YakiniQ CAFE

Must be 21 to purchase. Soju is a clear, colorless distilled beverage made from rice or other starches such as potatoes and sweet potatoes.

Must be 21 to purchase. Raspberry Wine is a Korean fruit wine made from black raspberry with deep red in color and moderately sweet and believed to be healthful and to promote male's stamina.

Spicy Rice Cakes with Fishcake and Vegetables. Tteok-bokki is one of the most popular Korean street foods in Korea. Made with Korean rice cakes, Korean fish cakes, Korean soup stock / dashi stock and gochujang (Korean chili paste).

Stir-Fried Noodles(Japchae) with Marinated Bulgogi Beef.

Kimchi fried rice is a type of Korean fried rice and it is cooked with kimchi (Served with a set of banchan.) (Beef brisket with Vegetable, Kimchi, Seaweed, Sesame Seed and Fried Egg.).

Jangjorim is a Korean side dish consisting mainly of boiled or braised beef and soy. Jangjorim Rice is a classic childhood favorite dish for many Koreans (Served with a set of banchan.) (Pulled Beef with Vegetable, House special soy sauce, Sesame Seed, Butter and Fried Egg.).

Korea's national dish, kimchi, is a spicy, pickled cabbage that is served as a condiment with almost every meal. Kimchi stew combines kimchi with other ingredients such as meats, onions, garlic, and tofu. (Served with 1 bowls of rice and a set of banchan.) (Ingredient : Pork belly with Tofu, Vegetable and Spicy sauce.).

Soybean stew is one of the most popular Korean stew dishes made with Korean soybean paste (doenjang), a type of fermented bean paste made of soybean and brine (Served with 1 bowls of rice and a set of banchan.) (Ingredient : Beef brisket with Tofu, Vegetable and Soy bean paste.).