2 Egg Breakfast
2 eggs cooked your way, bacon, your choice of fruit or sourdough toast. Add extra egg, avo or waffle
Tahoe City, CA
2 eggs cooked your way, bacon, your choice of fruit or sourdough toast. Add extra egg, avo or waffle
Sourdough Toast, Avocado, Slivered Radish, Picked Onions, Everything Bagel Seasoning, Served With Side Potatoes
Sourdough toast, dukes mayo, avo, bitchin' bacon, beef steak tomatoes, butter lettuce served with side potatoes or salad
Sausage, Egg & Green Onion
Maple syrup & fresh berries, add whipped cream
Seasonal fruit, granola, honey
Nitro coffee, bulleit bourbon, soft pretzels, caramel sauce
Cast iron dark chocolate brownie served with vanilla ice cream and caramel sauce
Duck confit, toulouse sausage, garlic sausage, pork belly, flagiolet beans. Serves two
Sausage, pepperoni, onion, red pepper, mushrooms, black olive
Beurre blanc, zucchini, celeriac, parsley, candied pecans
Charred savoy cabbage, frisee, potato brunoise, brussel sprout puree, egg brulee
Bechamel, gruyere
Polenta, red wine sauce, persimmon salata, braised greens
Orange muscat emulsion, fennel, endive, roasted kabocha, candied walnuts, pomegranate
Porcini, lacto-fermented shitake, olive oil
Duck gelee, pistachio, pickled radishes, frisee
House-Made Bread, european-style butter encrusted with dried olive
Curry dust
Sourdough Soft Pretzel, Cornichon, Duck Confit Garlic
Gruyere, Caramelized onions, Crispy onions
Grilled endive, King trumpet mushrooms, Potato pancakes, Jager sosse
House sauerkraut, Potato pancakes, Curried ketchup
Curry, Kohlrabi cream, Pomme puree, King trumpet mushroom
House 'kraut, Potato pancakes, Endive salad. Serves 2-4
Arugula, Frisée, Pickled radish, Grune Sosse
Spanish Chorizo, Prosciutto, Rosemary Ham, and Smoked Trout, paired with Blue Cheese, Sharp Cheddar, and Boursin. Served with crackers, breadsticks, Olives, Grapes, Figs, and Olive Oil
Olive Oil, Cornmeal Dough, Provolone, House Made Sausage, Pepperoni, Roasted Onion, Red Pepper, Mushrooms, Black Olives, Mozzarella, Homemade Marinara Sauce, & Parm
The Classic (sans meat) with Portobellos and Eggplant. Choice of side potatoes or salad
Baked wings with House Hot, Buffalo or Honey Bbq Sauce. Ranch or Bleu cheese
Plated with mustard, can add Honey Butter
Roasted Poblano Vinaigrette, Quinoa, Beets, Corn, Pepitas, Arugula, Spring Mix, Parmesan. Add Chicken +6
8oz Ground Chuck & Short Rib, seared medium-rare, Arugula, Havarti, Caramelized Onions, Aioli. Choice of side potatoes or salad. Add Chicken +6
Crispy tofu, tentsuyu broth, ginger, daikon, green onion, nori, bonito
Green beans, toasted sesame seeds, soy, mirin, salt, sugar
Miso Tare, Vegetable Broth, Noodles, Choice of Protein, Green Onion, Bok Choy, Menma (braised bamboo shoots), Marinated Egg, Togarashi Threads, Sesame Oil
Mushroom Tare, Vegetable Broth, Noodles, Choice of Protein, Green Onion, Bok Choy, Menma (braised bamboo shoots), Marinated Egg, Togarashi Threads, Sesame Oil
Rice, Choice of Protein: Unagi, Tofu or Pork Belly, Eel Sauce, Kewpie Mayo, Miso Butter Corn, Baby Bok Choy, Green Onion, Toasted Sesame Seed
Blistered shishito peppers, chili crisp, brown sugar, soy
Spicy tuna, nori, shiso, cucumber, avo, rice, tobiko, spicy mayo, eel sauce
Tempura shrimp, nori, cucumber, rice, spicy mayo, eel sauce, topped with unagi. Additional protein and topping available for an extra charge
Rice, Green Onion, Unagi Sauce, Egg. Choice of Unagi or Pork
Choose your tare, protein and fillings
Soybeans, Garlic, Soy, Sugar, Red Pepper, Togarashi
Kewpie Mayo, Tobiko, Soy, Ginger, Green Onion, Sriracha
Lotus Leaf Bun, Japanese Slaw, Green Onion, Kewpie Mayo. Choice of Unagi or Pork
Tsuyu, grilled market fish, scallions, shoyu tare, togarashi
Sausage, pepperoni, bell peppers, mushroom, ripe olive, red onions
Napa cabbage, pork, shrimp, scallops
Pork broth, Marinated egg, chashu, scallions, black garlic oil
Honey, green onions, sesame seeds
Chicken, eggs, scallions, shoyu tare, dashi
Marinated egg, shiitake, fried tofu, scallions
Shoyu black truffle, jidori dashi, marinated egg, chashu, scallions
Roasted market fish, shishito, shoyu tare, sesame seeds
Market fish, wasabi, shishito, miso powder
4 tendies served with your choice of salad or potatoes
Sourdough, american cheese, choice of salad or potatoes
American cheese, choice of salad or potatoes
Crostinis, Roasted Tomato. Add olives
Goat Cheese, Rosemary, Thyme, Creme Fraiche
Tomato, Cucumber, Feta, Olives, Herbed Olive Oil, Focaccia
Lamb and Beef, Marinara Sauce, Crostini, Parmesan & Herbs
Fresh Cherry Tomatoes, Cucumber, Feta & Olives. Add olives
Watermelon, Spinach, Feta, Red Onion, Pepitas, Balsamic Glaze, Mint
Creamy Polenta, Sautéed Broccolini
Kokkari Dressing, Roasted Cherry Tomatoes
Mushrooms, Broccolini, Creamy White Sauce, Crostinis, Parmesan & Herbs
Tzatziki, Feta Dip. Seared Chicken or Lamb. Fresh Pita, Roasted Tomato
Kobe, 720ml
Nagano, 300ml
Yamagato, 300ml
California, 300ml
Red beans with bacon, molasses, jalapeño, and bourbon
Prime brisket, slow-smoked with brown sugar and cider glaze. Availability varies
Creamy burrata with Calabrian chili oil, olive oil, tomato, arugula, and crostini
Orange roughy with mango, tomato, cucumber, onion, peppers, lime, and cilantro on a crispy tostada
Red & green cabbage, carrot, Duke's Mayo, salt, sugar & vinegar
Amoroso roll with sautéed peppers, onion & beer cheese (one link)
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
House-ground chuck and shortrib, havarti, duck fat caramelized onions, arugula, house salad
Yuzu kosho, shoyu, rice cracker, egg yolk, edamame, shichimi
On a Bed of Arugula, drizzled with Tzatziki Sauce
House blend cheese, spices, & cream
Cider-braised pork shoulder with rosemary, garlic, and brown sugar rub. Make it a sandwich: Brioche Bun & coleslaw
Dry-rubbed ribs with paprika, garlic, and maple-cider glaze
Corn, squash, pinto beans, quinoa, jalapeño, and honey lemon-dijon