Tacos Guadalajara

Ultra-crisp, low-sugar refreshing drink made with premium tequila, sparkling club soda, and fresh fruits and herbs

Frozen margarita with soft, stone-fruit sweetness of ripe peach and premium tequila

Ultra-bright, tongue-tingling citrus margarita with lemon sorbet, inspired by the Italian coast

Frozen margarita with vibrant mango, chamoy swirl, and crisp citrus finish

Strawberry gelato margarita served frozen instead of with standard ice cubes

Tropical crossover combining piña colada and margarita flavors

1 ripe avocado (sliced)

2 Bolillo or Telera rolls

2 cups warm, shredded Carnitas (pork shoulder slow-cooked in lard or citrus)

Shredded iceberg lettuce, thinly sliced white onion

Mexican crema or mayo

Pickled jalapeños and carrots

Queso Oaxaca or Muenster (melted)

1/2 cup refried black beans, warmed