ARANCINI
$14.00Marinara, Mozzarella, Ricotta Salata
DairyWheat
San Francisco, CA
Marinara, Mozzarella, Ricotta Salata
Heirloom Tomatoes, Garlic Puree, Pesto, Basil Oil
Warm Marinated Olives
Chef's Selection of Fine Cured Meats & Select Cheeses Served with Accoutrements & Bread
Calamari, Shrimp, Sole, Lemon Aioli
Ricotta Salata, Marinara, Garlic Bread
Filet Mignon, Dijon, Parmigiano, Balsamic Pearl, Lemon Zest, Crostini
Hazy IPA (NA)
Lager
Mexico
Vermont Maple Syrup, Cinnamon Butter
Dried Fruit, Walnuts, Brown Sugar
Bell Peppers, Spinach, Fontina, Breakfast Potatoes, Choice of Toast
Vermont Maple Syrup, Lemon Butter, Strawberry Jam
Toasted Bagel, Capers, Onion, Tomato, Soft Boiled Egg
Fresh Croissant or Banana Bread, Seasonal Fruit, Yogurt. Choice of Coffee, Tea or Juice
English Muffin, Two Eggs, Cheese, Arugula, Breakfast Potatoes, Bacon or Sausage
Aperol, Pinot Grigio Vignetti, Club Soda, Orange Zest
Bulleit Rye, Amaro Cynar, Sweet Vermouth
Tito's Handmade, Mr. Black, Espresso
Michter's Rye, Carpano Antica Vermouth, Angostura Bitters, Maraschino Cherry
Don Fulano Blanco Tequila, Grand Mariner, Fresh Lime, Simple Syrup, Secret Sea Foam, Lime Zest
HINE VSOP, Creme de Cassis, Fresh Lemon Juice, Simple Syrup
Bacardi Silver, Fresh Lime, Brown Sugar, Club Soda, Fresh Mint
Junipero Gin, Campari, Carpano Antica Sweet Vermouth
Yes, Tratto runs a <strong>daily happy hour (4:00–6:00 pm) with food and beverage specials</strong> and offers prix-fixe options during lunch or special occasions.
Vin Santo, Tuscany
Fonseca, 10 years
Graham's Six Grapes
Moscato d'Asti, Piedmont
Root Beet Float, Vanilla Gelato, Shortbread Cookie
Bourbon Caramel Sauce
Lavender Honey, Olive Oil, Rock Salt
Hazy IPA
Pale Ale
Scotch Ale
Pilsner
Dublin
Rotating IPA
Lager
Various Selection
Aperol | Limoncello | Blood Orange
Various Selections
Prosecco, Pinot Grigio, Rose, Montepulciano
Ricotta Salata, Marinara, Garlic Bread
Heirloom Tomatoes, Garlic Puree, Pesto, Basil Oil
Parmesan, Parsley
House-made Sun-Dried Tomato Focaccia
Marinated Beets, Pea Tendrils, Ricotta Salata, Champagne Vinaigrette
Tomatoes, Mozzarella, Capers, Olives, Caperberries, Balsamic
Basil, Lemon Anchovy Dressing, Fresh Anchovies, Garlic Breadcrumbs
Mozzarella, Arugula, Citrus, Orange Dressing
Cavolo Nero, Garlic, Lemon, Parmesan, Crispy Quinoa
Apple, Beet, Ginger, Turmeric
Kale, Celery, Cucumber, Parsley
Caramelized Onions, Pesto Aioli, Tomatoes, Fontina. Served With a Choice of Fries or House Salad
Tomatoes, Arugula, Mozzarella, Pesto. Served With a Choice of Fries or House Salad
Homemade Pesto, Burrata, 10yr Aged Balsamic
Homemade Bolognese, Béchamel, Parmigiano Reggiano
Three Meat Bolognese Sauce
Egg Yolk Filled Ravioli, Guanciale, Pecorino Foam, Cured Egg Yolk
Red Beets, Goat Cheese Cream, Parmesan Crisp, Rosemary Powder, Chives
Homemade Squid Ink Pasta, Manila Clams, Garlic, White Wine, Italian Parsley
Chianti Classico, Tuscany
Cabernet Sauvignon, Napa Valley
Cabernet Sauvignon, Paso
Cotes du Rhone
Barbaresco, Piedmont
Piedmont
Pinot Noir, Alexander Valley
Montepulciano d'Abruzzo, Tuscany
Maple Farm Duck, Fermented Apricot, Cardamom Honey, Rainbow Chard, Duck Jus
8oz Striploin, Chickpea Cake, Shishito Pepper, Spring Onion, Beef Jus
Baked Halibut, Capers, Tomato, Olives, Lemon Olive Oil, Parsley, White Wine
Grilled Salmon, Leeks Puree, Cauliflower
Prosecco, Veneto
Champagne Brut, Reims
Pinot Grigio, Friuli
Chardonnay, San Luis Obispo
Sancerre, Loire Valley
Gavi, Piedmont
Sauvignon Blanc, Napa
Etna Bianco, Sicily
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Breakfast Potatoes, Bacon or Sausage, Choice of Toast
Seasonal Berries, Granola, Honey
Wild Turkey, Angostura Bitters, Sugar Cube, Orange Slice, Lemon Zest
Bombay Sapphire, Grand Marnier, Dry Vermouth, Blue Cheese or Anchovy Stuffed Olives