The Mad Duck Craft Brewery

Couple it with the quesabirria tacos

Sip one with the steak nachos & some friends

Team it up with the baja fish tacos

Try it with the Nashville hot chicken sandwich

Bring the best out with our backyard burger

Our famous dessert, sized for sharing, topped with a scoop of vanilla ice cream & a caramel drizzle

Served warm, with house-made beer cheese sauce and beer mustard

Your choice of mild or hot buffalo, BBQ or Asian sweet chili

Classic deviled eggs with crumbled smoked bacon, green onion & sriracha

Crispy thin cut French fries, tossed with gilroy garlic, shredded Parmesan cheese and fresh parsley

Tender, marinated, grilled steak morsels with chimichurri sauce & sriracha

Beer battered onion rings served with Cajun remoulade for dipping

Crispy seasoned shrimp served with jalapenos and cocktail sauce for dipping

An addictive combination of hot sauce, cream cheese & diced chicken with tortilla chips for dipping

Crispy sweet potato French fries with a curry aioli dipping sauce

MD favorite tater tots topped with cheese sauce, bacon & green onions

Bib lettuce, pickled cucumbers, carrots, cabbage, cilantro, mint, basil & sticky sauce with your choice of grilled pork or portobello mushrooms

House-made Caesar salad with croutons, parmesan cheese and diced chicken in a wheat wrap served with a cup of soup

Sticky rice topped with charbroiled Gochujang-marinated pork, pickled carrots, cucumbers, red onions, cilantro and house-made sticky sauce.

Classic cheeseburger with American cheese, lettuce, tomato & onion served with fries or tots

Grilled chicken, house-made walnut pesto, roasted bell pepper & mozzarella on ciabatta served with soup or salad

Marinated grilled portobello, roasted red pepper, mozzarella and mixed greens served with soup or salad

A cookout classic, topped with tangy BBQ sauce, Cheddar cheese, bacon & crispy stacked onion rings

Charbroiled burger patty with American cheese, bacon, caramelized onions & Thousand Island served on sourdough

Simple and great, avocado, bacon & American cheese

Our signature hand packed beef patty, crispy jalapeños, creamy goat cheese, bacon & jalapeño aioli

Avocado, grilled Anaheim pepper, grilled onions, and chiptole aioli with melted pepper jack cheese on toasted sourdough

Grilled chicken breast, bacon, melted brie over a bed of dressed greens served on a brioche bun with apricot-jalapeño jam

Traditional crispy chicken tenders lightly battered with your choice of dip

Top round steak slow roasted and shaved paper thin, topped with melted Swiss, on a fresh French roll and served with hot & savory au jus

Mad duck blonde ale battered atlantic whitefish fillets fried golden, served with a house-made tartar sauce, fresh lemon wedges & seasoned fries

Crispy chicken breast brushed with hot spices, topped with Southern style creamy coleslaw and pickles to balance the heat, served on a toasted sweet bun

Roasted turkey breast, bacon, avocado, lettuce, tomato & basil aioli on toasted sourdough

Diced ahi, mixed with cilantro, jalapeños, red onions, edamame and avocado then tossed in our ginger-soy dressing. Served with sushi rice and finished with tortilla strips, black & white sesame seeds and topped with a spicy aioli

Lightly fried cod served with avocado, pico, cabbage & carrot slaw, and roasted chipotle aioli in warm flour tortillas Sub shrimp $1

Blackened shrimp served on warm flour tortillas with shredded lettuce and mango salsa

An old MD favorite- flour tortillas filled with Gochujang grilled pork, pickled cucumbers, carrots, cabbage, red onions & sticky sauce

American cheese, chimichurri aioli & caramelized onions served on a fresh sweet onion bun

Mixed greens, red and green onions, sliced mandarin oranges, fried wontons & shredded poached chicken breast with a sesame ginger vinaigrette

Oven roasted beets with pecans & bleu cheese crumbles served over mixed greens with balsamic vinaigrette

Romaine hearts chopped & tossed in our own Caesar dressing, garlic croutons & shaved Parmesan

Made from scratch daily

Chopped romaine lettuce topped with grilled diced chicken, bacon, avocado, tomato, chopped eggs & bleu cheese crumbles

Mixed greens, tomatoes, red onions, cucumbers, chopped eggs, pepper jack cheese, topped with crispy chicken tenders. Choose your favorite dressing

Spicy shrimp, romaine lettuce, cheddar & pepper jack cheese blend, black bean pico, and tomatillo vinaigrette atop a bed of cilantro-citrus rice, and finished with tortilla strips and avocado.

Mixed greens, marinated grilled steak, red onions, tomatoes, crumbled bleu cheese & croutons tossed in light balsamic vinaigrette

Ask your server how we're dishing it up this week!