Dragon Lee

Deep-fried marinated chicken wings with special sauce and served with sweet chili sauce

Cream cheese with crab meat wrapped in wonton skins, deep-fried and served with sweet chili sauce

Shredded cabbage, carrot and minced chicken, wrapped in dumpling skins (steamed or fried).

Deep Fried egg rolls (Chicken, carrot, cabbage, vermicelli noodle). Served with Sweet Chili sauce.

Fried tofu served with sweet chili sauce and ground peanuts.

Hot-Sour: Bamboo shoots, water chestnuts, tofu, mushrooms and chili garlic sauce. (Spicy) Egg Drop: Chinese soup of wispy beaten eggs, carrots, cabbage in boiled chicken broth.

Shrimp, lettuce and carrot wrapped in rice paper and served with dipping sauce. Also available with tofu.

Chicken with bell peppers, snow peas, coconut milk, carrots, and onion in curry sauce.

Eggplant, zucchini, bell peppers, basil in a rich creamy coconut milk and green curry base served with Jasmine rice or Thai style noodles. Your choice of meat.

Pineapple, snow peas, onions and bell peppers in a rich creamy coconut milk and red curry base, served with Jasmine rice. Your choice of meat.

Pumpkin, red curry with coconut milk, basil and your choice of chicken or pork. Served with Jasmine rice.

Stir fried Chicken breast or Pork with garlic sauce, served on shredded cabbage with Jasmine rice.

Golden pan seared egg noodles, topped with gravy sauce, bamboo shoots, green onion, bell peppers, broccoli and your choice of meat.

Stir fried crispy pork and Chinese broccoli in oyster sauce and served with Jasmine rice.

Pork belly stir fried with green beans, chili ginger paste, and basil.

BBQ Pork Fried Rice

Chinese Sweet Sausage Fried Rice

Stir fried rice with egg, pineapple, bell peppers, cashew nuts, onion, house herbs and your choice of meat.

Stir fried rice with egg, onion, green peas, and carrot in soy sauce and your choice of meat.

Served with egg noodles, bok choy and green onions.

Steamed Chowmein noodles in a rich flavor of chicken broth, topped with chicken, Bok choy, carrot, and green onions

Duck meat with egg noodle. Topped with sliced duck and broth with bok choy and green onion.

Rice noodles, topped with grilled pork, grilled shrimp, cucumber, bean sprouts, carrots, spring roll, crushed peanuts, lettuce, fried shallots, and topped with homemade dressing.

Rice noodles in a rich chicken broth, served with bean sprouts, basil and lime.

Two orders of entrée (numbers 9-16, 23-27, and 41-44), two soups (egg drop or hot-sour) and egg rolls. Beef or Shrimp add $2, Combo add $3. Menu items 9-16 come with your choice of Jasmine or Fried Rice.

Every day 11am - 3pm. Any stir fried menu item from number 9 to 15, egg roll, egg drop of hot-sour soup, and your choice of Jasmine or fried rice.

Stir fried flat rice noodles with bean sprouts, bell pepper, onion, and egg in a homemade sauce. Your choice of meat.

Stir fried flat rice noodles with bean sprouts, broccoli, egg and green onion in dark sauce. Your choice of meat.

Stir fried Chow mein noodles with mix vegetables in oyster sauce and your choice of meat

Stir fried Lo mein noodles with mixed vegetables in ginger, garlic sauce and your choice of meat

Stir fried chicken breast with bell peppers, snow pea, onion, water chestnuts, almond and cashew nut.

Stir fried beef with broccoli and garlic in oyster sauce.

Deep-fried then stir fried chicken breast with special sauce, and green onion.

Stir fried chicken breast with bell peppers, zucchini, water chestnuts, peanuts and chili pepper

Stir fried beef, shrimp and chicken breast with bell pepper, green onion in a soy based Chinese style