The Patio @ Rudy's

half pound angus patty topped with bleu cheese, grilled onions, praline candied bacon, lettuce, tomato, garlic aioli and rich bourbon sauce

house-made veggie burger with cheese, tomatoes, lettuce, onions and garlic aioli. add grilled onions or Jalapeño, bacon, grilled mushrooms or avocado, chili : Contains wheat, eggs, dairy and nuts

crispy chicken tenders tossed in combo of frank's red hot & bbq sauce. served on a soft roll with pepper jack cheese, bacon, lettuce, tomatoes and ranch

Crispy cajun shrimp on a french roll and topped with a creole inspired creamy remoulade, lettuce, tomatoes, sliced dill pickle rounds

pulled chipotle pork topped with ham, jack cheese, grilled onions and dijon mustard on ciabatta

Smoked Gouda, Mozzarella, Jack and American with caramelized onions and garlic aioli on golden toasted sourdough. Add bacon, avocado or tomatoes

choose three from: pulled pork with north carolina style slaw kobe or veggie with cheddar, garlic aioli, tomato, and lettuce

half pound of top sirloin sautéed with sweet onions and peppers and topped with your choice of cheese or our house cheese sauce. Can also be prepared with chicken or veggie

grilled achiote marinated chicken breast with bacon, tomato, lettuce, avocado, onion, pepper jack and honey mustard aioli on ciabatta

turkey, bacon, lettuce, tomato, avocado, onion, jack cheese and honey mustard aioli on sourdough or whole wheat

half pound angus burger topped with choice of cheese, lettuce, tomato, onion and garlic aioli

Tequila, fresh lime juice and agave, served on the rocks with a salted rim

Hangar 1 Rose Vodka, Elderflower liquor, agave and fresh lemon juice served straight up

Sweet sparkling red wine, Brandy & mixed fruit, served over ice

Spice infused bourbon, Angostura bitters & simple syrup on the rocks

Jack Daniels Honey Whisky, ginger beer and fresh lemon juice on the rocks

Gin, fresh lemon juice, honey syrup and a dash of housemade habanero sauce, served up

three soft flour tortillas with crispy fried cod, crunchy cabbage, fresh pico de gallo and creamy chipotle sauce

pan fried chicken cutlet, braised in a creamy mushroom sauce, served with mashed potatoes and seasonal veggies

served with honey mustard dipping sauce

beer battered flaky cod served with fries and slaw served with tartar sauce

choice of six marinated & grilled skewers: chicken, steak, shrimp, vegetables

fettuccine tossed in a rich creamy Alfredo sauce with mushrooms and a side of garlic bread. Add grilled chicken or shrimp, salmon or skirt steak

12oz premium angus strip grilled to perfection. topped with a peppercorn cream sauce and served with fries, mashed potatoes or baked potato and seasonal veggies

three crispy corn or soft flour tortillas with shredded chicken, seasoned ground beef or traditional carnitas topped with lettuce, onion, cilantro and queso fresco

Regular, Sweet Potato, Garlic Fries, Tots or Garlic Tots served with a side of ranch

Lightly breaded and fried crisp with sliced jalapeños and creamy cilantro pepper aioli

Steamed with a sprinkle of sea salt

Choice of three marinated and grilled skewers, chicken, steak or veggie

Add guacamole

Two flour or corn tortillas filled with black beans, grilled onions, bell peppers and oaxaca cheese served with salsa fresca

topped with chopped onion and cheese

roasted beets and chevre served with orange, candied walnuts, micro greens and balsamic vinaigrette. Add chicken, carnitas or ground beef, skirt steak, salmon or shrimp

add chicken, carnitas or ground beef, skirt steak, salmon or shrimp

Green and purple cabbage, carrots, green onion, cilantro, grilled chicken, roasted peanuts and crisp rice noodle in a sweet and tangy Asian-inspired dressing

applewood smoked bacon, avocado, grilled chicken, tomatoes, chopped egg and gorgonzola with housemate herb ranch or bleu cheese dressing

mixed greens, cucumber and cherry tomato tossed in balsamic vinaigrette add chicken, carnitas or ground beef or skirt steak, salmon or shrimp

Beef, pork and bean chili with our house nacho sauce drizzled with sour cream, add guacamole 4~ can be made with vegetarian black beans

Oven melted cambazola on sliced Black Forest ham topped with candied walnuts and served with a whole roasted garlic and toasted baguette

with salsa fresca, guacamole and sour cream. add chicken, carnitas or seasoned ground beef, shrimp or skirt steak sub tots for chips

lightly breaded and fried, served with a side of cilantro jalapeño aioli

Cauliflower and sliced jalapeños fried crisp on a bed of spicy roasted jalapeño aioli and drizzled with Frank's Red Hot

five layers of sinful dark chocolate cake with a rich chocolate ganache and a scoop of gelato

two red velvet and two dark chocolate mini cupcakes.. perfect for sharing

creamy vanilla cheesecake in a buttery graham cracker crust with a scoop of gelato