Toro Fusion Grill

Mussels baked in house sauce, served on the half shell

Tempura calamari served with 3 sauces

Chicken & vegetable stuffed dumplings

Spicy tuna, crab meat, avocado & cream cheese combined into a ball

Edamame | Toro Edamame | Spicy Edamame. Steamed & salted soy bean pods.

Spicy tuna served with fried wonton skins

Served on the half shell with garlic ponzu, scallions, masago & lemon slices

Tempura jalapeños stuffed with spicy tuna & cream cheese

Tempura mushrooms stuffed with spicy tuna & crab meat

Spicy crab, tempura shrimp, cucumber & mixed greens wrapped in rice paper

Green Tea | Mango | Strawberry Ice Cream

Green tea | Mango | Strawberry Ice Cream inside sweet rice dough

Lightly battered & fried Banana with green tea | mango | strawberry ice cream

Green Tea | Mango | Strawberry lightly battered & fried

Beef tenderloin marinated in Korean spices, thinly sliced & stir fried with onion, carrots, mushrooms & green onions

A butterflied chicken breast, seasoned, coated in Japanese panko breadcrumbs, deep fried

Pork tenderloin lightly breaded with Panko, then cooked tempura style, served with special sauce

Chicken | Shrimp with onions, peppers, mushrooms & green onions sautéed in Korean spicy sauce with steamed rice

Thinly sliced pork sautéed in Korean spicy sauce with onions, peppers, carrots & scallions

Mixed tempura vegetables & choice of Teriyaki Chicken | Beef | Salmon

Charbroiled Chicken | Beef | Salmon with house teriyaki sauce

Japanese noodles with light soy & seafood broth

Korean style Ramen with choice of California Roll | Spicy Tuna Roll

Japanese Noodles in light soy broth with Tempura shrimp & vegetables

Stir fried noodle with choice of meat, vegetables, flavored with yakisoba sauce, served with garnishment

Stir Fried bacon, garlic and rice, along with seasonal vegetables

Chef's choice of sashimi over steamed rice

Chef's choice of sashimi, mixed greens & vegetables over rice

Vegetable | Chicken | Beef | Shrimp | combo mixed with rice and vegetables

Vegetables | Chicken | Beef | Shrimp over rice & seasoned vegetables in sizzling stone bowl

Grilled chicken over mixed greens with house dressing

Grilled salmon over mixed greens with balsamic ponzu sauce

Mixed greens salad with choice of pineapple or ginger dressing

Chef's choice of sashimi over mixed greens

Thinly sliced seaweed in sesame oil & seasonings

Shrimp, avocado, cucumber, imitation crab & daikon radish in wasabi mayo over mixed greens

Sliced tuna sashimi in spicy sauce over mixed greens

Sliced Japanese cucumber pickled in sweet vinegar | Add $2.00 | kani (crab) | tako (octopus) | ebi (shrimp)

Fish stew with onions, radish, garlic, chili pepper, tofu, crown daisy, enoki mushrooms, garlic & tofu

Spicy stew with clams, mussels, shrimp, crab, with daikon radish, green onions, crown daisy, enoki mushrooms, garlic & tofu

Vegetables | Beef | Seafood in spicy broth with tofu, egg, seafood & Korean spices

2 shrimp & assorted vegetables

Shrimp lightly battered & fried, served with tempura sauce - 4 pcs | 8 pcs

Assorted vegetables lightly battered & fried, served with tempura sauce - small | large

Mixed sashimi, avocado & spicy sauce on tempura gyoza skin

Tuna, onion, cucumber, mixed greens, special spicy sauce

Salmon steak with ponzu sauce, grilled & served with tempura asparagus & mixed greens

Choice of seared ahi tuna | seared paprika salmon with signature sauce

Yellowtail sashimi served with ponzu sauce, jalapeño slices & masago