Bluefin Burrata
Bluefin, ikura, burrata, truffle ponzu, kizame wasabi
Los Angeles, CA
Bluefin, ikura, burrata, truffle ponzu, kizame wasabi
Cucumber, amazu, rayu
Sprinkled with arashio, garlic, sesame seeds
Yellowtail, serrano, onion, negi
Miso, house dashi broth, tofu, seaweed, negi
Salmon, ikura, yuzu vin, micro cilantro
Tempura tako, negi, seaweed salad, cucumber, sunomono, rayu, micro mix
Seaweed salad, sesame seeds
Yellowtail, bluefin, salmon, truffle ponzu, caviar
Grilled branzino, tobanjan, mint, lemon, fresno chilies
Brussels sprouts, negi, bonito flakes, champagne tsume
Fried chicken skin, Japanese spice, parmigiano, yuzu aioli
Spicy tuna, crispy rice, serrano, micro cilantro, unagi sauce
Tempura green beans, tobanjan, mint
House sake, blood orange, ginger beer
Ginger beer, plum sake, sparkling water
Lychee, smashed mint
House sake, watermelon, honeydew, cantaloupe
Oak aged shochu with orange, ginger, rosemary
Nigori ginjo, peach, strawberry, citrus
Nigori ginjo, pomegranate, blueberry
House sake, yuzu, cucumber, mint
Chocolate cake, vanilla ice cream, strawberries
Topped with whipped cream and strawberries
Seasonal selection
Toro, truffle uni, salted egg
Hot/Cold
Hot/Cold
Any cocktail listed above
Coke, Coke Zero, Sprite
Still/Sparkling, 500 ml
Maine lobster, house dashi, tomato cream, parmigiano, garlic, negi
Unagi, curry, carrots, onion, negi
Diced wagyu shortrib, jidori egg, rice, onion, garlic, negi, sweet soy, carrots, broccolini, crispy garlic
Broccolini, yakitori, itogaki, yuzu aioli
Grilled chicken, negi, yakitori
300 ml / 720 ml
300 ml / 720 ml
300 ml / 750 ml
300 ml / 750 ml
720 ml
720 ml
185 ml
720 ml
720 ml
300 ml / 720 ml
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Beef tongue, yuzu kosho, yakitori, negi
Maine lobster with mitsuba, serrano rub and yuzu aioli
Black cod, miso reduction, sesame seeds
Grilled pork belly, yakitori, negi, fresno chili, spicy mustard
Seared toro, house cured yuzu aioli, bonito, salted yolk, yuzu sweet soy, ponzu, micro cilantro
Chicken hearts, yakitori sauce, ichimi
Blistered shishito pepper, tofu, seaweed, negi
Tempura shrimp, tempura tako, negi, seaweed salad, rayu sauce
Spicy tobanjan sauce
Trumpet mushroom, yakitori, yuzu aioli, mitsuba
Fried eel, yuzu aioli
Seasonal vegetables, tempura sauce
Wagyu, yakitori, yuzu kosho, negi, pickled onions