Wild Plum Kitchen

Organic grass-fed beef blended with pesto, roasted onions, mozzarella and sun dried tomatoes. Topped with whole milk mozzarella and our roasted tomato compote on a house made bun with basil aioli

House made vegan burger patty with oats, grains and lots of veggies, vegan cheese. Served on a house made bun with vegan avocado cream

Think patty melt loaded with jalapeños, grilled onions, roasted poblanos, grilled to perfection and topped with pepper jack cheese

Organic grass-fed beef griddled to perfection topped with white Cheddar. Organic ground chicken patty also available

Organic grass-fed beef griddled to perfection topped with white Cheddar, roasted onions, smoked bacon, avocado, and oven-dried tomato

House brownie with house made ice cream and chocolate ganache

Each. Always a good idea

Market fresh fruit baked in a house-made crust

Served with warm ganache

Old fashioned root beer pored over vanilla bean ice cream

Per scoop. Today's flavor

Petite whole grain waffle with caramelized apples, house made ice cream and a bourbon maple syrup with toasted pecans

House-made chocolate ganache and steamed milk

Selection of organic teas

Ceremonial matcha, steamed milk

House-made chocolate ganache, double shot of espresso, steamed milk

Petit short stack served with butter and syrup.

Just the eggs and cheese scrambled together in a small flour tortilla. Served with a side of fruit

Eggs with a bit of cheddar and jack, scrambled. Served with toast and potatoes

Served with bacon or sausage, toast, and potatoes

One pancake served with one egg any style and a choice of bacon or sausage

Flour tortilla with jack and cheddar cheeses, served with fruit

Make your own; choose from ham, turkey, or chicken

Jack and cheddar on house bread, served with fruit.

Grilled on house baked bread

Omelet-style with sun-dried tomatoes, roasted sweet onions, basil puree, Parmesan, and mozzarella. Served with country potatoes and toast

Eggs scrambled with onions, peppers, potatoes, cilantro, spices, cheeses, and house-made salsa and choice of meat or avocado

Cheese is included, and your choice of four additional items

Cheese is included, and your choice of four additional items

House-smoked or cured fish served with a house- made roll or bagel, capers, onions, tomatoes, cucumbers, and mascarpone cheese. Served with fruit

Pepper jack and Cheddar cheeses, avocado slices, roasted peppers, roasted corn, pico de gallo, cilantro cream, and house-made salsa. Served with country potatoes and house toast

Eggs scrambled with peppers, pico de gallo, arugula, and cheeses, stuffed inside three corn tortillas and topped with avocado. Your choice of bacon, sausage, ham or chorizo. Served with country potatoes, house salsa, and cilantro cream

Served with potatoes and house toast. Please allow extra time for poached eggs

Served with potatoes and house toast. Please allow extra time for poached eggs

Roasted sweet peppers, onions, sun-dried and baby tomatoes, mushrooms, artichoke hearts, arugula with havarti and mozzarella

Our house greens with bacon, tomatoes and avocado, caramelized onion. Two poached eggs, shaved Parmesan and a warm bacon vinaigrette. Grilled bread on the side

Cumin rubbed chicken on top of baby local romaine and greens, chipotle Caesar dressing, Parmesan, roasted corn, avocado, and pico de gallo

Local greens served with avocado, bacon, soft blue cheese, chicken and a pasture-raised poached egg. Served with our house vinaigrette

Local greens served with avocado, bacon, soft blue cheese, chicken and a pasture-raised poached egg. Served with our house vinaigrette

Local greens, roasted red onion, baby tomatoes, cucumbers, garbanzos, local feta, Parmesan, olives, quinoa with pan-roasted veggies and herb vinaigrette. Served with hummus and grilled bread

Roasted spiced carrots, cumin sweet potatoes and pickled beets on house greens with pickled onion, goat cheese and a cilantro vinaigrette

Baby spinach, roasted onion and red peppers, carrots, cucumbers, baby tomatoes, avocado, sesame seeds, toasted sesame vinaigrette, and your choice of chicken or grilled eggplant

Raw and oven-roasted market veggies on a bed of local greens served with avocado, sunflower seeds, and our house vinaigrette

Seasonal and market fresh veggies with caramelized onions, our roasted veggie mix, smoked bacon, goat cheese, roasted shallot vinaigrette

Avocado, tomatoes, microgreens, roasted onions, peppers, carrot ribbons, basil aioli, and havarti cheese. Served on whole wheat focaccia

Pasture-raised pork, slow-roasted, and finished with our house BBQ sauce and queso blanco. Served on house garlic bread with our slightly spicy house slaw and pan-roasted cumin sweet potatoes

Slab cut bacon, havarti, caramelized onions, mixed greens and heirloom tomatoes, preserved or fresh served on focaccia or three- seed sourdough

Slab cut bacon, havarti, caramelized onions, mixed greens and heirloom tomatoes, preserved or fresh served on focaccia or three- seed sourdough

Grilled chicken breast or turkey, country ham, avocado, caramelized onions, garlic aioli, and farmstead jack served warm on nana's bread

Grilled eggplant, roasted red peppers, grilled onions, oven-roasted tomatoes, mushrooms, arugula, pesto, garlic aioli, and Italian cheese on house focaccia

Local jack and artisan cheeses on house-baked focaccia or seeded sourdough grilled with garlic butter

House roasted turkey with havarti, oven-dried tomatoes, caramelized red onions, pesto aioli with arugula tossed in a lemon basil vinaigrette. Served on house-baked focaccia

Tapenade, tomato compote, arugula, fresh mozzarella, feta, caramelized peppers, sundried tomato relish, and pesto on house- made whole-grain focaccia

Slab cut bacon, havarti, caramelized onions, mixed greens and heirloom tomatoes, preserved or fresh served on focaccia or three- seed sourdough

Grilled chicken breast or turkey, country ham, avocado, caramelized onions, garlic aioli, and farmstead jack served warm on nana's bread

Our house potatoes with onions and fresh herbs

Pan roasted with garlic and cumin seeds

Organic russet potatoes with butter and cream - a classic!

Farmers market vegetables grilled, sautéed or oven roasted. Ask how they are being served today!

Served warm with house vinaigrette

Warm pasta tossed with pesto vinaigrette and Italian cheese

Fresh pasta baked with a blend of cheeses, fresh herbs, and topped with winter jam

Ask what grains we are cooking up today!

Fresh fruit and berries of the season

Fresh fruit and berries of the season

Eggs scrambled with pico de gallo, house potatoes, cheeses and your choice of bacon, sausage, ham or chorizo. Topped with a verde salsa, roasted corn pico, sour cream, and guacamole

Organic eggs scrambled with mushrooms, onions, peppers, tomatoes, baby spinach, garlic and a blend of cheeses with your choice of apple-wood smoked bacon, chicken apple sausage, ham, or house-made chorizo. Served with country potatoes and house-baked bread

Organic eggs scrambled with house made chorizo, a blend of cheeses, pico de gallo, fresh salsa and sour cream. Served with country potatoes and tortillas

Organic greens with smoked bacon, roasted red onion, house potatoes, cured tomatoes, and Parmesan served with our house vinaigrette. Topped with two poached eggs and tomato jam. Served with house toast

Breakfast potatoes pan roasted with market veggies finished in the oven with three cheese blend and served with house toast and two eggs

Organic eggs scrambled with Italian chicken sausage, artichokes, sun-dried tomatoes, basil, garlic, sweet onions, arugula and tomato compote. Finished with herbs and a blend of Italian cheeses. Served with country potatoes and house baked bread

House made chili with roasted corn and spices. Served with cilantro cream, pico de gallo and house made bread

Choose two: half sandwich or chef's choice with today's soup or salad (house, Caesar, pasta or potato salad)

We feature two soups every day. One is always vegan

Fresh pasta baked with a blend of cheeses, fresh herbs, and topped with winter jam

Three corn tortillas filled with roasted eggplant, onions, tomatoes, mozzarella, and sun dried tomato relish. Served with tzatziki, spicy tomato jam, hummus and Greek salad

Our house fried chicken on a soft roll with cabbage slaw and fried jalapeños in a buttermilk dressing and sour cream smashed potatoes

Choose from house chorizo, cumin chicken, slow-roasted pork or vegan chorizo, with grilled peppers, onions, roasted corn, avocado, cilantro crema, house salsa, black beans, and cotija cheese. Served with local greens

Eggs steamed with house-smoked fish, mascarpone, scallions, capers and topped with tomato caponata. Served with country potatoes and house baked bread

Eggs steamed with Cheddar cheese, topped with warm salsa, roasted corn, avocado and pico de gallo. Served with country potatoes and house baked bread

Eggs steamed with goat cheese, sun-dried tomatoes, basil, and herbs. Topped with tomato compote and served with country potatoes and house-baked bread

Basket of assorted pastries. Serves two to three people

Buttery and fluffy!

Layers of berries and honey with yogurt, topped with our house granola

Organic rolled oats and grains baked with brown sugar and honey. Tossed with cranberries, raisins and pepitas. Served with milk or yogurt

Buttery and fluffy!

Steel cut oats served with warm milk and brown sugar

Two cakes or waffles served with two eggs any style and your choice of bacon, sausage or ham

Two slices of house toast with slices of avocado, arugula, pickled red onion, cucumbers, chili flakes, house vinaigrette, and tomato jam

House toast with sliced avocado, arugula, tomato jam, pickled onion, cucumbers, house vinaigrette and poached eggs

Smoked bacon and sharp Cheddar folded into a perfect biscuit. Finished with maple syrup

Served with 2 eggs, smoked bacon, picked onion, cheddar cheese, country gravy and country potatoes

House biscuit with our country sausage gravy

Served with our house jam and butter

On milk bread with caramelized cinnamon and sugar

Spiced tofu with house potatoes, pico de gallo, and vegan cheese wrapped in a whole wheat flour tortilla and grilled. Served with salsa. Make it "The works" style: all of the above plus guacamole and vegan cilantro cream

Shiitake mushrooms, potatoes, black beans, tofu, roasted corn, pico de gallo and sweet peppers sautéed in our house chimichurri and wrapped in a whole wheat flour tortilla with vegan cheese

Sautéed veggies and house potatoes, finished with vegan cheese, and grilled tofu. House toast with vegan butter

Vegan version of our sunrise tacos with spiced tofu and vegan chorizo, avocado crema, salsa, pico, roasted corn

Mushrooms, peppers, onions, roasted corn, tomatoes, arugula, tofu, garlic, herbs, and vegan cheese. Served with house toast and country potatoes