C.B. & Potts

Thursday special

Friday special

Wednesday special

Tuesday special

Monday special

Hot or Iced

O.J., Tomato, Cranberry, Grapefruit, Pineapple, Apple

Double shot of Tito's vodka, house bloody Mary mix, veggie/meat skewer

Grilled-to-order burger with lettuce, tomato, pickles, pepperjack cheese, an onion ring and Heinz 57 sauce.

Double-decker with two beef patties, 1000 Island, lettuce, American cheese, pickles, and onions. All nestled between three-piece grilled brioche bun.

Ask your server for today's feature!

Topped with lettuce, tomato, and onion, with pickle and choice of cheese. Add: Bacon $2. All burgers are USDA Certified Beef topped with steak butter, flame-grilled to medium. Served on brioche bun with fries.

Wisconsin Swiss, sautéed mushrooms, caramelized onions, and 1000 island, served on grilled rye.

Smoked bacon, roasted jalapeños, lettuce, guacamole, pepperjack cheese, and house-made salsa.

Served open-faced with Potts' house-made pork green chile, topped with cheddar jack cheese.

Smaller than the classic with just as much flavor. Add: Second Patty $3, Cheese $1

Old Aggie, Bud Light, Coors Light, or Mich Ultra. 3pm - Close.

From 12 and under menu with each full price adult entree. 3pm - Close.

$10 Sunday Funday special. 3pm - Close.

Two crispy fried Alaskan Cod fillets, dill tartar, and fries. Monday special

Crispy fried Alaskan cod, American cheese, dill tartar, lettuce and tomato, served on brioche bun with fries. Friday special

Your choice of signature burgers (excluding Wagyu). Wednesday special

All Weekend special

Bubbles bottle and OJ. All Weekend special

Ham, turkey, cheddar, swiss, egg batter dip, and powdered sugar, served on grilled Texas toast with raspberry sauce and fries. Saturday & Sunday special

$10 Sunday Funday special. 3pm - Close.

$10 Sunday Funday special. 3pm - Close.

Tuesday special. Don't forget your favorite add-ons!

8oz hand-cut sirloin finished with steak butter and topped with crispy onion ring. Thursday special. Sub Baked Potato $2, Load It Up $2

Smoked chicken / Applewood-smoked bacon / sliced avocado / diced tomato / bleu cheese crumbles / mixed greens / house signature Gorgonzola dressing

Grilled, blackened, or smoked chicken with romaine, Parmesan cheese, garlic croutons, and Caesar dressing. Substitute smoked or grilled salmon $19.75

Mixed greens, red onions, kalamata olives, bell peppers, cucumbers, feta cheese, cherry tomatoes and gyro meat with red wine vinaigrette and tzatziki sauce on the side.

House-smoked chicken / mixed greens / sliced apples / candied pecans / dried cranberries / ginger dressing

Mixed greens, mandarin oranges, carrots, red peppers, sliced almonds, cilantro, wonton strips, spicy peanut sauce drizzle, Asian zing dressing.

Grilled or blackened chicken, spinach, arugula, red onions, cherry tomatoes, candied pecans, and feta, tossed in honey Dijon vinaigrette. Substitute: Smoked or Grilled Salmon $20.75

Monday-Friday 3pm-6pm, dine-in only

Monday-Friday 3pm-6pm, dine-in only

Monday-Friday 3pm-6pm, dine-in only

Monday-Friday 3pm-6pm, dine-in only

Monday-Friday 3pm-6pm, dine-in only

Monday-Friday 3pm-6pm, dine-in only

Suerte Tequila, Cointreau, lime juice, sweet & sour, splash of OJ

Monday-Friday 3pm-6pm, dine-in only

Monday-Friday 3pm-6pm, dine-in only

Crispy fried Alaskan cod, dill tartar, and lemons. Served with fries.

Crispy fried Alaskan cod, dill tartar, and lemons. Served with fries.

Slow-roasted and smoked brisket with onion straws, BBQ sauce, cheddar, and pepper jack layered between butter grilled Texas toast. Served with pickles and fries.

Ask your server!

Golden chicken strips. Add: Tossed in Buffalo, Kalbi, Honey Sriracha, Nashville Hot, BBQ, or Dry Rub $1. Served with fries.

Golden chicken strips, cheddar jack, lettuce, tomato, and onion served with choice of dressing. Add: Tossed in Buffalo, Kalbi, Honey Sriracha, Nashville Hot, BBQ, or Dry Rub $1. Served with fries.

Six butterfly shrimp, tail on, hand dipped in panko and served with lemon and cocktail sauce. Served with fries.

Creamy and savory collection of chicken and vegetables topped with buttery puffed pastry. Served with fries.

Hearty homestyle recipe featuring ground beef mixed with fresh vegetables and seasonings. Served on baguette with house sweet-and-zesty tomato glaze, topped with onion straws. Served with fries.

Slow-roasted and smoked pulled pork tossed in BBQ sauce, served on brioche bun with pickles. Served with fries.

Local Pleasant Valley Meats Wagyu patty topped with cheddar cheese, arugula, tomato, and red onion slice. Served on toasted brioche bun. Add: Bacon $2. Served with black truffle mayo upon request. Served with fries.

Kids Menu

Kids Menu (12 and Under). Served with choice of fries, fruit cup, apple sauce, or carrots and celery sticks, and choice of juice, milk (no refills) or fountain drink. Vanilla ice cream upon request.

Kids Menu (12 and Under). Served with choice of fries, fruit cup, apple sauce, or carrots and celery sticks, and choice of juice, milk (no refills) or fountain drink. Vanilla ice cream upon request.

Kids Menu (12 and Under). Served with choice of fries, fruit cup, apple sauce, or carrots and celery sticks, and choice of juice, milk (no refills) or fountain drink. Vanilla ice cream upon request.

Kids Menu (12 and Under). Served with choice of fries, fruit cup, apple sauce, or carrots and celery sticks, and choice of juice, milk (no refills) or fountain drink. Vanilla ice cream upon request.

Kids Menu (12 and Under). Served with choice of fries, fruit cup, apple sauce, or carrots and celery sticks, and choice of juice, milk (no refills) or fountain drink. Vanilla ice cream upon request.

Kids Menu (12 and Under). Served with choice of fries, fruit cup, apple sauce, or carrots and celery sticks, and choice of juice, milk (no refills) or fountain drink. Vanilla ice cream upon request.

Kids Menu (12 and Under). Cheese optional. Served with choice of fries, fruit cup, apple sauce, or carrots and celery sticks, and choice of juice, milk (no refills) or fountain drink. Vanilla ice cream upon request.

Carved corned beef, Swiss, sauerkraut, and 1000 island, on grilled rye. Served with fries.

Sliced roast beef / au jus / grilled Turino French roll. Add swiss / mushrooms / grilled onions $1 each. Served with fries.

Hand breaded chicken breast tossed in homemade seasoning mix, herb mayo, served on brioche bun with tomato, pickles and coleslaw. Add: Cheese $1. Served with fries.

Shaved turkey, pepperjack, bacon, lettuce, tomato, avocado, herb mayo, and jalapenos on grilled wheat bread. Served with fries.

Seasoned grilled chicken breast, lettuce, tomato, pimento cheese, applewood smoked bacon, and herb mayo, on grilled brioche bun. Served with fries.

Ham, turkey, cheddar, Swiss, applewood smoked bacon, lettuce, tomato, and herb mayo, on lightly toasted white bread. Served with fries.

Oven-baked pretzel topped with sea salt and served with house-made beer mustard. Add cheese dip $2.50

House-smoked chicken, cheddar jack grilled on flour tortilla with lettuce, pico, and house salsa. Substitute: Steak $4, Gluten-free Tortilla $2. Add: Guacamole $2, Sour Cream $1

Dusted with seasoned flour and fried crispy, tossed in choice of sauce: Buffalo, Kalbi (spicy teriyaki), Honey Sriracha, or BBQ. Served with Bleu Cheese or Ranch.

Three sliders served with fries. Add: Mushrooms $1, Grilled Onions $1, Cheese $1

Cheddar jack, green onions, smoked bacon. Add Green Chili $3

Cheddar jack, green onions, smoked bacon. Add Green Chili $3

Cheddar jack, green onions, smoked bacon. Add Green Chili $3

Eight crispy sticks served with marinara.

Multicolored corn chips, cheddar jack, black beans, jalapeños, black olives, pico, cilantro, green onions, guacamole, sour cream, and house salsa. Add: Pulled Pork or Seasoned Chicken $4, Seasoned Beef, Brisket, Steak $6

With house dipping sauce

With house dipping sauce

With house dipping sauce

Eight crispy skins, cheddar jack, bacon, and green onions. Served with sour cream.

Tossed in choice of sauce: Buffalo, Kalbi (spicy teriyaki), Honey Sriracha, Nashville Hot, House Dry Rub, or BBQ. Served with blue cheese or ranch.

Skillet baked, three-cheese blend, spinach, roasted red peppers, and artichokes. Served with pita bread, carrots, celery, and tortilla chips.

House side

Premium side

House side

Premium side

House side

Ask your server about our soup of the day!

Premium side

Full-sized salad with mixed greens, tomato, carrots, cucumbers, and garlic croutons. Add: Grilled, Blackened, or Smoked Chicken $6, Grilled or Smoked Salmon $7

With vanilla ice cream & chocolate sauce

Served warm and topped with vanilla ice cream, drizzled with bourbon caramel sauce.

Light and moist traditional carrot cake with raisins, pecans, and cream cheese frosting. Topped with vanilla ice cream.

Five-time national champion! Authentic with Nellie & Joe's Key West lime juice over buttery graham cracker crust.

Four-time national champion! Creamy peanut butter filling made with Reese's Peanut Butter Cups on chocolate crust, topped with fudge and caramel.

Both Cookies 'n Cream & Coffee ice cream on Oreo cookie crumb crust. Topped with whipped cream, caramel, chocolate sauce, and almonds.