Vim Dining and Desserts

Chocolate custard, vanilla diplomat cream, cassis caramel

Dark chocolate ganache, pistachio mousse, chocolate puff pastry

Vanilla cheesecake, passionfruit curd, white chocolate passionfruit ganache, toasted meringue

Hibiscus berry rhubarb jam, almond custard, coconut ice cream

Caramel buttercream, peanut caramel, chocolate ganache, bruléed banana

Creamed corn grits, braised red peas, remoulade sauce, tempura pickled green beans, celery apple slaw

Carrot puree, zaatar jus, crispy guanciale, harissa pea pesto, balsamic asparagus

Sauteed fish fillet, celeriac puree, breaded and fried potato salad, red pepper remoulade, capers, celery frisee salad

Certified Angus 6oz steak, parmesan leek cream sauce, red chimichurri fried smashed potatoes, garlic butter caulini, green goddess dressing

Fresh noodles, roasted lemon, white wine figs, caramelized leeks, castelvetrano olive, soy tea marinated burrata, gremolata

Fogline Farm chicken breast, whipped pistachio feta, coconut chili crunch, cucumber snap pea salad, yuzu kosho vinaigrette, green garlic butter naan

House cultured compound butter, cherry preserves, chicken liver mousse, prosciutto, house made sourdough, caper berries, candied pistachios

Cauliflower rhubarb ceviche, black garlic berbecue sauce, avocado crema

Forbidden rice & mushroom, thai basil

Honey carrot caramel, aleppo butter, mint pesto yogurt, crispy artichoke hearts

Mixed greens, snap peas, mint, orange chili olives, pickled onions, wasabi peas, preserved lemon & pea vinaigrette, thyme goat cheese balls, harissa honey

Red wine guanciale braised beef tongue, semolina fritters, pickled carrot