Artichoke Hearts
$13.50deep fried in beer batter
Monterey, CA
150 W Franklin St, Monterey, CA, 93940deep fried in beer batter
topped with pepper jack cheese, onion & tomato
meat & potato pie
topped with cheese & tomatoes
add garlic for $1.00
served with ranch & marinara sauces
sauteed in garlic, white wine & butter
sauteed in white wine and butter or sauteed in curry sauce
topped with chili, pepper jack cheese, salsa & sour cream
5 Prawns sautéed in garlic, white wine and butter. Served with garlic bread.
ceviché or classic
topped with bleu cheese crumbles & tomato
Two plump juicy British sausages. Served with fried onions, mashed potatoes, vegetables, and gravy.
Made daily with 1/2 lb. of fresh ground beef and spices served on a large bun, garnished with mayonnaise, lettuce, tomato, pickle and onions, topped with bacon and melted cheese. Served with french fries.
Tender breast of chicken braised with fresh vegetables and special Indian spices in a creamy sauce. Served with rice and chutney.
Prawns braised with fresh vegetables and special Indian spices in a creamy sauce. Served with rice and chutney.
Vegetarian curry sauteed with a mixture of crisp fresh curried vegetables. Served with rice and chutney.
Lightly breaded and grilled with lemon caper sauce. Served with rice and vegetables.
Tender white and flaky Icelandic cod dipped in our own special light beer batter and fried to a crispy golden brown served with English cut chips and tartar sauce.
Tender white and flaky Icelandic cod dipped in our own special light beer batter and fried to a crispy golden brown served with English cut chips and tartar sauce.
Best beefsteak simmered with onions and mushrooms in a spicy burgundy sauce topped with pastry and baked to perfection in a hot oven served with mashed potatoes, vegetables and gravy.
Ground beef, vegetables, and onions cooked in a rich spicy sauce, topped with mashed potatoes and baked in the oven until golden brown. Served with vegetables or salad.
A 8 oz. New York grilled and served on a garlic roll with french fries.
This spicy dish was a favorite with sailors making a change from their everyday boring rations. It consists of ground beef with lots of different spices and ingredients. Served with mashed potatoes and vegetables.
A combination of Icelandic cod, calamari, scallop and prawn. Dipped in our special beer batter and deep fried until golden brown. Served with thick English cut chips and tartar sauce.
Best corned beef simmered for hours in a guinness water liquor and spices. Served with mashed potatoes and vegetables.
Tender pieces of chicken braised with onions, mushrooms, and spices in a smooth creamy sauce covered with pastry and freshly baked. Served with mashed potatoes, vegetables, and gravy.
A succulent lamb shank braised slowly with herbs, spices and vegetables in our own special sauce. Served with mashed potatoes and vegetables.
Served over our Mac 'n' Cheese.
Breaded chicken breast served with Bar-B-Que sauce.
One piece of Fish and French fries.
Tasty hot dog and French fries.
Quarter pound hamburger served with French fries.
Grilled bacon with lettuce and tomatoes.
Grilled chicken breast topped with avocado, tomatoes, melted jack cheese and garlic butter.
Fresh roast turkey, ham, bacon, cheese and avocado.
Hot Roast Beef served on a french roll with a bowl of au jus.
Breast of turkey grilled and topped with sauteed onions, bacon and melted cheese or order a cold roast turkey sandwich.
Crab and shrimp sauteed with tomatoes, onions, and spices. Topped with melted cheese.
Tender roast beef topped with grilled green and red peppers, onions and melted jack cheese served on a french roll.
Best tender corned beef grilled and topped with sauerkraut and melted cheese served on rye bread.
Tuna, grilled with onions, celery, herbs and spices and topped with melted cheese.
Bowl
on a bun garnished with lettuce and tomato. Served with french fries.
Served with mango chutney
with tomato and avocado. Served with french fries or salad.
with Seasonal Vegetables. Served with salsa (cheese can be added)
on a garlic butter french roll, topped with a marinara sauce. Served with french fries or salad.
Seasonal veggies in a creamy coconut spicy sauce. Served over rice with mango chutney.
Calvados Apple liqueur, a splash of Shipwreck Vanilla Rum with hot apple cider
Topped with whipped cream
Barhill gin, honey syrup, lemon juice, served chilled up
Butterscotch Schnapps, Frangelico, half & half, chilled and served up with cinnamon sprinkles
Peanut butter whiskey with hot chocolate and coffee, topped with cream
Shipwreck Vanilla Rum mixed with Hot Buttered Rum mix
High West Double Rye Manhattan with a house made brandied cherry, served up or on the rocks
Cookie Dough Ball Whiskey and hot chocolate, topped with cream
Blue Ice Double Espresso vodka, Amaretto DiSaronno, Brady's Irish Cream, served chilled with cinnamon sprinkles
Topped with whipped cream
The simple classic, honey, lemon, hot water with brandy. Or whiskey or try a 'Honey Toddy' with Jack Daniels Honey Liqueur
Topped with whipped cream
Eggnog, Frangelico and vanilla vodka, chilled and served up, sprinkled with cinnamon
Amaretto & Frangelico, topped with whipped cream
Hot spiced cider, brandy, Captain Morgan's Spiced Rum, a splash of pomegranate juice, blended to be 'a heart warming grog'
Irish Coffee with Jamesons, topped with whipped cream
Blue Ice Vodka, ginger beer, a splash of cranberry juice, served on the rocks in a copper mug