AVOCADO TOAST
$19.00hass organic avocado - 7 minute egg - pomegranate seeds - sprouts & radish
Long Beach, CA
hass organic avocado - 7 minute egg - pomegranate seeds - sprouts & radish
toasted plain bagel with seasoned cream cheese
toasted plain bagel - house cured Scottish salmon - cream cheese capers - onions & cucumbers
swiss chard - dandelion green - spinach - collard greens - watercress mustard greens - reggiano parmigiano & poached farm egg w toasted bread
mixed berries bread pudding - macerated strawberries - toasted pecans & house made whipped cream
avocado - bacon - gruyere cheese - fried egg on toasted brioche bun
house made chips - avocado salsa verde - quejo fresco - house made pickled onions - avocado & fried egg
classic devilled eggs - garlic aioli - spring onions - radish strings - chili flakes & bacon bits on a toasted country bread
soft scrambled organic eggs - weiser farms fingerling potatoes - farmers market green lettuce salad & toast
organic oats - medjool date & citrus compote - maple syrup
french style omelet - mozzarella cheese chives - farmers market green lettuce salad - weiser farms fingerling potatoes & toast
choice of: lorraine or mushroom served w organic green lettuce salad
farmer’s market organic seasonal fruits & citrus
organic greek yogurt - gf house made granola & mixed berries
Double shot of espresso
croissant filled with sprouted almond cream and roasted almonds pieces
fresh bananas, chocolate chips, and walnut pieces folded into a creme fraiche muffin batter and topped with walnut streusel
fresh local organic blueberries tossed in a vanilla bean batter made with creme fraiche and topped with a crumb topping
Our Croissant takes 3 days to make, the butter comes from France. We are trying to replicate the French Croissant and we like to think we are very close to it, very buttery and flaky.
a small French pastry containing a mix of vanilla, rum, egg, butter, sugar, and flour
chocolate chips, flour, sea salt, walnuts (G + D)
flaky croissant dough enrobing Belgian dark chocolate, handcrafted and baked until crispy
gluten free cheesy popovers - allow 14 minutes
niman ranch thick cut bacon
frozen yogurt & peanut butter snack - 4 treats
two shots of espresso - house made vanilla - house made caramel - Rishi chai - cinnamon - milk of your choice (12oz)
two shots of espresso - milk of your choice (12oz)
two shots of espresso - house made lavender - milk of your choice (12oz)
two shots of espresso - condensed milk - cinnamon - milk of your choice (12oz)
Rich olive oil cake made with organic cage free eggs, California olive oil, lemon and orange zest, organic flour, and cane sugar
flour, butter sugar, eggs, orange peel, cranberries
A mini almond cake made with brown sugar and almond flour, baked with fresh raspberries and topped with raw sugar, sliced almond glaze, and dusted with powdered sugar
Unbleached flour, yeast, salt, water
pecan wood smoked ham shoulder and sharp cheddar cheese fill this flaky croissant
Sticky bun with layers of caramelized sugar and butter on croissant pastry dough. Dangerously good
Bi-Color (chocolate) croissant. Once baked It is filled with Nutella. We finish with a brushing of first pressed hazelnut oil and sprinkle of maldon salt
Our bagel is the fluffiest bagel you ever going to eat, not dense or doughy, quiet the opposite, it’s soft and fluffy.
vegan - buckwheat flour, brown sugar, carrot, coconut, walnut, raisin, dates, chia seeds, wheat, sunflower seeds
niman ranch bacon - 3 pieces
country sourdough hosemade jam & butter
organic mixed greens - red onion - watermelon radish - cherry tomato - house vinaigrette