Chicken Gyoza
$15.005 pieces of Chicken dumplings served with a sweet chili sauce.
EggsSoyWheat
Palm Desert, CA
5 pieces of Chicken dumplings served with a sweet chili sauce.
Chopped Brussels sprouts, deep fried, tossed with ponzu, togarashi, sesame seeds, and scallions.
Tossed with sea salt
Miso soup with nori, tofu, enoki mushrooms, and scallions
5 pieces of shrimp tempura fried served with sweet chilli sauce
Tossed with spicy ponzu, scallions, and sesame seeds
Spicy tuna on top of a wonton chip, spicy aioli, eel sauce, feta cheese, micro greens. 4 pieces total
Imitation crab meat and avocado
Snow crab and avocado
Thinly sliced cucumbers tossed in citrus ponzu sauce, sesame seeds and topped with gobo (pickled carrot) for garnish.
Thick slices of Albacore served with cucumber salad tossed with ponzu and sesame seeds.
Thick slices of Salmon served with cucumber salad tossed with ponzu and sesame seeds.
Thick slices of Yellowtail served with cucumber salad tossed with ponzu and sesame seeds.
Imitation crab meat with avocado topped with warm eel and eel sauce. This roll cannot be made gluten free**
Shrimp tempura, imitation crab meat, and avocado topped with tuna, drizzled honey-sriracha sauce and coconut flakes. This roll is a balance of sweet and spicy.
Imitation crab meat, salmon, shrimp, albacore, tuna, and avocado wrapped in cucumber drizzled with refreshing ponzu sauce. NO RICE**
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Salmon, Cream cheese, and avocado
Spicy tuna, gobo, and cucumber
Avocado, cucumber and gobo
Imitation crab meat with avocado, topped with a variety of fish and micro greens
Spicy tuna, crab meat, and avocado topped with lightly fried potato threads, spicy aioli, eel sauce, micro greens, green onions, and black truffle zest
Imitation crab meat, avocado topped with salmon, ponzu and bonito flakes
Shrimp tempura with crab meat, avocado, drizzled with spicy aioli and eel sauce on top
Crab meat, lightly tempura soft shell crab, avocado drizzled with spicy aioli and eel sauce
Snow crab, mango, avocado and cucumber topped with tuna , thin slices of jalapeños, micro cilantro and yuzu aioli This roll is gluten free
Spicy tuna, cucumber and gobo (pickled “carrot”) topped with seared salmon, spicy aioli, eel sauce, micro greens, and tobiko.
Shrimp tempura, crab meat, and avocado topped with thin seared wagyu, roasted serranos, deep fried potato threads