Indian Tandoori Kingdom

Indian potato pancake topped with chopped onions, tamarind, and fresh cabbage

Made with puffed rice, potatoes garnished with cilantro. India's most popular snack

Marinated all white chicken fritters. Served with homemade mint and tamarind chutney

Three homemade chutneys of the day served with wheat flour chips

Waffle fries, fenugreek herbs, and curry sauce

Crisp homemade chips topped with chickpeas, onions, potatoes, spice mix, yogurt, and sev (homemade chickpea crispy noodles), tamarind chutney, and light chili chutney

Fresh fish of the day. Marinated and served with mint and tamarind chutney

Onion fritters seasoned with ginger and spices served with mint and tamarind chutney

Cheese fritters served with homemade chutney

2 pieces stuffed with potatoes, peas, spices, and herbs with a side of tamarind chutney. This vegetarian turnover is the most popular snack throughout India

Shrimp marinated with ginger, light green chili, and cilantro

Spinach, cauliflower, potato fritters served with homemade mint and tamarind chutney

American pale lager

Mexico

Full bodied Indian lager

One of India's top-selling beers

Holland

Award winning, all-malt lager

Export style stout from Sri Lanka 8.8% ABV

Indian-American malt liquor 8% ABV

Thai pale lager

Belgian Pilsner

The most popular beer in India

Refreshing Blonde Ale

India Pale Ale

Local India Pale Ale

Boneless Chicken or Lamb cooked with rice, garlic, ginger, and ground spices

Boneless Chicken or Lamb cooked with rice, garlic, ginger, and ground spices

Shrimp or Fish cooked with rice, garlic, ginger, and spices

Mixed vegetables cooked with rice, garlic, ginger, and ground spices

Choice of one: Chicken Tikka Masala, Butter Chicken, or Methi Chicken Curry. Served with rice, naan, raita, and veggie of the day

Rack of lamb. Served with rice, naan, raita, and veggie of the day

Choice of: Fish Korma, Shrimp Korma, Tandoori Fish, or Tandoori Shrimp. Served with rice, naan, raita, and veggie of the day

Choice of: Tandoori Chicken, Chicken Tikka, or Mirchi Tikka. Served with rice, naan, raita, and veggie of the day

Choice of two veggies. Served with rice, naan, raita, and veggie of the day

Carrot pudding made with golden raisins and almonds

Round dumplings prepared with powdered milk and refined flour served with rose water and sugar syrup, topped with coconut crumbs

Indian rice pudding made in the traditional way with the flavor of green cardamom

Mango, Ginger, Pistachio, Chocolate

Boneless pieces of chicken prepared in a traditional sauce made from tomatoes, onion, garlic, ginger

Most popular choice. Boneless chicken, prepared in butter, onion, tomatoes, ginger, garlic, and creamy sauce

Marinated tandoor-cooked boneless chicken served with a tomato, fenugreek, saffron sauce

Chef's choice

Boneless Chicken prepared with onion, tomato, ginger, garlic, and creamy sauce

Fish prepared with onion, tomato, ginger, garlic, and creamy sauce

Lamb prepared with onion, tomato, ginger, garlic, and creamy sauce

Shrimp prepared with onion, tomato, ginger, garlic, and creamy sauce

Boneless pieces of lamb prepared with tomato, onion, ginger, garlic, and freshly ground spices

Boneless chicken prepared in fenugreek, tomato, onion, ginger, and garlic

Boneless tandoori-cooked chicken marinated with spices and lime juice, then prepared with a tomato, fenugreek, saffron sauce

Choice of one of the following: lamb, tilapia fish, or shrimp prepared with a tomato, fenugreek, saffron sauce

Choice of paneer, boneless chicken, lamb, or shrimp with potatoes prepared in a spicy sauce made with tomatoes, onions, garlic, lime juice, and chili

Steamed imported basmati rice

Whole grain brown rice

Basmati rice prepared with the chef's selection of vegetables made fresh daily

Traditional Indian vegetable mixed pickle

A variety of Indian dips to spice up your appetite (choice of one)

Stone-ground lentil crackers flavored with black and cumin, toasted in the tandoor

Homemade yogurt with grated cucumber and spices

An unbeatable combination of iced tea and lemonade

This hearty blend brews up dark in the cup with rich flavor

For centuries people have relied on green tea for medicinal purposes. This tea is the healthiest way to relax

Caffeine-free chamomile tea. Very soothing and relaxing blend. Golden in the cup, perfect for any time you wish to relax and unwind

Darjeeling tea brewed with fresh mint and spices. Served with sweetened condensed milk on the side

Traditional Indian coffee with milk

Orange and mango juices available

Refreshing and bright homemade drink

Yogurt and mango shake

A traditional tea of India, brewed with milk, ginger, cardamom & a special blend of spices

Our homemade sparkling lemonade with ginger

Salty yogurt with mint and spices

Always a preferred choice with any meal

Sweet yogurt shake

Flavored with onion, ginger, garlic, and spices, with basmati rice, spinach leaves garnished with tomato and cilantro

Spring mix salad, cucumber and tomatoes, choice of dressing: Thousand Island, Balsamic Vinaigrette, or Homemade Cumin Cilantro

Chopped cucumber, onions, and fresh cilantro with a splash of lime

Tandoori chicken, chicken tikka, shrimp or fish, on a bed of mixed spring green salad, cucumber, tomatoes, onions, a dusting of sev with homemade cumin cilantro dressing

Mixed vegetables and lentils with ginger, chili, tomato, and cilantro

Mushroom, tofu, spring mix salad, cucumber, tomatoes, and onion tossed with homemade cumin cilantro dressing

Paneer, mixed spring green salad, cucumber, tomatoes, onion, green peppers, and tossed with homemade cumin cilantro dressing

Whole unleavened bread filled with spiced mashed potatoes served with mint chutney

Whole wheat bread cooked on an iron griddle and finished on an open flame

Naan stuffed with paneer served with chutney

Naan stuffed with tandoor-cooked marinated chicken served with sweet tomato chutney

Made with white flour and green chili

Naan topped with chopped garlic and cilantro

Classic leavened bread made

Naan stuffed with finely chopped onion

Naan stuffed with paneer, raisins, and nuts served with a side of mango chutney

Whole wheat unleavened bread topped with butter

Whole wheat unleavened bread

Boneless chicken marinated in homemade sauce and a variety of spices, then grilled in our clay oven

Mildly marinated boneless pieces of tender lamb

Boneless tandoori cooked chicken marinated with spices, cayenne and lime juice

Grilled paneer with onions, bell pepper, and tomatoes

Rack of lamb mildly flavored with garlic, ginger, and spices served with rice of the day, kachumber

Minced lamb mixed with onion, green chili, and herbs on a skewer

Chicken on the bone baked in tandoor. Marinated overnight in a mild yogurt masala

Mildly marinated fresh fish of the day. Served with onion

An assortment of chicken tikką, tandoori chicken, seekh kabab, lamb boti, and tandoori shrimp. Served with naan bread

Jumbo shrimp mildly marinated with garlic, cilantro, and black pepper

Cauliflower and potatoes, sauteed with fresh tomatoes, ginger, green chili, and ground coriander

Potatoes and green peas prepared with tomatoes, green chili, ginger, and herbs

A puree of tandoor-baked eggplant, sauteed onion, fresh tomatoes, ginger, and green chili

Okra cooked with onions, ginger, tomatoes, chilies, and spices

Indian chickpeas prepared in the northern Indian style with onion, ginger, garlic, and fresh tomato

We offer different lentils every day

Paneer and mushrooms cooked in a fresh tomato saffron sauce. Paneer is a homemade farmer's

Fresh ground vegetable balls cooked in fresh tomato, onion, ginger, garlic, saffron, and fenugreek

Mixed vegetables with onion, ginger, garlic, tomatoes, saffron curry sauce with fenugreek

Cauliflower, carrots, potatoes, and green peas. Sauteed with onions, ginger, and green chiles

Pureed spinach leaves and mustard greens cooked with onions, ginger, and chilies

Pureed spinach leaves and potatoes or tofu sauteed with onions, ginger, and green chiles

Pureed spinach leaves, mustard greens, and chickpeas with onions, ginger, garlic, and chilies

Paneer, cooked with fresh tomatoes, ginger, garlic, with fenugreek a traditional dish of the Punjab

Tofu or paneer cooked with fresh tomatoes, saffron sauce, and methi (fenugreek)

Mixed vegetables cooked in fresh tomato, onion, ginger, garlic, saffron, and fenugreek

Mixed vegetables cooked with coconut milk and fresh tomato

Bold cabernet fruit with a soft finish

A full-bodied, dry, powerful and intense wine with blackberry, cassis and dark cherry

Beautiful medium-weight cabernet with rich berry fruits. Perfect to pair with our lamb & other roasted dishes

Rich and satisfying with chocolate brownie, yogurt, and molasses in perfect balance with high-toned fruit

Bursting with luscious cherry and plum with hints of chocolate, spice and oak that combine in a long, velvety finish

Complex aromas of blueberry, raspberry, violet, and dried cherries with hints of vanilla, caramel, and toasted oak

Bright, ruby red color with a nose of black cherry and blueberries with oak tones

Bold, full-bodied red wine with rich aromas and a substantial mouthfeel

Layers of dark cherry and blackberry, and a velvety mouthfeel

A standout blend of Cabernet Sauvignon, Cabernet Franc, Syrah & Merlot

This red blend is heady with notes of oak, dark fruit, and a subtle minerality

Offering intense notes of cherry and plum with delicate floral and a hint of vanilla

Metode Champenoise, in the true champagne style, dry with luscious citrus, pear, and mineral flavors

Semi dry, Charmat method sparkling wine

Flavors echo aromas of citrus, stone fruits, butter and smoky, toasty oak, with an excellent balance of acidity

This Monterrey County fruit produces a wine that is rich with fruit, lime and oak

Opening aromas of honeysuckle, orange blossom, lemon and pear followed by flavors of pear, peach, honey, lemon and passion fruit with a smooth vanilla finish

Soft vanilla toastiness from the oak and lovely buttery notes with a lushness of Granny Smith and Fuji apples

Crisp, light wine with soft fruit flavors that complement lighter dishes

Classic California Riesling that is easily compared to German Kabinett

Aromatic honeydew melon, green apple, and tropical fruit aromas. Pairs nicely with seafood, mirchi tikka, and spicy hot dishes