Michelob Ultra, Light Lager
Fairfield, California, 12 oz - only 95 calories & 2.6 carbs, a perfect balance of hops & citrus with a crisp, refreshing finish
San Francisco, CA
690 Mission St, San Francisco, CA, 94105-4014Fairfield, California, 12 oz - only 95 calories & 2.6 carbs, a perfect balance of hops & citrus with a crisp, refreshing finish
Berkeley, California, 12 oz - highly awarded, brewed locally using the 400-year old
Turlock, California - clean, crisp character with a little sweetness, light body & smooth mouthfeel
Alameda, California - Benchmark West Coast IPA—bold, refreshing, crisp, citrusy & only available for the season
Oakland, California - brewed weekly, as fresh as it gets! Ask our Crew for today's offering!
San Francisco, California - crisp & refreshing classic Czech-style pilsner with a golden hue & balanced, light body
mashed California avocado, fresh lemon, drizzle of extra virgin olive oil, Maldon sea salt, Mediterranean spice, grilled batard bread, two poached eggs, chives; with crispy golden rosemary hashbrowns or organic baby lettuces
soft scrambled eggs, crispy golden rosemary hashbrowns, smoky black beans, aged sharp cheddar, Monterey jack, salsa, mashed avocado
baked right here this morning
chia-hemp seed pudding, Straus greek yogurt, California kiwi, banana, toasted coconut, sunflower, pepita & flax seeds; marcona almonds, goji berries, spiced honey & mint
a New York classic!
baked in house-made buttery pie crust; with a side of organic baby lettuces & berries
two poached or soft scrambled eggs, applewood smoked bacon, batard toast; with crispy golden rosemary hashbrowns or organic baby lettuces
soft scrambled eggs, American heritage ham or applewood smoked bacon, aged sharp cheddar, wild arugula, our green herb sauce, Wolferman's english muffin
two poached eggs, toasted english muffin, lemon hollandaise, chives; with crispy golden rosemary hashbrowns or organic baby lettuces
egg custard soaked and oven baked sweet batard bread, fresh strawberries, Vermont Grade A maple syrup
fresh brewed coffee, sugar, Irish Whiskey, sweet cream
fresh brewed coffee with Bailey's Irish Cream liqueur
Grand Coffee, Dark Rum, Kahlua, whipped cream & cinnamon
double espresso with hot water
double espresso mixed with melted-to-order Guittard chocolate and steamed milk
double espresso with a rich blend of steamed and foamed milk
your choice of jasmine, spring jade green, english breakfast, earl grey, or chamomile
steamed milk with a flavorful mixture of black tea and exotic spices
brewed in small batches for a piping hot cup any time of day
double shot of espresso
double espresso with a dollop of foamed milk
steamed milk mixed with melted-to-order Guittard chocolate
double espresso with steamed milk
a delicious mix of our fresh brewed iced tea and lemonade
made with our special blend of black teas from Five Mountains and served unsweetened
freshly squeezed in-house
made in-house with Grand Coffee's 'Lights On' blend
a delicious mix of our fresh brewed iced tea and lavender lemonade
our fresh squeezed lemonade infused with lavender flowers
fresh squeezed in-house
Bottled Water, San Pellegrino, Coke, Diet Coke, 7-UP
our favorite guilty pleasure, flaky crust filled with layers of vanilla custard & loads of bananas, topped with whipped cream and chocolate shavings
slice of yellow cake with vanilla frosting coated in rainbow sprinkles
slice of carrot cake with cream cheese frosting
home made daily with a blend of chocolates and gluten free flour
baked in house; with brown sugar-oat crumble
baked fresh with the season's finest
chocolate chip or oatmeal raisin, freshly baked throughout the day
slice of devil's food cake with chocolate cream cheese frosting
ancho, sage and paprika scented half chicken, roasted Yukon Gold potatoes, our green herb sauce, wild arugula, pickled shallots, radishes
aged sharp cheddar, Gruyere, fontina, toasted breadcrumbs; optional side of organic baby greens
house brined roast chicken breast in a rich chicken broth, carrots, peas, topped with a rolled handmade savory oregano pastry crust; with an optional side of organic baby greens
roasted sliced portobello mushrooms, maple roasted sweet potatoes, wild arugula, chickpeas, radishes, cucumbers, glazed walnuts, our green herb sauce; with house-made crostini
16 ounces, overnight barbeque dry rub marinade with a blend of toasted red chile, garlic, cumin, coriander and allspice; with maple roasted sweet potatoes, raw slaw
12 ounces, Angus prime rib, umami sea salt rub, au jus, buttermilk mashed potatoes, creamed baby spinach
organic baby lettuces, avocado, tomatoes, sliced radish, roasted beets, chickpeas, sunflower seeds, creamy green goddess dressing
organic baby lettuces, house brined roast chicken breast, Granny Smith apples, glazed walnuts, goat cheese, white balsamic-golden raisin vinaigrette
wild arugula, roasted portobello mushrooms, maple roasted sweet potatoes, chickpeas, radishes, cucumber, glazed walnuts, our green herb sauce
organic baby lettuces, house brined roast chicken breast, applewood smoked bacon, Point Reyes blue cheese, hard-boiled egg, tomato, avocado, red onion, blue cheese vinaigrette
take your French Dip to the next level with a side of Montreal seasoning on us!
organic boneless chicken, smoky adobo spices, crunchy raw slaw with jalapeño, lemon cayenne mayo, Acme bun
filled with savory herbs, fontina and chopped mushrooms; with sliced tomato, Dijon-black truffle aioli, and herbed arugula on a toasted Acme bun
aged sharp cheddar, Gruyere, fontina, country levain grilled to golden perfection, served with tomato-basil soup, chicken lime tortilla soup, or our veggie chili
our slow cooked hot pastrami, hand sliced to order (7 oz)
half pound of all natural chuck & brisket house blend, whipped aged sharp cheddar, toasted Acme bun, onion, tomato, bib lettuce, pickle, and Grove Sauce; with a side of Yukon Gold potato roasties or organic baby lettuces
our slow cooked hot pastrami, hand sliced to order, house-made Russian dressing, Gruyere, Sonoma Brinery sauerkraut, grilled New York rye (5 oz)
our vine-ripened BLT loaded with brined roast turkey breast, grilled sweet batard
silky house-made hummus, braised portobello mushrooms, roasted red peppers, cucumbers, sliced radishes, herbed arugula, avocado, grilled country levain
Mediterranean style albacore tuna with capers, lemon, onions, extra-virgin olive oil, parsley, melted aged sharp cheddar cheese, grilled country levain
applewood smoked bacon, romaine lettuce, tomatoes, mayo, grilled sweet batard
mashed California avocado, fresh lemon, drizzle of extra virgin olive oil, Maldon sea salt, Mediterranean spice, grilled batard bread
adobo roasted wings, scallions, cilantro, lime, savory Point Reyes blue cheese dipping sauce
chickpea puree, tahini, garlic, lemon, chili flakes, crunchy vegetables, pita chips
SF-SIGNATURE item
SF-SIGNATURE item
house brined roast chicken, fresh lime, avocado, cilantro, locally made crumbled tortilla chips
kidney beans, smoked paprika, bulgur wheat, toasted guajillo peppers, with Straus sour cream, aged sharp cheddar & scallions; with house-made crostini
a hearty puree of tomatoes, cream, onions, carrots, basil, garlic, with house-made crostini