Basil & Barley Pizzeria Napoletana

Our best selection of cured meats and fine cheeses. Our boards come with Deliciousness small batch of jam from Red Camper, olives, tomato confit, and crackers.

10 Artisan Beers

24 Imported Wines

9278 Forrest Bluffs View, Colorado Springs, CO, 80920, US

Sunday: 11:00 AM-8:00 PM, Closed on Monday, Tuesday to Thursday: 11:00 AM-8:00 PM, Friday and Saturday: 11:00 AM-9:00 PM

833-692-2745

Creamy cheesecake with a graham cracker crust and seasonal fruit topping.

A rich chocolate cake with a molten center, served with vanilla ice cream.

Classic vanilla custard topped with a crispy caramelized sugar crust.

Homemade desserts

Baked penne pasta with our in-house made Ragu Bolognese

Breaded eggplant parmigiana on a bed of penne pasta topped with in-house made marinara, iFor di Latte mozzarella, and freshly grated parmesan.

Grilled chicken on a bed of creamy in-house made alfredo sauce

Breaded chicken parmigiana on a bed of penne pasta, in-house made marinara, Fior di Latte mozzarella and fresh grated parmesan.

Our pizzas are baked at 1000 in a genuine handmade Gianni Acunto Neapolitan oven. We suggest you limit your toppings to 5 or less to ensure they have enough time to cook through.

Basil pesto genovese, bufala mozzarella, fior di latte mozzarella, parmigiano reggiano, artichokes, pancetta and garlic aioli.

Neapolitan tomato sauce, Fior di Latte mozzarella, parmigiano reggiano, fresh basil and olive oil.