & sprinkled with cilantro.

Add Egg for $2.00. Noodles & fresh vegetables with special thukpa stew served as a healthy filling soup.

Aromatic rice cooked with your choice of seasoned vegetables, meat or shrimp.

Aromatic rice cooked with your choice of seasoned vegetables, meat or shrimp.

Stir-fried rice with your pick from the options, seasoned with spices & sprinkled with cilantro.

Diced chicken cooked in chicken broth with special Nepali spices and herbs.

Lentils cooked with herbs in homemade sauce.

Seasonal vegetables cooked in vegetable broth and spices.

Chicken thigh marinated in yogurt and spices, served in sizzler. Served with white or brown rice.

Marinated shrimp served in sizzler. Served with white or brown rice.

Marinated boneless chicken breast or shrimp served in sizzler. Served with white or brown rice.

Cauliflowers and potatoes cooked with onion, herbs & spices. Served with white or brown rice.

Clay oven baked eggplant, mashed and sautéed with green peas, garlic, tomatoes, onions & spices. Served with white or brown rice.

Green okra cooked with onions, tomatoes & spices. Served with white or brown rice.

Chickpeas cooked with onions & spices. Served with white or brown rice.

Chickpeas cooked with chopped spinach & spices with a hint of cream. Served with white or brown rice.

Mixed lentils with spinach & spices. Served with white or brown rice.

Yellow lentils cooked with onions, garlic, herbs, & spices. Served with white or brown rice.

Succulent chicken wings coated in a sweet and spicy in house mango-chili special sauce, delivering the perfect balance of tropical sweetness and fiery heat.

Juicy chicken wings infused with unique blend of spices, roasted in tandoori clay oven and cooked with special homemade masala sauce to perfection.

Juicy chicken wings marinated with garlic, ginger and aromatic spices, then roasted in tandoori oven and infused with a bold blend of Himalayan timur (Sichuan pepper) sauce giving it a unique citrusy heat and a tingling sensation.