Citra ❤︎ Complexity
Couple it with the quesabirria tacos
Fresno, CA
Couple it with the quesabirria tacos
Sip one with the steak nachos & some friends
Team it up with the baja fish tacos
Try it with the Nashville hot chicken sandwich
Bring the best out with our backyard burger
Our famous dessert, sized for sharing, topped with a scoop of vanilla ice cream & a caramel drizzle
Served warm, with house-made beer cheese sauce and beer mustard
Your choice of mild or hot buffalo, BBQ or Asian sweet chili
Classic deviled eggs with crumbled smoked bacon, green onion & sriracha
Crispy thin cut French fries, tossed with gilroy garlic, shredded Parmesan cheese and fresh parsley
Tender, marinated, grilled steak morsels with chimichurri sauce & sriracha
Beer battered onion rings served with Cajun remoulade for dipping
Crispy seasoned shrimp served with jalapenos and cocktail sauce for dipping
An addictive combination of hot sauce, cream cheese & diced chicken with tortilla chips for dipping
Crispy sweet potato French fries with a curry aioli dipping sauce
MD favorite tater tots topped with cheese sauce, bacon & green onions
Bib lettuce, pickled cucumbers, carrots, cabbage, cilantro, mint, basil & sticky sauce with your choice of grilled pork or portobello mushrooms
House-made Caesar salad with croutons, parmesan cheese and diced chicken in a wheat wrap served with a cup of soup
Sticky rice topped with charbroiled Gochujang-marinated pork, pickled carrots, cucumbers, red onions, cilantro and house-made sticky sauce.
Classic cheeseburger with American cheese, lettuce, tomato & onion served with fries or tots
Grilled chicken, house-made walnut pesto, roasted bell pepper & mozzarella on ciabatta served with soup or salad
A cookout classic, topped with tangy BBQ sauce, Cheddar cheese, bacon & crispy stacked onion rings
Charbroiled burger patty with American cheese, bacon, caramelized onions & Thousand Island served on sourdough
Simple and great, avocado, bacon & American cheese
Our signature hand packed beef patty, crispy jalapeños, creamy goat cheese, bacon & jalapeño aioli
Grilled chicken breast, bacon, melted brie over a bed of dressed greens served on a brioche bun with apricot-jalapeño jam
Traditional crispy chicken tenders lightly battered with your choice of dip
Top round steak slow roasted and shaved paper thin, topped with melted Swiss, on a fresh French roll and served with hot & savory au jus
Mad duck blonde ale battered atlantic whitefish fillets fried golden, served with a house-made tartar sauce, fresh lemon wedges & seasoned fries
Diced ahi, mixed with cilantro, jalapeños, red onions, edamame and avocado then tossed in our ginger-soy dressing. Served with sushi rice and finished with tortilla strips, black & white sesame seeds and topped with a spicy aioli
Lightly fried cod served with avocado, pico, cabbage & carrot slaw, and roasted chipotle aioli in warm flour tortillas Sub shrimp $1
Blackened shrimp served on warm flour tortillas with shredded lettuce and mango salsa
Mixed greens, red and green onions, sliced mandarin oranges, fried wontons & shredded poached chicken breast with a sesame ginger vinaigrette
Oven roasted beets with pecans & bleu cheese crumbles served over mixed greens with balsamic vinaigrette
Romaine hearts chopped & tossed in our own Caesar dressing, garlic croutons & shaved Parmesan
Made from scratch daily
Chopped romaine lettuce topped with grilled diced chicken, bacon, avocado, tomato, chopped eggs & bleu cheese crumbles
Ask your server how we're dishing it up this week!
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Marinated grilled portobello, roasted red pepper, mozzarella and mixed greens served with soup or salad
Avocado, grilled Anaheim pepper, grilled onions, and chiptole aioli with melted pepper jack cheese on toasted sourdough
Crispy chicken breast brushed with hot spices, topped with Southern style creamy coleslaw and pickles to balance the heat, served on a toasted sweet bun
Roasted turkey breast, bacon, avocado, lettuce, tomato & basil aioli on toasted sourdough
An old MD favorite- flour tortillas filled with Gochujang grilled pork, pickled cucumbers, carrots, cabbage, red onions & sticky sauce
American cheese, chimichurri aioli & caramelized onions served on a fresh sweet onion bun
Mixed greens, tomatoes, red onions, cucumbers, chopped eggs, pepper jack cheese, topped with crispy chicken tenders. Choose your favorite dressing
Spicy shrimp, romaine lettuce, cheddar & pepper jack cheese blend, black bean pico, and tomatillo vinaigrette atop a bed of cilantro-citrus rice, and finished with tortilla strips and avocado.
Mixed greens, marinated grilled steak, red onions, tomatoes, crumbled bleu cheese & croutons tossed in light balsamic vinaigrette