Shorehouse Kitchen

IPA, San Diego, CA, 7.0% ABV

Lager, Italy, 4.6% ABV

Golden, CO, 4.2% ABV

Humboldt, CA-Organic, 5.0% ABV

Humboldt, CA-Organic, 5.8% ABV

Holland, 0.0% ABV

Petaluma, CA, 7.5% ABV

Pear, Tipperary, Ireland, 4.5% ABV

San Diego, CA *16 oz. can, 5.8% ABV

Lager, Escondido, CA 4.7% ABV

IPA 7.7 ABV, Escondido, CA

Pilsner 4.4% ABV, Czech Republic

Nueske's Canadian bacon, English muffin, hollandaise

Parmesan and cream cheese risotto cakes, baby arugula, tarragon bearnaise

Tillamook pepper jack, Treviso radicchio with tomatillo sauce, fried hominy, red jalapeno, hollandaise

Pistachio pesto, grilled zucchini and yellow squash, organic spinach, baby kale, red bell peppers, avocado, on multigrain, hollandaise

Buttermilk biscuit, tarragon béarnaise

Unfiltered Ginger Ales, by Bruce Cost

Organic

Artisan Water

Brew Dr. Kombucha, Organic

Unfiltered Ginger Ales, by Bruce Cost

Brew Dr. Kombucha, Organic, Seasonal

Unfiltered Ginger Ales, by Bruce Cost

Unfiltered Ginger Ales, by Bruce Cost

Sparkling

Brew Dr. Kombucha, Organic

with activated charcoal

by Bruce Cost

Fugu Vodka, Bloody Mary Mix, Spanish Olives, Celery, Lime | Spice it up with St. George Green Chili Vodka

Lunazul Blanco Tequila, Housemade Sweet & Sour, Agave, Splash of Fresh Squeezed Orange Juice | Make it a Herradura Cadillac

Lunazul Blanco Tequila, Mexican Squirt, Ruby Red Grapefruit, Sea Salted Rim

By Calabria Coffee Roasters of San Diego

Iced

Iced, Served with home-made macadamia nut milk

Tullamore Dew Whiskey, Frangelico, Coffee, Chantilly Cream

Malahat Spiced Rum, Dr. McGillicuddy's Butterscotch Liqueur, Coffee, Chantilly Cream

St George Vanilla Bean Vodka, Raspberry Liqueur, Callebaut Belgian Chocolate, Espresso, Steamed Milk, Chantilly Cream

Clement Mahina Coconut, St George Coffee Liqueur, Ibarra Mexican Chocolate, Espresso, Steamed Milk, Chantilly Cream

Served after 11am daily | Seared and sliced grass fed ground beef patty topped with roasted turkey bits & bacon bits

Complimentary | Purified by Reverse Osmosis | Served upon request

Honey-cured bacon bits

Eben haezer free range scrambled eggs with honey-cured bacon

Grilled and sliced chicken breast topped with scrambled egg whites garnished with organic spinach

Side choices: O'Brien breakfast potatoes, crispy hash browns, or sliced roma tomatoes | Vanilla Greek yogurt with seasonal fruit or lemon Greek yogurt with seasonal fruit | Honey cured bacon, turkey sausage links, pork sausage links or Nueske's Canadian bacon | Seared salmon or prime flat iron steak | Bruleed ruby red grapefruit

Swiss cheese, fresh avocado, sour cream

Asparagus, mushroom, basil, topped with an arugula salad and creamy goat cheese

Seasonal roasted vegetables, brussels sprouts; topped with seared tofu and an arugula salad with lemon zest & feta cheese

Artichoke hearts, castelvetrano and kalamata olives, organic red quinoa, heirloom tomatoes, red bell peppers, organic spinach, basil, roasted pinenuts, and feta in a stuffed French omelette

Honey cured bacon, roasted poblano chilies, sautéed organic baby spinach, white cheddar

Organic portabellini and cremini mushrooms, organic baby spinach, sun dried tomatoes, aged cheddar, and a blend of herbs, in a stuffed French omelette, topped with fresh avocado

Free refills

Free refills

Free refills

Free refills

Free refills

Free refills

Free refills

Bellini Cocktail

Bellini Cocktail

Add Kale or Organic Spinach for $1.00, add Acai for $1.50

Add Kale or Organic Spinach for $1.00, add Acai for $1.50

Add Kale or Organic Spinach for $1.00, add Acai for $1.50

Herbal Tea, By Tea Forte, Iced or Hot

Black Tea, By Tea Forte, Iced or Hot

Black Tea, By Tea Forte, Iced or Hot

White Tea, By Tea Forte, Iced or Hot

Herbal Tea, By Tea Forte, Iced or Hot

Green Tea, By Tea Forte, Iced or Hot

Black Tea, By Tea Forte, Iced or Hot

Black Tea, By Tea Forte, Iced or Hot

Green Tea, By Tea Forte, Iced or Hot

Green Tea, By Tea Forte, Iced or Hot

Black Tea, By Tea Forte, Iced or Hot

Herbal Tea, By Tea Forte, Iced or Hot

Herbal Tea, By Tea Forte, Iced or Hot

Black Tea, By Tea Forte, Iced or Hot

White Tea, By Tea Forte, Iced or Hot

Cabernet braised Angus beef with eggs and your choice of toast

Vanilla bean or lemon Greek yogurt, blended acai, bananas, blueberries, strawberries, housemade cherry granola, honey

Organic spinach and aged white cheddar omelet, with choice of bacon, sausage, turkey sausage, Canadian bacon, or fresh tomato, served with your choice of side

Bananas, grilled pineapple, blueberries, brown sugar

All natural chicken breast, sunnyside up farm egg, maple dijon aioli, baby arugula, honey cured bacon, aged white cheddar, brioche bun, served with your choice of side

Capers, red onions, tomatoes, cream cheese

2 eggs, spicy tomatillo sauce, or spicy red sauce, red bell peppers, onions, queso fresco, sour cream, fried jalapeno

We juice Valencia Oranges daily!

Espresso, St George Vodka, St George NOLA Coffee Liqueur, Frangelico, Vanilla Bean Chantilly Cream

Effen Black Cherry Vodka, St Germaine Elderflower, Brew Dr. Organic Superberry Kombucha

St George Botanivore Gin, Domaine de Canton Ginger, Brew Dr. Organic Ginger Tumeric Kombucha, Mint

1800 Coconut Tequila, Guava, Boylan Heritage Soda, Lime

Copalli Organic Rum, Cointreau, Macadamia Nut Blossom Honey, Float of Cruzan Black Strap Rum, Lime, Lilikoi Foam

Effen Cucumber Vodka, St George Raspberry, Boylan Heritage Soda & Prosecco

Bozal Mezcal, Aperol, Agave, Lime, Boylan Heritage Soda, Thyme

St George Vodka & Spiced Pear, Ginger Beer, Lime

Simple Life, Sonoma, CA

Imagery, CA

Smashberry, Napa, CA

Romaine, shaved parmesan, fried capers, garlic butter croutons, housemade Caesar dressing

Mixed greens, red bell peppers, cucumber, cilantro, jalapeno, roasted macadamia nuts

Seasoned flat iron steak, baby iceberg lettuce, bacon, hard boiled egg fried onions, point Reyes blue cheese dressing

Arugula, mixed greens, avocado, gorgonzola cheese, almonds, pistachios, fennel, celery, mandarin oranges, fig vinaigrette

Di Stefano burrata, Bibb lettuce, hearts of romaine, shaved celery, pomegranate seeds, toasted hazelnuts, citrus vinaigrette

Lemon aioli, celery, dried cranberries over mixed greens with a citrus vinaigrette topped with avocado & crushed pistachios

Napa cabbage, romaine, edamame, carrots, red bell peppers, crushed peanuts, sliced celery, cilantro, sesame peanut dressing

Mixed greens, endive, gorgonzola, candied walnuts, apples, dried cranberries, apple cider vinaigrette

Toasted brioche, mayonnaise | Add Turkey Breast

Grilled all natural chicken, Di Stefano burrata, heirloom herbed roasted tomatoes, organic baby spinach, served on a toasted baguette

Alfalfa sprouts, tomato, toasted sunflower seeds, white cheddar, lettuce, cream cheese & whole grain mustard on fresh whole wheat

Add Pancetta

Angus ground beef, creamy goat cheese, honey cured bacon, fig spread, caramelized onions, arugula with whole grain dijon

Flat iron steak, French fries, béarnaise

Grilled sourdough, cranberry dijon, swiss cheese | Add Bacon

Angus ground beef, white cheddar, caramelized or fresh onions, lettuce, tomatoes, pickles, 1000 island | Add Honey Cured Bacon, Avocado & with a Poblano Chili

Coleslaw, French fries

Garlic, basil, pine nuts & sourdough crostini with avocado

Pancetta and fig glaze

Calamari, shrimp, asparagus, parmesan, and diced red bell peppers served with Calabrian chili sauce & lemon basil aioli

Gorgonzola, balsamic caramelized onions, mozzarella & gruyere cheese blend, topped with arugula

Sun dried tomatoes, garlic, pine nuts, mozzarella and parmesan cheese, basil

Cannellini beans, roasted white corn, red bell peppers, red potatoes, white cheddar & cream with honey cornbread

Tomato & a hint of cream with a Thyme Parmesan Crisp

Anna de Codorniu, Spain

Piper Heidsieck, Brut, France

Zonan, Italy

Piper Sonoma, Sparkling, Sonoma, CA

Add fresh blueberries, bananas, or Ibarra chocolate chunks | Short Stack (2), Tall Stack (3)

Add Grilled Pineapple, Fresh Berries or Bananas and Chantilly Cream

Short Stack (2), Tall Stack (3)

Topped with mango guava compote | Short Stack (2), Tall Stack (3)

Fresh bananas, candied walnuts and Chantilly cream

Seaglass, Santa Barbara, CA

Barone Fini, Italy

Charles Krug, St Helena, CA