AVOCADO CRISPY RICE
$24.00Sweet soy, vegan spicy mayo, pickled serrano
Los Angeles, CA
1999 N Sycamore Ave, Los Angeles, CA 90068, USASweet soy, vegan spicy mayo, pickled serrano
Shoyu braised pork belly or maitake, ginger relish, cabbage, kewpie mayo
Ginger teriyaki glaze, Japanese pickles
Tuna, salmon, Hamachi, corn tortilla, avocado purée, Korean chili paste vinaigrette, pico de gallo, yuzu tobiko
Tuna, salmon, hamachi, pan fried tortilla, cherry tomato, avocado, anchovy aioli, petite mizuna, shaved truffle
Toasted panko, shichimi, ginger ponzu
Avocado purée, sweet soy, spicy mayo, pickled serrano
Artfully arranged, generous assortment of fresh sushi and sashimi
Tenderloin, olive caper relish, wasabi, sweet potato chips
Comes with rice, miso soup, California roll, house salad
Comes with rice, miso soup, California roll, house salad
Comes with rice, miso soup, California roll, house salad
Extensive array of cocktails crafted with precision and care
seeded bread, croissant, pain au chocolat, baguette, French butter, preserves
rice, adzuki beans, poached egg, bacon, sweet potato, radish, avocado, herbs, yuzu-koshu vinaigrette
kurobata ham, bacon, cheese, cabbage, eggs, carrots, onions
milk bread, meyer lemon cabbage, bulldog sauce, mac salad, soy pickles
milk bread, soft egg center, kewpie mayo, potato salad, soy pickles
milk bread, cucumber, red onion, nori mayo, potato salad, soy pickles
comes with rice, fukujinzuke, miso soup, house salad
blue crab, asparagus crispy rice, bearnaise
beef patty, rice, gravy, sunny-side-up egg
El Tesoro Reposado, 400 Conejos Mezcal, Amaro Montenegro, Fig Leaf Syrup, Lemon, Castilian Bitters
Grey Goose Vodka, Hibiscus Cordial, Lemon, Seltzer
Grey Goose Vodka, Ginger, Mango+Honey Cordial, Lemon, Ginger Beer
Roku Japanese Gin, Tonic, Aromatics Bouquet, Lime
El Tesoro Reposado Tequila, Hibiscus, Lemon, Orange Bitters, Ginger Beer
400 Conejos Mezcal, Strega, Aperol, Lime
Coconut Infused Knob Creek Rye Whiskey, Mezcal, Fig Leaf Syrup, Chocolate Chili+Orange bitters
Roku Gin, Sakura Cherry Blossom Vermouth, Pamplemousse, Campari, Black Lemon Bitter
Green Tea Infused Haku Vodka, Aperol, Rhubarb, Sparkling Rosé, Pinch of Himalayan Sea Salt
Branson Royal Cognac, Aperol, Yuzu Juice, Pineapple, Luxardo Maraschino, Tajin
Ten to One White Rum, Rhum Jm, Clarified Lime, Passion Fruit, Green Chartreuse Rinse
Pimms No.1, Soho Lychee, Roku Gin, Strawberry + Cucumber Syrup, Bergamot Bitters, Lime, Prosecco
Patron Reposado Tequila, Kahlua, Espresso
Knob Creek Rye Whiskey, Benedictine, Passion Fruit, Lemon, Allspice Dram
Chocolate sauce
Blueberries, coconut sorbet
Miso caramel, mezcal meringue, raspberries
Whipped crème fraiche, hojicha crème anglaise
Toasted marshmallow, butterscotch sauce, graham cracker crumble, vanilla ice cream
Salted honey mousse, Kyoto cold brew, lady fingers
Blackberry sauce, matcha mousse
Seasonal fruit, whipped cream
Curried sesame goma-dare
Sweet garlic vinegar, crab miso aioli
Shishito, basil, umami tomato sauce
Grated daikon, wasabi, Tokyo negi, kizami nori, kombu tentsuyu
Comes with rice and French fries
Comes with rice and French fries
curried cabbage, ketchup and french fries
veggie ranch (1), salmon bagel (1), pizza pocket (1), mixed crackers
Luxurious indulgence, melting in tenderness with each savory bite
Pork loin, roasted shishito, frisée & apple salad
Ground chicken, pickled red ginger, scallions, fried garlic, crisp chicken skin
Duck leg, braised cabbage, citrus mulled glaze
Half chicken, charred lemon, roasted garlic soubise
Yakiniku, kizami wasabi - truffle, grana Padano
Hearty noodle options
4oz sliced wagyu, duck breast, Tokyo negi, udon, lemongrass broth, smoked onion oil
Miso tofu, tomato, cucumber, bok choy, scallion, soy milk umami broth
Prime tenderloin, yakisoba noodles, crunchy garlic, bean sprouts, green onion, house garlic sauce, parmesan
maple syrup
tamagoyaki batter, matcha whip, strawberry sauce, white chocolate ganache
2 OZ EACH - Junmai 12 Regis Camus x Konishi, Junmai Ginjo Regis Camus x Dewazakura, Junmai Daiginjo Regis Camus x Niizawa
Gem lettuce, milk bread crumbs, grilled chicken breast, parmesan ADD CHICKEN +$7
Market greens, wakame, avocado, cherry tomato, sesame dressing
seasonal greens, house dressing, cherry tomato, cucumber, red onions, carrots. Add protein: chicken +$7, steak +$12, shrimp +$12
Market greens, lettuce, carrot ginger dressing, cherry tomato, cucumber, radish
Amazu dressing, kaiso, cucumber
Cucumber, sesame, amazu pickled tomato, sweet vinegar dressing
Garlic buttered albacore, crispy onion, mustard soy
Radish sprouts, tobiko, fried caper berry, truffle ponzu
Coconut leche de tigre, ginger, scallion, fried gyoza skin
Watermelon radish, mushroom ponzu, fried leeks
Torched madai, kombu dressing, sliced onion, micro red shiso
Ponzu, pickled serrano
Miso marinated, shimeji mushroom, peas, white miso beurre blanc
Confit fennel, sweet potato, watercress, negi shiso vinaigrette
Swiss chard, cherry tomatoes, ginger basmati, saiko miso cream
Market vegetables, cauliflower puree, brown butter soy
Succulent seafood options
Japanese wagyu, shrimp tempura, avocado, ajitsuke shiitake, spinach, garlic, kizami mayo, honey soy, caviar
Lobster, shrimp tempura, avocado, cucumber, crispy onion, dynamite sauce
Kani-kama, asparagus, avocado, spinach, miso mayo, eel sauce
Garlic seared albacore, kani-kama, shrimp tempura, avocado, cucumber, red onion, creamy citrus la-yu sauce
Salmon, salmon tempura, kani-kama, cucumber, avocado, kaiware, lemon slice, yuzu miso
Soy paper, tuna, salmon, yellowtail, albacore, mango, green leaf, avocado, cucumber, sesame mayo, eel sauce
Salmon, spicy crab, ebi shrimp, cream cheese, jalapeño, avocado, spicy mayo
Shrimp tempura, spicy tuna, asparagus, fried onions, sweet garlic mayo
Toro, spicy tuna, shrimp tempura, cucumber, shiso dressing, tobiko
Tuna, salmon, yellowtail, avocado, pickled serrano, crispy onions, spicy mayo, eel sauce
Yellowtail, snow crab leg, avocado, cilantro, serrano, yuzu ponzu
Sea salt
Kaiso, tofu, green onion
Sweet potato, shiitake, spinach
½ dozen, citrus ponzu, jeow som
Sweet garlic chili crisp oil
9oz, 21 days dry aged, melted leeks, koji roasted carrots, shiitake bordelaise
8oz. prime tenderloin, potato puree, sansho au poivre
6-7 AUS Wagyu, lobster, tiger shrimp, nori garlic compound butter, yakiniku sauce
12oz australian wagyu, chaliapin onion, negi shiso chimichurri
tuna, salmon, hamachi, ikura, tamago, ajitsuke shiitake, takuan, micro herbs
eel, ikura, tamago, takuan, micro herbs, eel sauce
tuna, salmon & yellowtail
tuna, salmon, hamachi, tamago, kampyo, spinach, ikura
Uni, Toro, Ikura
salmon tempura, kani kama, cucumber, avocado, kaiware, yuzu miso
kani kama, spicy tuna, shrimp tempura, avocado, pico de gallo, soy paper, eel sauce, spicy mayo, sweet chili sauce
kampyo, takuan, spinach, asparagus, cucumber, avocado
Chef's Selection Of Nigiri, Rolls, Sashimi, handroles & More! 3-4 persons
Chef's Selection Of Nigiri, Rolls, Sashimi, handroles & More! 1-2 persons
Chef's Selection Of Nigiri, Rolls, Sashimi, handroles & More! 6-8 persons
seeded bread, avocado, ichimi, yukari, cilantro, radish
sweet soy glaze, vegan spicy mayo, pickled serrano
Sweet soy basted, yogurt mayo, cilantro, shichimi pepper, furikake
House la-yu
Shiro dare
Vegan mayo, kimchi
Roasted baby carrots, dengaku miso, grated ginger, micro shiso
Shaved truffle, truffle oil, parmesan
Loaded onto freshly-baked seeded bread, spread with ripe avocado, Yukari, and minced cilantro
Made to order
Panko fried and composed of pork and mozzarella