The Yasai

Creamy mousse made with avocado and dark chocolate.

Rich and creamy chocolate mousse made from avocados.

Fresh seasonal fruits served with a hint of lime.

Delicious cheesecake made with cashew cream.

Stir-fried tofu with mixed vegetables in a savory sauce.

House-made quinoa and black bean patty served with lettuce and tomato.

Steamed edamame sprinkled with sea salt.

Mushrooms stuffed with herb-infused breadcrumbs.

Crispy spring rolls filled with vegetables.