The Italian Homemade Company

A delicious Italian beer of high quality! It has a delicate sence of malt and notes of citrus fruits. Delicious to drink with a slice of lime.

This is how our low fermentation craft Lager came to be, with its incredible “DRINKABILITY” and FRESHNESS maintaining the attention and care of the ARTISAN in creating and packaging a product with UNIQUE CHARACTERISTICS.

KSA combines a thoughtful mixture of American bittering hops and traditional German malts to create a complex yet crisp take on the Kölsch style,rich grain flavor.

Villager’s hop aroma is both citrusy and floral, complemented by notes of stone fruit and tropical flavor in the finish.

Stuffed with meat balls, fresh ricotta cow cheese, 24 month Parmigiano cheese.

Stuffed with borccoli rabe, potatoes, scamorza (smoked mozzarella),

Homemade rigatoni, served with grated Pecorino Romano cheese sauce top with black pepper. allergies (gluten, dairy)

Panna cotta is an Italian dessert of sweetened cream thickened with gelatin and molded.

Tiramisù is a layered no-bake dessert consisting of ladyfingers soaked with coffee, layered with a whipped mixture, eggs and the creamy, sweet mascarpone.

Pasta made of Corn, Quinoa, Rice.

Skinny flat long noodles. Eggs, flour.

Pillow shaped stuffed pasta, filled with beef, Parmigiano 24 months, fresh cow Ricotta.

Pappardelle are long, flat and broad ribbons. Eggs, flour.

Short wide tubes of pasta that have ridges on the outside.

Medium size long flat noodles. Eggs, flour.

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

ontepulciano 100% from Abruzzo region, Medium bodied & lively. Meaty, fresh tobacco, black tea. Montepulciano with real depth. This wine is light, bloody, and beautifully textured.

Italian Homemade private label, blend of Cab Sav, Cab Franc, Refosco grapes from Friuli Region, Vanilla, raspberry, green notes, mature fruits and spices flavours of strong intensity. Typical, warm, velvety, soft and spices with long persistence and great

Thin slice of Breasaola (air dried cured beef), arugula, shaved Parmigiano cheese.

Burrata is a soft cow's milk cheese that's formed into a plump ball, served with rucola, cherry tomatoes, balsamic & olive oil for dressing. Served with Piadina bread.

Caprese Salad, fresh round slice of tomatoes, imported Italian mozzarella, rucola, balsamic glaze and olive oil for dressing. Served with Piadina.

Mixed greens salad, shaved carrots, cherry tomatoes, radish. Balsamic olive oil dressing. Served with Piadina.

Mixed greens salad, carrots, radish, cherry tomatoes, fresh imported Mozzarella.

Mixed greens salads, carrots, radish, oven roasted tomato gratin.

layers of pasta with Bolognese sauce, bechamel and Parmigiano Reggiano cheese.

Meat ball are made with beef & Pork, spices, cook in delicious tomatoes sauce and serve with bolognese.

Layers of spinach dough pasta, bechamel sauce, mushrooms, asparagus, onions, zucchini, yellow and red bell peppers.

BIANCO DA TAVOLA is our own branded label wine, made from Bianchello grape in the reagion of Marche, straw-yellow,the aroma are fragrant and intact, notes of citron, the mouthfeel is saline, agile, simple and taut with a delicious drinkability

Golden-copper core greets the eye, aromas present a parade of lemon-zest and ginger in rich limestone and kissed with chamomile, with excellent acidity and a long finish.