Aperol Spritz Surprise
$14.00Aperol Aperitivo, Roederer Estate Brut sparkling wine, soda and sliced orange
El Dorado Hills, CA
Aperol Aperitivo, Roederer Estate Brut sparkling wine, soda and sliced orange
With Purchase of Entrée
Fresno chili infused vodka and house made bloody Mary mix
Grey Goose Vodka and house made bloody Mary mix
Jameson Irish Whiskey, fresh brewed premium local coffee and whipped cream
Grey Goose Vodka, Mr. Black Cold Brew Coffee Liqueur and Bailey’s Irish Cream
Poached eggs, artisan rye bread, garlic aioli, pickled shallots and cherry tomatoes garnished with togarashi spice
Fresh baked biscuits, sausage country gravy, two eggs and crispy hash browns
Blueberry compote, mascarpone and maple syrup.
Scrambled eggs, American cheese, bacon and fresh fruit
Thinly sliced steak, diced onions, creamy white American cheese, garlic aioli and chipotle hollandaise on fresh baked biscuits with crispy hash browns
Black beans, sticky rice, radish, spicy Fresno chilis, corn, marinated cherry tomatoes, avocado and pico salsa topped with over easy eggs. Add Bacon 2 / Add Grilled Chicken 7
Fried lobster tail, dill beurre blanc sauce and poached eggs on fresh biscuits with crispy hash browns
Crispy bacon, maple syrup and fresh fruit
House made pastrami sliced thin, chipotle hollandaise and poached eggs on fresh baked biscuits with crispy hash browns
House made pastrami, two over easy eggs, shredded crispy potatoes, fire roasted red peppers and sautéed onions
Crispy hash browns, bacon and fresh fruit
Sliced rye bread, fried egg, creamy white American cheese, guacamole and bacon with crispy hash browns
Crispy chicken, dill slaw, honey-chipotle sauce and pickles
NY style pastrami, white American cheese, sauerkraut, artisan rye bread and 1000 island dressing
White American cheese, onions, sautéed mushrooms, red bell peppers and garlic aioli
Double patties, American cheese, crisp lettuce, onion, pickle and 1000 island dressing. Add Bacon 2 / Add Avocado 2
Waffle fries and apple slices
Waffle fries and apple slices
Waffle fries and apple slices
Waffle fries or seasonal veggie
Butter sauce and parmesan cheese
Chilean sea bass, corn tortillas, cabbage slaw, pico de gallo, chipotle aioli and cilantro rice
Heirloom cherry tomatoes, spinach, mashed potatoes and roasted tomato cream sauce
Chopped walnuts, parmesan cheese, fresh sage and brown butter cream sauce
Mashed potatoes, broccolini and prosciutto-sage cream sauce
Marinated flank steak, mashed potatoes, broccolini and honey glazed carrots
White American cheese, onions, sautéed mushrooms, red bell peppers and garlic aioli
#1 Ahi tuna tossed in Hawaiian poke sauce, fresh mangos, cucumber, avocado, baked wonton chips and wasabi aioli
American Cheese, crisp lettuce, onions, pickle and 1000 island dressing
Chopped romaine, cherry tomatoes, pepitas, croutons and parmesan cheese
Popcorn shrimp, chopped iceberg lettuce, bacon, tomatoes, red onions, Fuji apples, croutons and house made blue cheese dressing
Fresh #1 ahi tuna, mixed greens, cucumbers, cherry tomatoes and crispy rice sticks
Ramen noodles, mango, carrots, bell peppers, snow peas, chopped peanuts and fresh basil
well spirit and mixer
Served warm with cinnamon crumb topping and vanilla bean ice cream
Oreo Cookie crumb, coffee ice cream, whipped cream, slivered almonds and chocolate and caramel drizzles
Ask your server for our current selection
Creamy vanilla bean custard with wild Italian Amarena cherries
Alcohol Free Mionetto Aperitivo
Ritual Zero Proof Tequila
Brut
Brut
Barbera
Cabernet Sauvignon
Bordeaux
Cabernet Sauvignon
Zinfandel
Cabernet Sauvignon
House infused grapefruit vodka, St. Germain Elderflower Liqueur, fresh lemon juice, black cherry syrup and grapefruit seltzer
Fresno chili pepper infused vodka, simple syrup and fresh citrus
Don Julio Blanco Tequila, blackberries, fresh lime juice, agave nectar and sugar rim
Ciroc Red Berry Vodka, muddled blackberries, fresh lemon and house made sweet and sour
Vanilla bean infused Bulleit Bourbon, cherry bark bitters and Amarena cherry
Michter's Bourbon, local honey simple syrup and fresh lemon juice
Ketel One Vodka, fresh lime juice, Angostura Bitters and Owen's Craft Ginger Beer
Creamy buffalo aioli and mixed greens
Cherry tomatoes and grilled crostinis
Honey butter glazed cornbread with sharp cheddar and jalapeños
Chef created special always under 450 calories
House made Korean chili sauce, crispy wonton and dill slaw
Sauvignon Blanc
Chardonnay
Rosé
Sparkling Brut
Chardonnay
Pinot Gris
Sauvignon Blanc
Chardonnay
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Mashed potatoes, haricot verts, crispy onion strings and cremini mushroom sauce
Cremini mushrooms, spinach, red onions, bell peppers and cremini mushroom sauce
Chilean sea bass, malt vinegar, tartar sauce and Old Bay waffle fries
Fresh #1 ahi tuna seared rare, red curry macadamia nut rice and baby bok choy
Chicken, shrimp, spicy sausage, sweet peppers, onions, cilantro, fresh pasta and parmesan
Baby bok choy, furikake jasmine rice and kombu broth
6oz filet mignon, grilled prawns and scallops skewer, loaded mashed potatoes and broccolini
Served with fresh berries
Grey Goose Vodka, guava nectar, fresh lemon juice and Chambord Black Raspberry Liqueur
Dickel 'Bottled in Bond' Whisky, Noilly Prat Sweet Vermouth, cherry bark and vanilla bitters
Bombay Sapphire Gin, St. Germain Elderflflower Liqueur and fresh lemon juice topped with Roederer Estate Brut sparkling wine
Casa Dragones Blanco Tequila, agave nectar and fresh lime juice with a Grand Marnier float
Elijah Craig Small Batch Bourbon, Aperol Aperitivo, Amaro Nonino and fresh lemon juice
Grilled jalapeños, red curry macadamia nut rice and house made Korean chili sauce
Broccolini, Brussels sprouts, carrots, pine nuts and warm naan bread
House made marinara, grilled crostinis, parmesan cheese and fresh basil
Fresh #1 ahi tuna, avocado, jalapeño, cucumber and spicy aioli
Toasted coconut, macadamia nuts, avocado, cucumber, soy ginger and coconut sauce drizzles