Vine and Grain

With salumi, prosciutto, several kinds of handmade crackers and cornichons

Several varieties available

With rosemary and bright green chive oil

With a light dusting of Parmesan and tangy house-made basil aioli

With a generous serving of creamy mozzarella

With smoked Gouda, pickled onions and a rich jalapeno-cilantro crème

With tomatoes, garlic, onions, basil and evoo on a baguette

Two big pressed wedges with garlic and truffle providing a savory undertone to the rich flavors of crab and avocado

With notes of honey and cloves, served with micro greens, burrata, prosciutto and a balsamic reduction

Spanish Pedro Ximenez goat cheese and Tomme des Pyrenees green peppercorn cow's cheese served with honey and extras

Moist, warm chocolate cake with raspberry compote

Linguine pasta with a Parmesan cream sauce with shaved asparagus and Parmesan topped with micro greens