Classic Eggs Benedict
$17.00Canadian bacon, three poached eggs on a toasted english muffin, house made hollandaise sauce. Avocado +3. Sautéed mushrooms +2.
Monterey, CA
Canadian bacon, three poached eggs on a toasted english muffin, house made hollandaise sauce. Avocado +3. Sautéed mushrooms +2.
Pork sausage patties, three poached eggs served on a buttery biscuit with country sausage gravy.
New York steak, three poached eggs and sautéed mushrooms on a toasted english muffin, with house made hollandaise sauce.
Salmon, fresh sautéed spinach, three poached eggs on a toasted english muffin, house made hollandaise sauce.
Bay shrimp, avocado, three poached eggs on a toasted english muffin, house made hollandaise sauce.
Fresh sliced roasted turkey breast, avocado, sautéed mushrooms, three poached eggs on a toasted english muffin, house made hollandaise sauce.
Avocado, sautéed mushrooms, tomatoes, three poached eggs on a toasted english muffin, house made hollandaise sauce.
Sparkling or Still
Strawberry, Raspberry, Mango or Orange. Cream +1
Our spicy tomato mix with Vodka, bacon, celery and olives.
Espresso, Caffé Latte's, Cappuccino and Mochas. Chai, specialty flavors and milk options.
Irish Whiskey, hot coffee, whipped cream.
A split of sparkling wine with your choice of juice.
Featuring signature craft cocktails and mocktails, see our special menu!
House tomato mix, bacon, celery and olives.
made with Reese's and chocolate
seasonal
BBQ chicken breast, tomatoes, black beans, cheddar cheese, avocado, cilantro, mixed greens with tortilla chips and Ranch dressing.
Grilled chicken breast, Mandarin oranges, sliced toasted almonds and green onions, mixed greens with sesame dressing.
Fresh turkey, avocado, bacon, bleu cheese, tomato, egg and black olives over mixed greens with our Italian vinaigrette dressing.
Grilled chicken, dried cranberries, goat cheese, candied walnuts, balsamic vinaigrette dressing.
Cucumbers, tomatoes, diced red onions, kalamata olives, feta cheese, romaine lettuce, Italian vinaigrette dressing. *ADD chicken, shrimp, prawns, salmon or steak for an extra charge.
Crispy chicken, cucumbers, tomatoes, corn, toasted sliced almonds, Cheddar cheese, romaine lettuce, honey mustard dressing.
Sliced New York steak with bleu cheese crumbles, tomatoes, crispy onions, mixed greens, Italian vinaigrette dressing.
Belgium Style Wheat Ale 5.4% Golden, CO
Ale 5.2% Fort Collins, CO
Lager 4.6% Kailua-Kona, HI
IPA 6.2% Petaluma, CA
Lager 4.4% Mexico
IPA 8.2% Seattle, WA
A full rack of pork ribs basted with barbeque sauce, served with a baked potato. Half rack 27.
Blackened grilled chicken breast, pico de Gallo and avocado, served over house made mashed potatoes.
Calamari steak breaded and grilled, topped with diced Roma tomatoes, fresh garlic, basil and arugula, with rice.
Tender braised lamb shanks, rich demi glaze over our house made mashed potatoes.
Two charbroiled center-cut pork chops with house made mashed potatoes and gravy and cinnamon applesauce.
14oz charbroiled New York steak served with a baked potato. Sautéed mushrooms +2. Sautéed onions +2.
Salmon filet topped with fresh sautéed spinach and house-made hollandaise sauce, served with rice.
Avocado, pesto aioli, Roma tomatoes, pickled red onion, arugula on toasted bread. Two eggs +4.5.
Country sausage gravy over biscuits with two eggs.
Eggs, bacon, avocado, tomatoes, Jack and cheddar cheese on grilled sourdough bread, with country fries.
Angus ground beef patty, house-made bacon jam, Jack and cheddar cheese, bacon, sunny side up egg on a toasted brioche bun.
Angus ground beef patty, house-made bacon jam, crumbled bleu cheese, with crispy onions on a toasted brioche bun.
Angus ground beef patty basted with BBQ sauce, bacon and cheddar cheese on a toasted brioche bun.
Blackened New York steak, bleu cheese crumbles, pickled red onions and arugula on a toasted sesame seed French roll.
Charbroiled chicken breast, Jack cheese, avocado, toasted brioche bun with almond honey mustard on the side.
Angus ground beef patty, cheese, bacon, sautéed onions on a toasted brioche bun.
Angus ground beef patty, guacamole and bacon on a toasted brioche bun, with our spicy Ranch dressing on the side.
New York steak on a toasted sesame seed French roll. Sautéed mushrooms +2. Sautéed onions +2.
Served on Fridays.
As seen on 'Diners, Drive-Ins and Dives' Season 20, Episode 2 - 'Stuffed and Twisted'
Tender roasted thinly sliced turkey layered over two slices of bread with our savory house-made mashed potatoes and turkey gravy. Served with fresh vegetables and cranberry sauce.
8oz center-cut pork chop, mashed potatoes and gravy.
made with Oreo's and Reese's
One egg, two bacon or two sausage, two slices of our thick-cut sourdough French toast. Cinnamon Swirl french toast +2.
One egg, two bacon or two sausage, four pancakes.
One egg, two bacon or sausage, Belgian waffle.
One egg, two bacon or two sausage, country fries and choice of toast.
Bacon, avocado and Monterey Jack cheese. All omelets served with our country fries. Yolk-less omelets +2.
Oven roasted turkey, bacon, avocado, tomatoes, Jack cheese, topped with sour cream. All omelets served with our country fries. Yolk-less omelets +2.
Fresh sautéed spinach, tomatoes, mushrooms, bell peppers and onions, Monterey Jack cheese. All omelets served with our country fries. Yolk-less omelets +2.
Rosine's house-made Italian sauce, Monterey Jack, Asiago and Parmesan cheese, served with Italian sausage. All omelets served with our country fries. Yolk-less omelets +2.
Ham, pork sausage, bacon, Monterey Jack and cheddar cheese. All omelets served with our country fries. Yolk-less omelets +2.
Ham, sautéed mushrooms, green onions and Monterey Jack cheese. All omelets served with our country fries. Yolk-less omelets +2.
All served with whipped butter and warm syrup.
Cinnamon swirls with a vanilla cream cheese glaze. All served with whipped butter and warm syrup.
All served with whipped butter and warm syrup.
All served with whipped butter and warm syrup.
Pineapple, toasted coconut, with coconut syrup. All served with whipped butter and warm syrup.
All served with whipped butter and warm syrup. Banana or blueberries +3. Bacon or sausage +3. Walnuts or chocolate chips +2.
Thick-cut sourdough french toast. All served with whipped butter and warm syrup.
Fresh basil, Roma tomatoes, garlic and olive oil with angel hair pasta. With goat cheese add +2.5.
Fettuccine, prawns, tomatoes, spinach, corn, red pepper flakes, Cajun cream sauce, Asiago and Parmesan cheese.
Penne pasta, grilled sliced Italian sausage. Roma tomatoes, fresh basil with our house made tomato cream sauce, melted Jack, Asiago and Parmesan cheese.
Breaded chicken breast topped with our marinara sauce and melted Jack, Asiago and Parmesan cheese, served over our decadent fettuccine alfredo.
Lightly floured and sautéed chicken breast with a lemon caper sauce over angel hair pasta.
Breaded eggplant with our house made marinara sauce and melted Jack, Asiago and Parmesan cheese, served over fettuccini.
Fettuccine with our house made alfredo sauce, Asiago and Parmesan cheese, fresh parsley. *Add chicken, shrimp, prawns, salmon or steak for an extra charge.
Bright violet color and ripe dark berry aromas offering sweet blackberry and cherry flavors
Appealing aromas of black cherry and light roasted coffee
Flavors of plum, dark berries, toasty oak and vanilla spice with soft tannins and a long finish
Notes of fresh cherry juice, raspberry, touches of vanilla and nutmeg
Rosé and wild strawberry, woven with hints of cola with flavors of cranberry, black raspberry, and subtle baking spice, wrapped in fine tannins
Intense aromas of blueberries, cherry, plum and strawberry, with undercurrents of lavender and kirsch
Deep and rich with aromas of blueberry, black cherry and fruit, layered over warm baking spices with flavors of ripe plum, mulberry, and vanilla that finish with peppery spice
various cookies and candy bars
made with Almond Joy
made with Rocky Road and walnuts
made with Kit Kat bars
made with Oreo cookies
seasonal
made with Snicker's and peanuts
Blackened Salmon topped with avocado on a toasted onion roll, with tomato, red onion, lettuce and thousand island dressing on the side.
Calamari steak breaded and grilled, on a toasted sesame seed French roll, with our tartar sauce on the side.
Sliced roasted turkey, avocado, Monterey Jack cheese, bacon, lettuce, tomato on three slices of toasted white bread. (Winner in USA Today's Best Avocado Sandwich contest in CA!)
Charbroiled chicken breast, Jack cheese, tomatoes, our pesto aioli on grilled sourdough bread.
Golden brown chicken, cole slaw, pickles, drizzled with hot honey, on a toasted brioche bun.
Avocados, sunflower seeds, dried cranberries, lettuce, tomatoes, Jack and cheddar cheese on swirl rye bread.
Tomatoes, spinach, mushrooms, avocado, red onion, with melted Jack and cheddar cheese on grilled sourdough bread.
Breaded calamari strips cooked to a golden brown with french fries. Served with our tartar and cocktail sauce.
Our house made guacamole, pico de gallo and white corn tortilla chips.
House-made potato skins with melted Jack and cheddar cheese, bacon and green onions. Served with pico de gallo and sour cream.
Feta cheese, fresh cut vegetables and naan bread.
Applewood smoked bacon. All served with eggs cooked to your liking and our country fries.
Calamari steak breaded and grilled, tartar sauce. All served with eggs cooked to your liking and our country fries.
Chicken fried steak cooked to a golden brown, with our country sausage gravy. All served with eggs cooked to your liking and our country fries.
10oz charbroiled New York steak. All served with eggs cooked to your liking and our country fries.
Bone-in, center cut ham steak. All served with eggs cooked to your liking and our country fries.
Pork sausage links. All served with eggs cooked to your liking and our country fries.
made with walnuts
made with Biscoff
made with walnuts
seasonal
Bright aromas of apples, tropical fruit and baked bread 375 ml
Rich, medium bodied wine with hints of oak and lush tropical flavors
Rich, medium bodied wine with hints of oak and lush tropical fruit flavors
Aromas of honeydew melon, pear and passionfruit, with layers of citrus melody, peach, cantaloupe and green apple
187 ml
Crisp and dry, this Pinot Noir rosé with bright aromatics of pink grapefruit and rhubarb is followed by delicate strawberry notes
Crisp and refreshing with notes of white nectarine and pomelo
Crisp and vibrant with aromas of citrus blossom, grapefruit, and tropical fruit with flavors of lime, melon leading to a refreshing finish
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Rosine's house-made Caesar dressing made with garlic, anchovies, Asiago and Parmesan cheese, romaine lettuce and our house made croutons. *Add Chicken, shrimp, prawns, salmon or steak for an extra charge.
Grilled chicken, black beans, corn, avocado, tomatoes, Jack and Cheddar cheese, tortilla strips, romaine lettuce, spicy Ranch dressing.
Strawberries, Blueberries, grilled chicken, feta cheese, walnuts, mixed greens, raspberry walnut vinaigrette dressing. (Seasonal)
Bacon, tomatoes, chopped egg, green onions and bleu cheese crumbles over an iceberg wedge, with bleu cheese dressing. *ADD chicken, shrimp, prawns, salmon or steak for an extra charge.
Slow cooked boneless beef short ribs with house made mashed potatoes and gravy.
Tenderloin filet breaded and grilled, with house made mashed potatoes and gravy.
Salmon filet stuffed with pesto and goat cheese baked in garlic butter, served with rice.
10oz charbroiled New York steak with tiger prawns and a baked potato.
Baked eggs, three cheeses, green chiles, jalapeno peppers, sliced and grilled to perfection, with your choice of bacon or sausage. Pico de gallo +1. Hollandaise sauce +3.5.
Country fries with fresh sautéed spinach, tomatoes, mushrooms, bell peppers and onions, topped with avocado. (V/GF)
Scrambled eggs, spinach, seasoned ground beef, sautéed mushrooms and onions, over country fries. Cheese +2.
Scrambled eggs, bacon, avocado, green onions and melted cheddar cheese over country fries, pico de gallo, sour cream and warm flour tortillas on the side.
Angus ground beef patty, Swiss cheese, sautéed onions on grilled rye bread.
Two Angus ground beef patties, cheese, bacon, sautéed mushrooms and onions, on a toasted sesame seed French roll.
A garden vegetable and whole grain patty, sautéed mushrooms and avocado on a toasted brioche bun.
All served with whipped butter and warm syrup. Banana or blueberries +3. Bacon or sausage +3. Walnuts or chocolate chips +2.
Bacon, cheddar cheese and green onions, with honey butter. All served with whipped butter and warm syrup.
Penne pasta, house made meat sauce with Asiago and Parmesan cheese. (Add meatballs or Italian sausage for an extra charge)
Penne pasta with our house made marinara sauce, Asiago and Parmesan cheese.
Fettuccine, basil and olive oil with cream, Asiago and Parmesan cheese. *Add chicken, shrimp, prawns, salmon or steak for an extra charge.
Truffle butter, toasted sliced almonds, Asiago and Parmesan cheese.
Pasta layered with ground beef, ricotta cheese, Monterey Jack, Asiago and Parmesan cheese with our delicious house-made meat sauce. As seen on 'Diners, Drive-Ins and Dives' Season 20, Episode 2 - 'Stuffed and Twisted'
Fettuccine with salmon and prawns and your choice of our house made marinara or alfredo sauce.
seasonal
White albacore tuna with mayo, tomatoes, American cheese on grilled sourdough bread.
Sliced roast beef, melted Swiss cheese on a toasted onion roll with beef au jus. On a toasted French roll +1. Add horseradish cream +1
Corned beef, Swiss cheese, sauerkraut, Russian dressing on grilled swirl rye bread.
Sliced roasted turkey, Swiss cheese, coleslaw, Russian dressing on grilled swirl rye bread.
Sliced roasted turkey on a toasted sesame seed French roll, served with turkey au jus and cranberry sauce. With cheese +2.
House-made meatballs with our marinara sauce, ricotta cheese and fresh basil, served with garlic bread.
Tossed in buffalo sauce with bleu cheese crumbles, served with bleu cheese dressing.
Chicken wings and drummettes tossed in our sweet and spicy sauce, served with Ranch dressing.
seasonal
187 ml