Roe Seafood

Serves 2-3. Fish & chips, calamari fries, popcorn shrimp, hand cut kennebec fries, sesame coleslaw with roe sauce and choice of: salmon, mahi, cod, shrimp, or yellow fin poke

Battered wild cod, hand cut kennebec french fries, tartar sauce and roe sauce

Choice of served with black beans, pico de gallo, shredded cabbage, ponzu brown rice, special house made roe sauce, with tortilla chips & salsa. Choice of: salmon, mahi, cod, shrimp, or yellow fin poke (seared or raw)

Yellow fin tuna poke style, ponzu brown rice, wakame seaweed-sesame seafood salad, organic soy egg, furikake

Fresh fish of your choice, ponzu brown rice, pico de gallo, cabbage, black beans and spicy roe sauce with tortilla chips & salsa

Choice of grilled black cod, wild mexican shrimp, or scottish salmon served with lemon beurre blanc, ponzu brown rice, seasonal vegetables

Two grilled fish tacos with basil yuzu sauce or two baja fried cod tacos with roe sauce, cabbage, and pico de gallo, served with ponzu brown rice, black beans, and chips and salsa. Choice of: salmon, mahi, cod, shrimp, or yellow fin poke (seared or raw)

Served with corn tortilla chips, house made red salsa, choice of blue corn or flour tortilla, baja is with roe sauce or plancha with basil yuzu aioli

Grilled mahi, lettuce, tomato, pickles, tartar sauce, on torta bread

Tempura fried chicken breast, sesame slaw, green onion kimchi aioli, and sliced pickles on brioche

Panko crusted Alaskan cod, roe tartar, baby lettuce, white cheddar on brioche

Black angus patty, white cheddar, house thousand island dressing, lettuce, tomato, pickles on brioche served with kennebec fries

Fried baby shrimp, lettuce, tomato, pickles, remoulade sauce on a soft french roll

Albacore tuna salad, lettuce, tomato, and avocado on toasted sourdough

Farmers mixed organic greens, sliced roma tomato, julienne red onion, honey lemon vinaigrette

Warm polenta croutons, anchovy-lemon parmesan dressing, pecorino

Mixed crab meat, poached baby shrimp, langoustines, hard-boiled egg, cornichons, heirloom tomato confit, radish, carrot, and red onion chopped & tossed with house thousand island dressing

Raw or seared, shrimp, mahi, salmon

Buttermilk marinated calamari, flour dusted, lightly smoked paprika with roe sauce

Ceviche & tuna poke over corn tortilla chips, basil yuzu, eel and roe sauce with jalapenos, wasabi tobiko and furikake

½ lb ceviche with tortilla chips

Flour dusted baby shrimp with salt pepper and roe sauce

5 pieces colossal wild shrimp, house cocktail sauce

½ lb tuna poke with tortilla chips