Ritrovo Playa Vista

Spinach, garlic, ricotta and mozzarella cheese

Tomato sauce, burrata, sea salt and basil

Mozzarella cheese and tomato sauce

Pepperoni, sausage, mushrooms, onions and bell pepper

Pineapple, canadian bacon, tomato sauce and mozzarella cheese

Fresh tomatoes, basil, garlic and mozzarella cheese

Mozzarella cheese, pepperoni and sausage

Mozzarella, tomato sauce, fresh arugula and prosciutto

Mushrooms, eggplant, zucchini, tomatoes, onions and bell peppers

Spinach, garlic, ricotta and mozzarella cheese

Mozzarella cheese and tomato sauce

Pepperoni, sausage, mushrooms, onions and bell pepper

Fresh tomatoes, basil, garlic and mozzarella cheese

Mozzarella cheese, pepperoni and sausage

Mozzarella, tomato sauce, fresh arugula and prosciutto

Mushrooms, eggplant, zucchini, tomatoes, onions and bell peppers

Pineapple, canadian bacon, tomato sauce and mozzarella cheese

Sliced homemade bufala mozzarella with sliced tomatoes, basil, pesto and olive oil

Baked eggplant parmigiana

3 homemade meatballs

Aged prosciutto and mozzarella with fig and balsamic reduction

Our homemade soup of the day

Selection of seasonal condiments, Italian meats and cheeses

Layer of chocolate cake, hazelnut cream and crunch all covered in a chocolate glaze

Custard base topped with a layer of hardened caramelized sugar

Skim milk, sugar, cocoa powder & coconut oil (contains dairy, coconut & made in faculty that uses eggs, soy peanuts and other tree nuts & wheat)

Skim milk, strawberry puree, sugar, strawberries, coconut oil & beet juice (contains dairy, coconut & made in faculty that uses eggs, soy peanuts and other tree nuts & wheat)

Skim milk, sugar, coconut oil, vanilla extract, vanilla bean specks (contains dairy, coconut & made in faculty that uses eggs, soy peanuts and other tree nuts & wheat).

Pistachio and ricotta mousse cake

Ladyfinger and mascarpone layered cake

Arugula, shaved parmesan and fresh artichoke hearts in a lemon and truffle dressing

Organic red and yellow beets, tomatoes, asparagus, avocado and goat cheese

Burrata over a bed of mixed greens and seasonal tomatoes garnished with oregano and olive oil

Chopped lettuce, garbanzo beans, tomatoes, avocado, mozzarella and olives tossed in a vinaigrette dressing

Crispy romaine hearts with shaved parmesan cheese and house dressing

Sliced tomato, fresh mozzarella, basil, pesto sauce, olive oil and prosciutto

Breaded chicken breast, fresh marinara sauce with melted mozzarella cheese

Marinara sauce, 3 ground beef meatballs, melted mozzarella cheese

8'' personalized cheese pizza

8'' pizza with a choice of cesar or mista salad

Arugula, fresh mozzarella, sliced prosciutto, balsamic vinaigrette dressing

Choice of mista or cesar with our homemade soup of the day

Grilled zucchini, bacon, roasted chicken, fresh mozzarella, pesto

Sliced homemade bufala mozzarella with sliced tomatoes, basil, pesto and olive oil (each tray serves 6-8 ppl)

Baked eggplant parmigiana (each tray serves 6-8 ppl & 24hr advance)

Aged prosciutto and mozzarella with fig and balsamic reduction (each tray serves 6-8 ppl)

Selection of Italian meats and cheeses (each tray serves 6-8 ppl & 24hr advance)

Organic red and yellow beets, tomatoes, asparagus, avocado and goat cheese (each tray serves 6-8 ppl)

Crispy romaine hearts with shaved parmesan cheese and house dressing (each tray serves 6-8 ppl)

Chopped lettuce, garbanzo beans, tomatoes, avocado, mozzarella and olives tossed in a vinaigrette dressing (each tray serves 6-8 ppl)

Spiral pasta with grilled chicken, sundried tomatoes and broccoli in a light cream sauce (each tray serves 6-8 ppl)

Homemade pesto, Parmesan & cream (each tray serves 6-8 ppl)

Layered pasta sheets with meat sauce and béchamel (each tray serves 6-8 ppl & 24hr advance)

Spaghetti in a tomato sauce with meatballs (each tray serves 6-8 ppl)

Breaded chicken breast, mozzarella, Parmesan, tomato sauce (each tray serves 6-8 ppl & 24hr advance)

Wild caught salmon with fresh lemon, capers & olive oil (each tray serves 6-8 ppl & 24hr advance)

Fettuccini tossed in olive oil, garlic, chili flakes and shrimp

Spiral pasta with sun-dried tomatoes and broccoli in a light cream sauce

Spicy tomato sauce

Gorgonzola cheese, cream and olive oil served with arugula

Homemade pesto, parmesan cheese and a touch of cream

Layered pasta sheets with meat sauce with pork and beef and béchamel

Homemade wide noodle pasta prepared with our traditional meat sauce (50% beef, 50% pork)

Spaghetti tossed in our marinara sauce and creamy burrata

Spaghetti with crispy bacon and parmesan cheese in a light cream sauce

Spaghetti in a tomato sauce with meatballs

Spaghetti in marinara sauce with calamari, clams, mussels and shrimp

Pan Seared Chilean Sea Bass in a light truffled marinara sauce, Risotto and Spinach

Clams, mussels, calamari, shrimp and fresh fish in a tomato based seafood broth with truffle oil

Breaded chicken with mozzarella cheese and a light tomato sauce served with spaghetti marinara

Wild caught salmon with fresh lemon, capers and olive oil served with green beans and roasted potatoes

Jumbo shrimp in spicy arrabbiata garlic tomato sauce on a bed of parmesan and garlic risotto

8oz sirloin steak in a creamy mustard sauce served with potatoes and green beans