Vatos Tacos

8oz Certified Angus Beef® patty with crispy bacon, American cheese, lettuce, tomato, red onion, pickles, mustard, ketchup, and mayo. Served with fries.

Golden beer-battered Alaskan cod or tiger shrimp with fries, house-made tartar sauce, and lemon.

Brioche bun, 8oz Al Pastor patty, pepper jack cheese, bacon, pineapple, avocado, red onion, tomato, habanero salsa, shredded lettuce, mustard, and a chile toreado.

Boneless or traditional, tossed in your choice of sauce: Original Buffalo, Lemon Pepper, Vato Loco, Garlic Jalapeño, or Mango Habanero. 10pc or 20pc. Make it a combo.

Brioche bun, 8oz Certified Angus Beef® patty, pepper jack cheese, red onion, guacamole, jalapeño poppers, bacon, shredded lettuce, mustard, and mayo. Served with fries.

Spicy jalapeños stuffed with cheese and wrapped in crispy bacon, served with creamy ranch.

A generous portion of crispy, golden French fries.

Crispy, golden-fried calamari served with zesty chipotle ranch.

Creamy refried beans topped with melted Monterey Jack cheese, tender chile verde pork chunks, and ribs, served with fresh tortilla chips.

House-made guacamole with fresh avocado, lime, and spices, served with crispy tortilla chips.

Freshly shucked oysters served by the half dozen or dozen. (Southwest location only)

Light and crispy pork chicharrón served with lime wedges and Tapatio hot sauce.

Crispy, golden-breaded pickle spears served with creamy ranch dressing.

Crispy chicharrón de harina topped with creamy mayo, fresh cabbage, diced tomatoes, cucumber, pickled pork skin, avocado slices, cotija cheese, and a drizzle of hot sauce.

Golden-fried mozzarella sticks served with your choice of marinara sauce or ranch dressing.

Savory house-made chorizo, caramelized onions, jalapeños, and tomatoes mixed with melted cheese, garnished with fresh cilantro. Served with crispy tortilla chips.

A delicious mix of bacon-wrapped shrimp, crispy chicken flautas, bacon-wrapped jalapeños, chile verde, and fresh house-made tortilla chips.

Three hand-rolled, crispy corn tortillas stuffed with seasoned potatoes, topped with guacamole salsa, shredded lettuce, crema, salsa loca, cotija cheese, and habanero onions.

Charbroiled oysters on the half shell topped with a rich buttery sauce, herb-seasoned bread crumbs, parmesan cheese, and sliced serrano peppers. (Southwest location only)

Slow-cooked Tijuana-style birria wrapped in a crispy egg roll with cheese, onions, cilantro, avocado, and our signature salsa. Served with consommé and chipotle ranch. (Southwest location only)

A warm flour tortilla filled with scrambled eggs, crispy bacon, melted cheese, refried beans, country potatoes, onions, cilantro, and house-made red salsa.

Two strips of thick-cut bacon with eggs cooked to your liking, served with refried beans and country potatoes.

A toasted brioche bun layered with chipotle mayo, an 8oz Certified Angus Beef® patty, melted American cheese, crispy bacon, jalapeños, and a fried egg. Served with crispy French fries. (Served all day)

Crispy pork chicharrones simmered in a rich tomato salsa, served with refried beans, two fried eggs, and your choice of rice or country potatoes.

Crispy, hand-cut tortillas tossed in your choice of red or green salsa and melted cheese, topped with crema and cotija cheese. Garnished with fresh cilantro and habanero onions. Served with two eggs any style, refried beans, and country potatoes.

Slow-cooked pork ribs and tender pork chunks simmered in a flavorful green sauce, topped with two fried eggs. Served with refried beans and country potatoes.

A warm omelette topped with tender pork chunks and ribs in a homemade green salsa with melted Monterey Jack cheese. Served with country potatoes and refried beans.

A hearty flour tortilla stuffed with savory chorizo and scrambled eggs, cheese, refried beans, country potatoes, onions, cilantro, and house-made red salsa.

A fluffy omelette topped with chilaquiles rojos and savory Mexican chorizo, finished with cotija cheese. Served with country potatoes and refried beans.

Traditional Mexican chorizo scrambled with eggs, served with refried beans and country potatoes.

Golden French toast stuffed with sweet cream cheese and strawberries, coated in cinnamon and sugar, and topped with fresh strawberries. Drizzled with La Lechera and cajeta for the perfect sweet finish.

Two fluffy buttermilk pancakes served with two eggs any style, two strips of crispy bacon, and country potatoes.

Two pan-fried eggs, one with red sauce and one with green sauce. Served with refried beans and country potatoes.

Two fried corn tortillas topped with refried beans, two fried eggs, ranchera sauce, queso fresco, and fresh avocado slices.

A giant flour tortilla packed with country potatoes, refried beans, crispy chilaquiles, melted cheese, crema, cotija cheese, carnitas, and two fried eggs with runny yolks. (Southwest location only)

Marinated ranchera meat grilled to perfection, served with hand-cut fried tortillas tossed in your choice of red or green salsa and cheese. Topped with crema, cotija cheese, fresh cilantro, and habanero onions. Served with two over-easy eggs, country potatoes, and refried beans.

A fluffy omelette filled with grilled bell peppers, fresh tomatoes, onions, and melted cheese, topped with creamy avocado slices. Served with country potatoes and refried beans.

A soft flour tortilla stuffed with creamy refried beans and melted cheese, served with a side of rice and beans.

A flour tortilla stuffed with your choice of meat, refried beans, rice, onions, cilantro, guacamole salsa, and red salsa.

One hand-rolled corn tortilla filled with melted cheese, smothered in your choice of red or green sauce. Served with rice and beans.

Crispy golden-brown chicken nuggets served with French fries.

Two fluffy pancakes served with butter and maple syrup, one egg any style, one strip of crispy bacon, and country potatoes.

Two fluffy buttermilk pancakes served with butter and maple syrup.

Homemade crispy tortilla chips smothered in creamy nacho cheese.

Choice of corn or flour tortilla filled with melted cheese.

Beer-battered Alaskan cod or shrimp, cabbage, red onion, tomatoes, red salsa, avocado, secret sauce, and creamy cilantro tartar sauce.

Tender pork chunks and ribs slow-cooked in tomatillo salsa. Served with rice and beans.

Grilled skirt steak with nopal, rice, beans, guacamole, crema, and a side salad. Add al mojo de ajo shrimp +$6.00

Authentic Michoacán-style carnitas with rice, beans, curtido, and jalapeños en vinagre. (Southwest location only)

Battered poblano pepper stuffed with cheese, topped with tomato salsa. Served with rice and beans.

Stuffed with chile verde and Monterey jack cheese. May contain pork ribs. Served with rice and beans.

Red or green salsa, lettuce, crema, queso cotija, habanero onions. Served with rice and beans.

Chicken tinga, red salsa, melted cheese, lettuce, crema, queso cotija, habanero onions. Served with rice and beans.

Shredded chicken in creamy tomatillo sauce with melted cheese. Served with rice and beans.

Four crispy chicken flautas topped with guacamole salsa, habanero onions, lettuce, crema, queso cotija, and salsa loca. Served with rice and beans.

Grilled shrimp and cheese, cabbage, red onion, tomatoes, red salsa, secret salsa, avocado, and creamy cilantro tartar sauce.

Traditional Mexican soup with beef tripe, honeycomb, and hominy in a red chili broth. (Saturdays & Sundays only)

A giant tortilla filled with refried beans, rice, and choice of meat, covered in red and green sauce, melted cheese, and crema.

A volcanic bowl with skirt steak, chicken breast, bacon-wrapped shrimp, chorizo, green onions, queso fresco, nopales, and a fried jalapeño. Served with salsa verde or extra spicy mom's salsa, rice, beans, side salad, guacamole, and sour cream. (Feeds up to 3)

Slow-cooked pork (espinazo, cueritos) and hominy in a spiced broth. Served with tostadas, cabbage, radishes, and lemon.

Grilled with onions, red and green peppers. Served with rice, beans, guacamole, and crema. Choice of Chicken, Steak, Steak & Chicken, Shrimp, or Mixtas.

Slow-cooked beef marinated in California and guajillo chiles, topped with onions and cilantro. Served with salsa roja, rice, and beans.

A giant 14" flour tortilla with meat, beans, rice, cheese, onions, cilantro, guacamole salsa, and spicy red salsa, covered in red or green sauce, cheese, and crema.

Sizzling Molcajetes with fresh ingredients.

Crispy fries topped with nacho cheese, carne asada, onions, cilantro, guacamole salsa, red salsa, and crema.

Giant flour tortilla with Monterey jack, birria, onions, cilantro, and salsa. Served with consomé.

Crispy flour tortilla with birria, cheese, onions, cilantro, mom's salsa, chunky guacamole, and beans. Served with consomé. Add shrimp.

Two crispy tortillas with melted cheese, choice of meat, onion, cilantro, guacamole salsa, house made red salsa sandwiched together.

A handmade masa patty fried to perfection, topped with refried beans, choice of meat, cilantro, lettuce, diced tomatoes, crema, avocado slices, red salsa, habanero onions, and cotija cheese.

Three corn tortillas with choice of meat, topped with onions, cilantro.

Fresh telera roll with refried beans, meat, onions, cilantro, lettuce, tomatoes, avocado, salsa loca, and mayo.

A tostada topped with refried beans, choice of meat, lettuce, sliced tomatoes, crema, avocado slices, red salsa, cotija cheese, and habanero onions. Try our tostada with chicken tinga!

Grilled corn tortilla with melted cheese, meat, guacamole salsa, red salsa, and habanero onions.

Corn tortilla with meat, onions, cilantro, guacamole salsa, radishes, limes, habanero onions, and red salsa. Choice of meat: Asada, Al Pastor, Chicharrón, Pollo, Longaniza, Cabeza, Birria, Carnitas (SW location only), Tripas, Lengua.

Crispy chips with nacho cheese, meat, onions, cilantro, guacamole salsa, red salsa, crema, and pickled jalapeños.

Flavor-packed tacos filled with authentic Mexican ingredients.

Delicious tortas loaded with fresh ingredients.